Timeline
みやび♪♪♪♪♪
Yes, I have had the same thing for years! Delicious!
The last time I drank Toyo Bijin, it was Sake Mirai, but this time it's Saito no Shizuku!
This is actually the first time I've heard of this sake rice 💦.
Sweet and fruity! And fresh! A little sourness? ←May be my first decent review? 🤣
No, it's delicious as usual! Yes it is 😁.
The snacks are
kombu sashimi sea bream
Japanese style poke with tuna and avocado
and avocado!
The snacks were also good 😆! みやび♪♪♪♪♪
This is freshly squeezed from the Kishu climate!
Yum! Delicious!
The aroma is as fruity and good as ever!
And fresh!
The mouthfeel is rounded, if I may say so.
It has a wine-like flavor...
It also has an acidity that somehow reminds me of Senkou...
Oh, I have a stupid tongue.
But none of them are out of place in the Kishu climate! I personally think 😌.
As for the snacks
fried bamboo rings and konnyaku with isobe sauce
I was so happy to have this dish! みやび♪♪♪♪♪
This is a Jungin from Suidama!
This is yavaii! Delicious! I'm going to get addicted to it!
I thought "sweet and fruity" means this! I thought so!
I think it is similar to Hana Yuu!
But is it similar to something else? Maybe not!
I think Suiyu is just Suiyu.
And I'm also lost as to what I want to tell you.
I'm sure it's delicious 🤤.
As for the snacks
Chanchan-yaki (grilled fall salmon), which is in season right now!
which is in season right now!
According to his wife, it goes well with chanchan-yaki, but if he has a chance to drink next time, he would like to try it with yakitori. ...... ←I think salty snacks would probably go well with it 😐. ma-ki-Good morning, Miyabi.
I understand! Suitama Junmai Ginjo is delicious ⤴️
I had it for the first time a few years ago and was shocked and hooked 🎵.
I haven't had it in a while 😊. みやびHi ma-ki-!
It's a really dangerous (and addictive) drink! I'm sure I'll be back 🤣.
I'm sure my wife would love to buy it again 😅😅 but I'm the one who pays for it.
I'm sure you'll enjoy this kind of encounter in your drinking life! I'm sure I'll get addicted to it 😁. みやび♪♪♪♪♪
I had gotten it at the beginning of last month, but it got so bad that I couldn't even drink it...
I bought a different brand and drank it after that...
So today I opened a bottle 😄...
It's so good!
I love it 😍.
This is the kind of four-pack that goes fast 😂.
It's really good...
The snacks are
boiled tofu
Vinegared cucumber
Cucumber and bamboo rings salad
It was ma-ki-Good evening, Miyabi.
Suitama is delicious. ⤴️
I remember I was addicted to purple Junmai Ginjo a few years ago 🎵.
I haven't had it in a while, so I want to drink it again 😊. ジェイ&ノビィGood morning, Miyabi 😃.
It's really hard when it's colo😰I'm glad your sake 🍶 tastes good, or even better, ☺️
I also like the cooler dining table that matches the color of the label 🤗. みやびHi, ma-ki-San 😊.
Is it a purple Junmai Ginjo?
I probably have the same one in my fridge.
I'll try to uncork it one of these days! ☺️
It's so good that you're hooked on it?
I have high expectations! 😁 みやびHi J&N😊
I really don't like being sick 😅.
Good drinks and good snacks 😋!
That's the best! 🤣 
みやび♪♪♪♪♪
Yes, I am sure that is the case! First of all, it is definitely Kishu's climate 😊.
I'm getting some kind of seasonal (spring sake, summer sake, etc.) Kishu w
Hmm?
Unusual? Spicy? Spicy?
Kido didn't have a spicy feeling, so in a way it's fresh w😂←I have a stupid tongue, so don't rely on it 🙇♀️
but ......
I'm sure it's good!
The snacks are as follows.
Shiraoi beef on a hot plate (I went all out and had Shiraoi beef)
Kaisen Donburi (rice topped with seafood)
Marinated onion
Marinated onion
Shiraoi beef (brand Wagyu beef) is too good! ジェイ&ノビィGood evening, Miyabi 😃.
