SakenowaRecord your sake experiences and discover your favorites
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The origins of the sake you've drunk are colored on the map.Venues With Most Check-Ins
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吳 Daniel
Apples, pineapples, bananas.
Sweet, simple, complex.
Chinese>English
吳 Daniel
Alcohol, apple, alcohol on the palate, apple and pear, with a hint of rice.
Chinese>English
吳 Daniel
辛口 爽酒
吳 Daniel
Apple and pear on the palate.
Slightly sweet in the mouth, with a touch of bitterness, +0 for presumption.
Clean finish. Overall, I like it.
Chinese>English
吳 Daniel
Sweet, sweet, apple, chocolate, like.
Chinese>English
吳 Daniel
Gohashi never disappoints. The green apple is a bit rich, and it goes well with the blowfish dish.
Chinese>English
吳 Daniel
Apples, pears, a very strong aroma, but also a lot of alcohol.
Sweet and tangy on the palate, slightly sour, cocoa.
Chinese>English
吳 Daniel
Fruity aroma is not obvious
Alcohol on the palate, bitter pear, bitter in the mouth.
Chinese>English
吳 Daniel
Light aroma. Alcohol is evident.
In the mouth, it's pungent, green apple, refreshing and drinkable.
Chinese>English
吳 Daniel
Apple aroma, a sweet explosion on the palate, but followed by a bitter flavor, apple, green apple, pear.
Chinese>English
吳 Daniel
Slight apple aroma, apple, pear and banana on the palate, slightly sweet, with a bit of chocolate bitterness on the finish.
Chinese>English
吳 Daniel
The aroma is not obvious, but on the palate is sweet banana and pear with a slightly acidic finish with a hint of apple seed bitterness.
Chinese>English
吳 Daniel
Fruity and fruity with hints of apple, green apple.
Crisp and refreshing on the palate
Chinese>English
吳 Daniel
Aiyama Sweet and savory, no harshness, smooth.
Raw Wine
In the mouth, apple, pear, pineapple.
I love it.
Chinese>English
吳 Daniel
It's amazing. It's so refreshing, so light, so green apple, so clean.
Chinese>English
吳 Daniel
Slightly apple, with a bit of bitterness on the finish, very tasty.
Chinese>English