I had it at the end of the day and told him to drink it at 58 degrees Celsius...
It was a new world.
That's it, my first all-you-can-drink sake restaurant
"Delicious Sake Club".
There was an event, a wide range of sake from trendy sake to rare sake, and it was fun. Thank you for the food.
The one I drank before had a strong impression of bitter chocolate, but it tasted completely different. According to the master, Nanada is outstanding at 75%.