Timeline
ヒロ☀️
It has a sweet taste like a soft peach🍑. It's like a fragrance to the sweetness 🤔.
The sweetness with a hint of unrefined at the end is mixed with an astringent taste that feels thick in the back of my throat 🤗. ヒロ☀️
Mild sweetness 😚.
Light and smooth 😙
Gentle taste😊
It's my usual Yamanoi 😋. 阿佐波Neighborhood drinking on paid leave 🍶 ❤️
I'm going to compare and raise my favorite one 😄😄.
Morishima is so good!
What is this sparkling 🤩 feeling of energy ❗️
Brilliant and deep deliciousness...
I had another glass after this! ヒロ☀️
Designed around sweetness and umami 😄
I can't help but smile and say, "This is sweet and tasty!" 😊.
The moderate carbonation is a nice accent 🫧.
The aftertaste is clean and refreshing with no sourness 😙.
The first half is full-bodied while the second half is clean.
It was a sweet yet refreshing tasting sake🍶🤗. ヒロ☀️
Fermentation complete type means did you shiva until all the sugar was turned into alcohol 🤔?
The sweetness is gone and it looks gutted😅
It's a ooey-gooey amber color 🟡.
Perfect type indeed.
It still has no sweetness and you can clearly taste the umami of the rice 🌾.
Although it has a dry taste, it is mild on the palate and does not feel heavy on the throat. ☺️
It is a well-balanced sake, not too harsh for being dry 🍶. ヒロ☀️
It's about as white as a sports drink🤍.
You can see a grain of rice through the whiteness 🌾.
It's a nice orikara 😁.
On the palate, you can feel the full sweetness of the rice.
The ginjo aroma comes from a low place, giving it a dandy feel 😎.
I thought it was honestly made by facing the rice 😄. ヒロIt was a store-bought drink, but I can see why it is a repeat customer. 阿佐波Mid-week at the beginning of the work week.
Can't get back to normal mode.
In addition, the train 🚃 is stopped.
That's not the reason
I'm going home after a quick drink.
Amami Junmai is so refreshing!
Lighter than I expected.
It goes down your throat in a second💦.
Train 🚃 is still stopped. マナチーAsanami, happy new year 🌅.
It's a disaster at the beginning of the New Year😇I'm sure he means drink till morning and take tomorrow off from work🤣. のちをGood evening, Mr. Asanami. It's a disaster that the trains stop running even in the snow. I think that restaurant will be good next time. 阿佐波Congratulations, Manachie! ⛩️
I'm sure the disaster will turn out to be a disaster... I'm so happy for you 😄🍶.
I'm taking a vacation on short notice, really 😆🎌. 阿佐波Good evening, Chio-san!
Yes, it's the strongest 🚃 electric railway 😅I'm curious about that store, I think I'll go back one station: ⁉️ 阿佐波Comparison of Bodhi Hashiro 🍶.
After all
Kaze no Mori 🌳 elegant like a champagne 🫧 slight effervescence
Sweetness is also elegant and doesn't linger on the tongue 😉.
But lingering sweet💕.
From. Refreshing lactic acidic sharpness!
Now that's 14 degrees alcohol ⁉️
Holiday lunchtime drinking stable Depa.
I'm overwhelmed with about 75ml of drinking! 香穏kanonI am not good at drinking alone.
I was hungry and thirsty, so I just went in. LOL!
I've always been curious about this place,
It's good for a quick and easy drink 🎶.
The snacks are miso-pickled tofu, ibushi-kamaboko, and pickled red leaves!
This sake went well with the miso-pickled tofu👍.
I had an image that Tsuru-ling is dry.
I ordered it to go with the pickled red bean curd, but it was surprisingly sweet,
I ordered the sake to go with the pickled tofu, but it was unexpectedly sweet, so it didn't go well with it.
Pairing is difficult 💦. 阿佐波Using Yamagata Prefecture's fantastic sake rice "Tamanao
Summer Limited Sake [Survival
The flamboyant label is overwhelming!
Even more than that, it makes you flinch at the heavy weight of sweet and tasty fruit 😆.
Delicious 😍.
I couldn't find it at the liquor store,
I drank it outside.
I couldn't find it at the liquor store and drank it outside.
I'm sure it'll run out fast,
It's a devilishly tempting drink 💕!
By the way, I'd like to know the origin of the name "Survival".
I'd like to know now: ‼️ ポンちゃんHi Asanami 🐦.
I was curious too, so I googled 😁.
The name was inspired by the strong "power to survive" of "Tamanae" 🌾, which is the fourth registered species from Yamagata prefecture and still active in the field 😊. 阿佐波Good evening, Pon.
I can see where "survival" comes from 👌😄🌾I would like to taste the strong vitality of rice once again. Anyway, it seems to be a limited production. I'm so worried 🥲. ヒロStore Drinking.
100% Yamadanishiki produced at Tanaka Farm in Tottori Prefecture
The color is clear.
The aroma is not removed.
The taste has the flavor of rice. Slight sense of maturity.
The taste is clear and refreshing. It does not have the viscous and heavy feeling when it is matured.
The ginjo aroma also has a sense of maturity.
It seems to be from Fushimi, but does not have the softness of Fushimi's water. Sake with a unique flavor 🍶. ヒロStore Drinking.
Beautiful fireworks🎇 patterned after a tiger🐯!
100% Tosa Rei rice produced in Kochi Prefecture.
Reads "Tosa Urara."
The color is clear.
The aroma is faintly sweet.
The taste is sweet and slightly sour. It tastes like strawberry with increased sweetness.
The ginjo aroma is also faintly sweet.
The sweetness spreads in the aftertaste.
The sweetness is the main taste, but it is not too strong and easy to drink. ヒロStore Drinking.
100% Shizuoka Prefecture 2038 Honorific Fuji
The color is clear with a hint of amber.
The aroma is not removed.
The main flavor is that of rice.
The taste is clean and refreshing.
There is a slight bitterness in the aftertaste.
Sake is light and has a calm finish. Hoka純米無濾過原酒 P1 Plus Hitotema純米原酒無濾過 阿佐波Fixed point observation @ Ikebukuro
Found "Toyoka" which became my boom during my trip to Suwa in June: ‼️
I was sucked in. Stop by for a drink 🍶.
The taste is a little bit different from the other sake, but it's still very good.
It has a full-bodied flavor of rice.
Delicious! It's delicious!
After all, Suwa loss 阿佐波Monday 😓 which is not switched on at all.
Light and crisp for tomorrow.
I need to tighten my spirits 😆.
So I'm going to drink!
This is Eiko Fuji of the two kinds of sake comparison.
Maybe a little too sweet 💕. I like sweet 💕.
I like sweet! RecommendedContentsSectionView.title