Many people say Kido's Hiyadoroshi is refreshing 😊I think there is nothing wrong with your taste buds 🤗It looks delicious 😋.
I like the idea of having a snack like at a ryokan 😍. みやびHi J&N😊
Good to hear from you! Maybe I don't have a stupid tongue? 🤣←I'm so smug 😅
I'm glad to hear you say that because I got the stove and other things to make it feel like a ryokan!
It's like traveling at home 😁. 
みやび♪♪♪♪♪
Well, I went to buy the Red Armor Monster, but it was sold out💦.
Maybe I was a little late...
So I was talking to the clerk and he recommended this one!
Oh, this is good! This is delicious!
It has a fizzy feeling!
Sweet and fruity! It's so sweet and fruity 😊!
Well, I got a good sake recommendation!
The snacks are
Assorted sashimi
(from left to right: Akinata fish, Yanaginomai, Aji, and Tuna)
The sashimi was also delicious!
Sashimi is also ummmm! 🤣 ジェイ&ノビィGood evening, Miyabi 😃.
Even if you can't buy the real deal 🥲, Mikumari-chan is a good choice 👍Kochira is really good 😋 and the beautifully arranged sashimi is wonderful 😍. ma-ki-Good evening, Miyabi.
Mikumari is really delicious 🎵
I had it the other day too and it was too good ⤴️
Your sashimi is too beautiful and wonderful😊. みやびHi J&N😊
No, it was really a nice choice by the waitress!
It's great that it has a fizzy feel to it! It was ☺️
The sashimi was just bought from the supermarket and cut and arranged 🤣. みやびHi, ma-ki-😊.
The mikmari was delicious! I'm so glad you enjoyed it 😁.
It was actually my first Houou Mita, but I'm thinking of trying a different one because the mikumari was so good ☺️
The sashimi was also delicious!
Especially the Akinatai fish was great with a lot of fat 🥰. シロタマMiyavi-san The sake, of course, is too tempting, but the sashimi of the autumn swordfish is too tempting. みやびHello, Shirowama!
I'm not sure if there are certain areas where you can eat it, because the sashimi of the swordfish is fresh. If you have a chance to try it, please do!
If you have a chance, please do!
It's delicious! It's delicious 😁. 
みやび♪♪♪♪♪
I won the right to buy in the nth lottery sale!
It's Mr. Jikin! 😁
Delicious! ←I can't find any other words to describe it!
This is cheating! ←According to his wife (her vocabulary is on the verge of collapse)
I now understand why it is so hard to get!
Because...
It's delicious 🥰.
Snacks are in season!
In season now! Grilled grilled saury (from Hokkaido, of course)!
It was grilled with salt! ジェイ&ノビィGood evening, Miyabi 😃.
Congratulations on your Jishin get ㊗️ 🎉!
It's so good it's a cheat 😙, even a simple grilled Akinomisaki is enhanced even more! ma-ki-Good evening, Miyabi.
I'm jealous of your Jikin home drinking ✨.
Jikin really is delicious 😊.
And the grilled autumn fish looks too good 🎵. みやびHi Jay & Nobby😊.
Thank you so much, I'm so glad you had a great time!
It was worth trying to win the lottery n times 😆.
It's really a cheat! It was 🤣. みやびHi, ma-ki-chan 😊.
I really like Jikkyo, Jyushiyo, Hanayo...
Where do you sell them? I thought they were for drinking at restaurants, right? I was wondering where to find them, but luckily I was able to get some 😄.
I also enjoyed the Akinatai fish 😋. ポンちゃんCongratulations on winning 🎉🎊, Miyabi!
It looks really delicious ❣️ and now it's a luxury fish 🐟️ and ✨how could it not go well together 😻I've never had it at home so I'm very envious 😊. みやびHi Pon 😊
I was lucky 😁.
Basically, I'm a home drinker, so I was so happy!
It's true that the autumn swordfish has become a luxury fish 😅.
