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Notes.
Alcohol content 14
Sake Degree +4
Dry taste, good with sashimi
Japanese>English
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Nito純米 山田錦 六十五 火
Zub_rock
Alcohol content 15%.
Sake degree -2 degrees
It has a complex and pleasant taste with a touch of sweetness on the palate, followed by a touch of sourness. It tastes like young muscat.
We enjoyed it with oden.
Japanese>English
Zub_rock
Alcohol percentage 12.5
Sake degree -35 degrees
This sake is a dessert sake and is made from fresh fruit itself. After the sweet taste, it goes down the throat with a refreshing sourness. It tastes fruity, like strawberries. I would like to go there just as if it were an after-dinner dessert, chilled.
Purchased as a souvenir when sightseeing in Lake Tazawa, Akita.
Japanese>English
ラシャンテスパークリング ラシャンテ
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Happoshu (sparkling sake)
Alcohol content: 8 degrees Celsius
Sake degree +4.5
It has a crisp and refreshing carbonation at the beginning, followed by a mellow and fruity finish. It is best enjoyed chilled in summer as an aperitif.
Purchased as a souvenir when sightseeing at Lake Tazawa in Akita Prefecture.
Japanese>English
Zub_rock
Memo
Junmai Ginjo
Alcohol percentage 15
Sake degree +4
It has a sweet aroma for the first time and a dry finish with a slight sourness.
The ultimate food sake
Japanese>English
Zub_rock
Memo
Special Junmai Sake
Alcohol content 15%.
Sake degree unknown
Slightly fruity sweetness with a dry finish
Enjoyed at the foot of Ogami Shrine in Miwa, Sakurai City, Nara Prefecture, which is said to be the birthplace of sake brewing.
Japanese>English
Zub_rock
Memo
Junmai Shizuku Koku Shizuku First Drop
Alcohol content 17%.
Sake degree -3.0
Muscat-like sweetness, but juicy and rich, with a gorgeous aroma and a crisp sour aftertaste.
Japanese>English
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Memo
Junmai Ginjo
Alcohol 16%.
Sake level not disclosed
Fruity and light with muscat-like fresh sweetness.
Japanese>English
松美酉純米吟醸 生酒 干支ラベル
Zub_rock
Notes.
Alcohol content 17-18
Sake degree - (undisclosed?)
Sourness with a hint of sweetness. I never thought I would encounter Tanzawa sake in Osaka.
Japanese>English
Zub_rock
Notes.
Alcohol 15%.
Sake strength +0.5
Low sake but tangy and dry
Serve with whales and dolphins.
Japanese>English
Zub_rock
Notes.
Alcohol 15 degrees Celsius
Sake degree +6
Dry and crisp
Japanese>English