Timeline
ペンギンブルーFresh juicy type.
Refreshing mouthfeel.
The spiciness is followed by a sharp taste,
The acidity and Omachi-like umami come next.
The finish is sharp and clean with a touch of bitterness.
Serve with fresh, tender anglerfish.
Ueno Uoso daniel0120Exquisite flavor
Not too persistent aftertaste
easy to drink daniel0120Bubbling sensation
Subdued sweetness
Easy to drink daniel0120Slightly sweet and bitter
Slightly fizzy
Easy to drink daniel0120Clear sweet taste
Clear taste
Easy to drink ペンギンブルーA slightly green flavor rushes through,
and spreads gorgeously on the palate.
Refreshingly understated acidity and a firm sweet juiciness.
The juicy sweetness is firm.
The rich and robust flavor is pleasantly smooth on the tongue.
The wine is not too sticky, but flows smoothly.
Ueno Uoso ペンギンブルーGreen apple.
Flavor like ripeness.
Mojito green flavor follows.
Fresh, umami, and sweet.
The strength of Omachi-like flavor is captured firmly on the tongue,
The crispy bitterness tightens it up afterwards.
I like it.
The sashimi this time is very gorgeous.
Fresh bonito served with salt.
Of course, it goes perfectly with sake.
Ueno Uoso ペンギンブルーSlightly schwarziness?
Not at all, fruitier, sweeter, more acidic and juicier than the summer sake from the other day.
However, the aroma is mild, and it is still mild even after drinking.
It is not fruity, which is typical of Yamada-Nishiki, but rather cohesive and fresh,
It has a cohesive yet fresh taste.
It is not very dry, but it has a nice crispness.
When drunk outside in the heat, it is easy to finish it in one gulp.
It is delicious. I like it.
Ueno Uoso. ペンギンブルーAroma of green apple and muscat.
The mouthfeel is a bit melon-like.
It is a little melon-like.
The freshness is harmonized with the richness of the malty taste.
It has a citrus-like acidity.
It has a firm but fresh nigori.
It is delicious. Very good.
Ueno Uoso ペンギンブルーVegetable type flavor. Mojito mint.
Fatness and depth of flavor.
Light mirin type acidity.
Gutsy and mellow, but the sharpness is nice and smooth.
It tastes like a battle with tuna.
I don't really like mellow mirin with vegetable mirin. ペンギンブルーOh, it's completely different.
Compared to the previous one, it has a refreshing, mineral-like mouthfeel.
The flavor of koji is light and fresh.
It has a sense of transparency, yet the umami is firmly felt on the tongue.
Mellow attenuation with a hint of bitterness.
The rich umami in the clean mouthfeel of the daring aluzuke.
A good sake. I think I prefer this one.
The seared small sea bass is so fatty and delicious!
Ueno Uoso ペンギンブルーNot much aroma, but it is gorgeous.
It is sweet and dense, with a slight sweet and sour taste.
Later, there are hints of green apple, rum and a hint of malted rice.
Along with the alcohol, the nose is filled with a fresh aroma.
There is a bitter taste.
The taste is rich, dense, and delicious, but with a sense of transparency.
It is as you would expect from such a polished brewery.
It is drunk as if licking it, and it does not run out easily.
It is delicious.
Ueno Uoso ペンギンブルーPineapple-like flavor. Lemon-like acidity.
It is brewed with nama-moto, but it is smooth and not too sharp.
The taste of koji malt comes in a little later.
The sweetness is moderate and refreshing, like a white wine with strong acidity.
It goes well with large oysters.
It is delicious with tuna because of its mild fatty taste.
This is good.
Ueno Uoso ペンギンブルーIt's delicious.
Flavors of green apple, muscat, and strawberry jam.
Smooth and smooth texture.
A touch of bitterness.
Fresh and crisp sweetness.
The flavor comes in a sizzle,
Sharp acidity tightens the sweetness.
The aftertaste is a feeling of disappearing at the back of the tongue.
Good (P.S.) Umaa!
Ueno Uoso daniel0120clear
Moderate sweetness and acidity
Easy to drink daniel0120Slightly sour fruitiness
Slightly sour fruitiness
Easy to drink ペンギンブルーLightly Shaoxing wine type. A little apricot bean curd?
The acidity is moderate and the rice is delicious.
It is not too sweet, but has a robust and solid flavor.
When matched with rice, the graininess of the rice is even more pronounced.
Despite its mellow atmosphere, it does not expand and recede.
A very good aged sake. I like it.
Everyone was wary that matured sake is for experts,
I feel it is even better after a series of summer sake.
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