Still, it's a seasonal delicacy. ☺️ みやびAnd apologies to Pon-chan💦.
My iPhone's OS is too old and I haven't been able to get into the app since around the 3rd of this month...
I finally changed my model and can now get into the app! ←This is about 10 minutes ago as I write this! みやびPlease forgive me, I was never reading it. 🙇♀️ ポンちゃんMiyabi, that's not true 💦I'm glad you're back more than anything! Welcome back😊. みやび♪♪♪♪♪
It's my first red armoire...
Yava! Yum!
Sweet and fruity, that's what I call it!
This is delicious! My favorite! It's like a musical instrument! According to his wife.
She seems to have fallen in love with it 😄.
The snacks are as follows.
Tomato and basil chilled tofu (homemade)
and basil (homemade) えりりんOhayo gozaimasu ❀( ʇ-ᴗ- ʇ-ᴗ- ʇ )
I'm sure you'll enjoy the red beets and the 🍅🥰. みやびHi Eirin 😊
No, it really fits ☺️
I thought it was delicious! I thought so! みやび♪♪♪♪
Yes! Beautiful!
And delicious!
LOL I bought it because of the name "Four Seasons" and I was right! I was right 😁.
Wow, there are so many good sake all over Japan!
The snacks were as follows.
fried shrimp and broccoli with shrimp butter (homemade)←purchased shrimp butter at KALDI
Kinpira-style carrots, burdock and konnyaku (homemade)
Sushi (from a supermarket)
Sushi (supermarket) ジェイ&ノビィHi Miyabi 😃
We've been bouncing around a lot lately, but it's been a while since you've been here too 😊.
As always, your beautifully arranged otsumami is brilliant 😋 lol please try the Four Seasons White 👋. みやびHi Jay & Nobby😊.
I've been conscious of filling in the map until now ......💦.
This is my original pace now, so please keep up the good work!
LOL Four Seasons White....... Memo note
If you get a chance, please do! 😄 みやび♪♪♪♪♪
Yes, I have had the same thing for years! Yum!
From what I've heard, the instruments are hard to get too? Limited quantities? I wonder if it is? ← Unconfirmed rumor.
My wife's favorite sake is Gakki Masamune.
I have not experienced it yet😅.
Oh, it's so good!
The snacks were watercress soba noodles (homemade)
Watercress soba noodles (homemade)←Snack or meal? Is it a snack or a meal? I can't think of another word to describe it!
It was a snack or a meal?
I knew it! Watercress Soba is the best!
Pros and cons are awesome 😆. ムロHi Miyabi 😊I'm glad to hear that people all over the country are drinking Musical Instrument Masamune too 🥰.
Quicksilver is sold a lot in Fukushima✨. みやびHi Muro 😊
Your instrument is very good👍.
Maybe there are regional differences in availability or something? 🤔
I want to have a cup of mehikari 🤤←I remember a friend of mine in Fukushima gave me some before and it was delicious. ぶんずIcelandic Baleen Whale stewed in Yamato today!
It was a side dish.
So, Mr. Sakuramoto's main store tour?
I will have to buy Ogawa yeast and Aizan!
Yes, it's good...a slight fizziness, a little sweetness, a little bit of a tangy taste.
Slightly fizzy, a little sweetness, and no cloying taste!
The smell is alcohol, but there is no alcohol in the taste!
This is intoxicating!
I think I'm going to die of a bottle.
thanks Sakuramoto Shoten（Ezo-no-kuni: Sapporo) みやび♪♪♪♪♪
Holy shit... !!!!!
I'm like W!
This is insanely good! ← vocabulary as always!
No wonder they say it's hard to find!
It's a complete defeat! ←Who are you competing with?
And here's a toast! ←Cheers!
The snacks were
It was grilled striped hokke!
It went well with beef ribs, prosciutto ham, and chocolate cookies. ポンちゃんHi Miyabi 🐦.
I know how you feel 😆 It's so delicious that it makes me so excited 👍Hokke is not enough for me 😆.
