Timeline
メキシコテキーラI have had this Hanamup before and it was delicious, so I am repeating it. べっさんI envy you, Mexican Tequila and Eiraku. But you drank a lot. I was wondering about Yamamoto's wooden vats. メキシコテキーラBessan, you have a good eye, as expected 👍We had two kinds of Yamamoto this evening and both were delicious. メキシコテキーラI had never seen this white-labeled Natsuda Fuyuzo before, so I picked it up at a liquor store before coming to Eiraku Shokudo and sent it home. メキシコテキーラThe tenth cup of sake is designed to be a beautiful sake. This time it is not fire-brewed, but rather a nama-shu. メキシコテキーラFresh and fruity aroma. Smooth and juicy on the palate. Slightly acidic. メキシコテキーラThe eighth drink, this was the first time I had seen Ura-Setsu-Getsu-Ka35. メキシコテキーラThe seventh cup was another Junmai Daiginjo from Yamato Shizuku. The ginjo aroma and umami flavor are in the mouth. メキシコテキーラOf the three, this was the best fit. メキシコテキーラThis one has a clean taste. It has a nice finish without much acidity. メキシコテキーラThe fourth glass was a Junmai Daiginjo from Yuki no Bijin. This is a comparison of junmai daiginjos from Akita. The slight acidity is pleasant. メキシコテキーラThe special junmai is easy to drink but may be a bit more astringent than the jungin. メキシコテキーラSo called blue label. This Jungin is consistently delicious. When you come to Akita, you can drink delicious food. I am sure. メキシコテキーラEiraku Shokudo after 3 months. The start was again from the farm brewery. WOMThis is the last. Hops and Sake. A new world of drinks. Much tastier than expected. Suitable for summer. WOMThis is a delicious juice for adults. Ramune. Sweet, refreshing and light. It was delicious and irresistible. WOMYamada Nishiki No. 6 yeast. Totally different from Shinmasa. Hmmm..! It is more light and refreshing than sweet. It is fun to compare. WOMThe next step was to compare three types of Yuki no Bijin. Why Yuki no Bijin is momentum. First, a Junmai Daiginjo of Akita's main stream Misato Nishiki and Akita Sake Komachi 8 to 2. Muscat? Slightly sweet. I had a hint of sweetness when I drank Sake Komachi before. It is delicious. ジェイ&ノビィHello WOM 😃
Holy place Eiraku-san! It's a place every sake drinker longs to visit at least once 🤗Yukimi! We love it so much, I'm jealous of your drinking comparison 🥹. WOMThank you, Jay & Nobby. Yukimi, I couldn't drink it easily in Kanazawa, so I went without thinking. It was delicious! I was so excited to drink it, but I was at my limit. But still, the Holy Land was amazing! Akita's beautiful sake is great too. WOMNext up was a beautifully designed sake with a connection to Hyogo Prefecture's Yamada Nishiki. Of course, it must be the skill of the brewery, but Yamadanishiki is amazing. It has a subtle aroma, sweetness, and a taste that you will never get tired of drinking. Both are gems. SuminoeDATE SEVEN SEASON 3 episode 2 彦星純米大吟醸 WOMDate Seven and Hikoboshi are Suminoe. It has a good aroma and a refreshing core, which is typical of daiginjos. It is also delicious. Yamada-Nishiki is very expressive. KatsuyamaDATE SEVEN SEASON 3 episode 2 織姫純米大吟醸 WOMAnyway, more and more. DATE SEVEN I wanted to drink. Katsuyama first. I wonder how to describe Yamada-Nishiki. A world-class sake! The label says "full" and "clear". I guess it is an image of a woman. I feel the deliciousness of sake. WOMNext, I decided to use Akita's new sake rice, Ippozumi, and brewed Kakuemon Junmai Ginjyo Ippozumi. Akita Prefecture has a wide variety of sake rice, so it is a good time to show off the brewery's skills!
The aroma is quite nice. It is light but has a strong shibuniga flavor. It is light, but still has a strong sibuniga. Delicious. RecommendedContentsSectionView.title
