しゃちまるんるん
It has a slightly hard finish that is unique to Hachitan-Nishiki and is very drinkable. It is said to have a drinkable taste.
Japanese>English
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しゃちまるんるん
The slightly bitter taste of Kame-no-o can be enjoyed with foods that foretell the autumn season. It is good with foods that foreshadow autumn.
Japanese>English
しゃちまるんるん
It is an up-and-coming finish that has a deeper but lighter flavor. The wine is said to be "a new and up-and-coming product with a deepened yet light flavor.
Japanese>English
しゃちまるんるん
It is said to offer a smooth taste and umami, with a subtle sweetness and acidity that attracts the drinker.
Japanese>English
しゃちまるんるん
A new type of Yamahai. Tailored with a rich fruitiness. The concept is to enjoy it chilled. The concept is to enjoy it chilled.
Japanese>English
しゃちまるんるん
A finish that allows you to enjoy the flavor that would have adjusted the slightly hardened feel of the previous version. The company said that the taste of the previous product was slightly hardened.
Japanese>English
Kirei辛口純米 八捨
しゃちまるんるん
Medium-ripened Shin-Senbon rice polished at 80%. A bottle with a good aroma and a pleasant aftertaste.
Japanese>English
こうたん
The last one was Jikin❗
I forgot to take a picture of the warmed KATSUGAWA I drank before that 😅
The aroma is gentle but fruity with green apple aroma!
Light fizz in the mouth!
Mild sweetness and umami taste on the tongue with a long lingering finish and well balanced flavor!
A moment of delicious bliss 😋.
Japanese>English
こうたん
Next is Shinshu Kamerei🍶.
The aroma is fruity like fresh apple 😊.
The mouthfeel is smooth.
Gentle sweetness and just the right amount of sourness, refreshing 🎵.
No harsh taste or astringency, it slides down your throat like you are drinking clean water ⁉️
A delicious sake that makes you want to drink it again and again.
Japanese>English
こうたん
As before, we compared drinks!
After all, Shinmasa is so good!
Japanese>English
こうたん
❗ for recording
Good balance of sourness and sweetness typical of Senkyo.
The bitterness remains moderately.
Japanese>English