I'm going to buy some tomorrow, so I'm even more excited to see your review 🎶. みやびHi Pon 😊
I was maxed out on W.
And every time I'm short of snacks, W.
Well, I'm looking forward to your review myself, Pon-chan 🥰. みやび♪♪♪♪♪
Yes, I have had the same thing for years! Yum!
I think it's an apple? The aroma is like an apple, but sweet and delicious! Hmmm... Spicy?
No, just the way I like it! I love it 😁.
No, it's really good! ☺️
Oh, and the 4th picture is the wife's Kawatsuru with soda.
I hear it's delicious!
As for snacks...
Mini inari bowl (homemade) ←I made inari by hand, but the fried tofu was too small to wrap
Mini two-colored rice bowl (homemade)
Salted mackerel salad (homemade)
It was! ぶんずToday is the first "Mimuro Cedar" in a long time!
This is a little fizzy!
Sweet, low alcohol, and a general feeling of drinking!
A little unusual? I've never tasted anything like it.
flavor, but it's totally good, no, it's delicious.
I'm amazed at Nara Sake!
thanks Yezo no Kuni Sakuramoto Honten ぶんずIt's getting hot in Sapporo, and "Tsuchi whale" is boiled in soy sauce.
It is not "Tsuchi whale", but "Shichihon-yari" of Awakai,
But, is it heretical? But it is a sparkling sake fermented in the bottle!
I'll have a bottle of bubbly sake.
It is a little sweet, and the bubbles
The bubbles help to wash away the sweetness.
The size is just right, 350 ml.
It is a good bottle that does not lose to Yamato-niki.
thanks Sakurahon Honten 
Masaaki Sapporo9 points (Wife: 8 points)
Rice : Yamadanishiki, Gohyakumangoku
Rice polishing ratio : 40% for Koji rice, 50% for Kake rice
Alcohol content : 16
Where to buy (by lottery): Sakuramoto Shoten Honten (Chuo-ku, Sapporo)
Shu when opened
No gassy feeling
Slightly strawberry-like top
The same mild aroma, mild sweetness, and full rice flavor as the first sip, spreading out mellowly with a fine acidity, and finishing with a slight bitterness and a lingering rice flavor.
The aroma is also moderate, and the impression is gentle and clean, with the main focus on the umami of the rice. ひるぺこMasaaki Sapporo-san, good evening. It's nice to see the snowy landscape on a hot day 😆🪭and if it's Hiroki, it's definitely a delicious sake 😋It's a versatile sake that goes well with both meals and single dishes 💕. Masaaki SapporoThanks again, Hirupeko 👍I bought it about 6 months ago 😅It was a nice and calm drink 🍶I'm looking forward to more after the second day 😋. ジェイ&ノビィHi Masaaki Sapporo 😃
Cool Tobiroki! Looks good with anything 🤗 but you have quite a bit of inventory taken with the snowy landscape ⛄️ 😳 Masaaki SapporoGood morning, Jay & Nobby 😃This Tobiroki was a delicious sake that would go well with many dishes ✨I can still drink it tonight 😋 I still have a few bottles of snow 📷😅. みやび♪♪♪♪♪
Yum! YUM!!! 😂
This is badass! ←That's the second time I've had it!
I'm not sure if this is a good idea! ←(vocabulary)
This goes well with snacks!
The sashimi did not smell fishy, thanks to the encounter between the sweetness and deliciousness of the sake and the sweetness and deliciousness of the sashimi (especially the tuna 🐟) 🙏.
Double game of deliciousness wow!
It also goes well with something like inari sushi 😁.
I met a good sake w
I'm sure I'll repeat it. ☺️
As for the snacks (I know it's a little late for this, but...)
assorted sashimi (at a local supermarket)
Inari Sushi with herring roe (at Nisanichi Battera Mfg. Co.)
I'm sure you'll like it! I'll be back soon 😊. みやび♪♪♪♪
Rumors of adult rescuers.
Really?
It's true!
It was my first time! rhinoceros beetle (esp. Japanese rhinoceros beetle, Trypoxylus dichotomus)
This is good to drink cold 😁.
