もいち
@Shinagawa Japanese Cuisine Zazen
Japanese>English
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もいち
@ Shinagawa Japanese Cuisine Zazen Lunch Drinking
Japanese>English
もいち
Clear, sharp.
@Onikan
Japanese>English
もいち
Smooth
@Okinohan
Japanese>English
もいち
fresh and clear
@Onikan
Japanese>English
もいち
Fresh aroma, sharp taste
@Onikan
Japanese>English
もいち
Soft and gentle mouthfeel
@Onikan
Japanese>English
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There's a firmness to it.
@Onikoro
Japanese>English
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Rich nigori sake
@Onikotsu
Japanese>English
もいち
Smooth mouthfeel, smooth sharpness, refreshing aroma
@Onikan
Japanese>English
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Sour and refreshing
@Onikan
Japanese>English
もいち
The taste of firmness
@Onikiton
Japanese>English
Kanhokutoブラックジャック
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Dry and sharp
@Onikan
Japanese>English
もいち
Kofu Koshu Izakaya Sato-san Family
Japanese>English
もいち
Fruity and slightly carbonated
Japanese>English
もいち
Restaurant Wakamiya
Japanese>English
もいち
Restaurant Wakamiya
Japanese>English
もいち
Junmai Ginjo brewed at Yukawa Sake Brewery with Yume-Ginko grown in Nisshin City, Aichi Prefecture.
Not fruity, but a traditional sake taste.
Japanese>English