It is steamed when it is damp.
It is delicious enough as it is and can be enjoyed slowly, but if you drink it on the rocks, it becomes more refreshing and you can drink it in big gulps.
Next time, I will try it with carbonated water.
Green apple? Pine? Aroma: Aroma like green apple or pineapple?
A little gas and sourness at first.
The sweetness comes immediately, and then the bitterness leaves at the end.
Slightly juicy.
Gentle sweetness from sourness.
Tastes great on its own or with food.
Like Shinshu Kamerei, all the sake made from Hitogochiki are to my liking so far.
A gift.
Aroma of rice and koji.
The alcohol content is high, so it gives you a strong impression at first.
It is dry and has a nice sharp taste, but it is not only spicy, but also has a hint of sweetness.
It can be served on the rocks or with soda, so I will try it next time.