Refreshing sourness is good ☺️
Yum!
As for snacks
grilled pork with ginger (homemade)
grilled venison skewer (homemade)
grilled onion skewer
It was
I had heard rumors about adult's lekka, so I thought it might be meat. I thought it might be meat. ジェイ&ノビィGood morning, Miyabi 😃.
Congratulations on capturing your first beetle ㊗️ 🎉Congratulations on your adult resca 🤗This ate is perfect to see 👌‼️ みやびGood evening, Jay & Nobby 😊.
We were just in time to catch the rhinoceros beetle 😅Aw, so bad!
I enjoyed it and washed the empty jar and kept it for now ←Mrs.
I wonder what it will be used for😅 
みやび♪♪♪♪♪
Sand! ←No, not W.
It is a birthplace!
At first, I was scared when I pulled the bottle out of the bottle.
I was scared when I pulled the bottle out of the bottle! I didn't expect it to feel gassy.
I didn't expect it to feel gassy, and it was pretty vigorous, so I thought it was going to blow. I thought it was going to blow.
And my impression was...
Delicious! ←The usual W
It has a nice acidity!
I'll drink this one! ←Dialect
I'm so happy when I find a good sake! ←I only say it's good, but it's basically good!
Today's snacks
Horse-meat sashimi (store-bought)
natto kinchaku with garlic and soy sauce (homemade)
dried fish (store-bought)
It was a good time to eat!
By the way, canned beer is Sapporo Classic spring limited! ジェイ&ノビィHi Miyabi 😃
Sand! Opening the bottle is always so exciting 💓😅 it's usually a shppooooo🚀 😁 another 'yummy😋' is right 🤗the entree looks good again😍.
I love Sapporo Classic 🍺‼️ みやびGood evening, Jay & Nobby 😊.
At first I really thought it was a sandwich 😅
We were happy to be surrounded by sake, beer and other delicious drinks: ☺️ Masaaki Sapporo9 points (Wife: 9 points)
Rice used : Omachi
Polishing : 60
Condition : Junmai Ginjo/namaishu
Alcohol content : 13
Sold at: Sakurumoto Shoten Honten (Chuo-ku, Sapporo)
When opened: Shu x 5 (about 1 minute)
It has a strong gaseous taste.
Slightly reddish melon-like top with a hint of rice malt
The same fruity aroma as the first sip, the mild umami and sweetness of the rice, and the tangy gasiness and refreshing acidity all come together to form a delicate, bitter, and refreshing finish.
It is sweet and sour and juicy, but you can also taste the umami of the rice, and it is mildly bitter and crisp, making it perfect with a meal, and of course delicious on its own!
On the second day, the gaseous feeling is gone a little and it tastes mellow and delicious.
It went well with pancakes and fried rice.
It went well with sauteed chicken and take-out lunch boxes (hamburger steak, fried chicken, Sri Lankan curry) from a study group. のちをMasaaki Sapporo-san Good evening. I visited Sapporo in April and it was a beautiful day and the cherry blossoms were in bloom. The taste is probably the same though. Masaaki SapporoGood evening, Nochi-san 🌙This picture was taken as soon as I bought it and stored it in the fridge, so the date was March 6 😅I still have several bottles of sake with snowy scenery lying around 😁.... えりりんMasaaki Sapporo-san konban-ha(o´ω`o)no~~
I couldn't buy it this year but I love Hana-kun!
(I love Hana-kyun 💕
If you take a summary photo, the review and the photo will be out of sync, but it's easy to tell when you bought it: ☺️ ジェイ&ノビィGood morning Masaaki Sapporo 😃
Speaking of Huaqun🫰 as per your wonderful review ‼️ we have to say that it tastes just fine 🤗 let's see if we can get a good snow scene until summer 😄. Masaaki SapporoJay & Nobby, poor review as always, but thank you 🙏 We're keeping a few bottles for requests for upcoming guests, so we're sure to have snow in August 😅. RecommendedContentsSectionView.title
