Aramasa産土（アース）2021
ZIMA
It is the first Shinsei in a long time to be produced (earth). It has a gorgeous aroma with no clutter, sourness, moderate sweetness, and is the best.
It is delicious!
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
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ZIMA
I bought it again this year. This is a sake that I have a fixed taste for when it comes to sourness and sweetness. But this year, I think the sweetness is less than usual. It is delicious every time!
Japanese>English
ZIMA
I happened to find it at a liquor store supermarket I went to. It was the first Kanagawa sake I received last year.
I bought it because of my memory that the green label was delicious, but it was not. I looked carefully at the old records and found that the previous one had the same green label, but it was Dewa Sanzan 60 Tokubetsu Junmai.
I will be careful next time!
Japanese>English
ZIMA
I found this at a store on my way to Izu for a trip. It is Kihei from Shizuoka, not Okayama. They are the same sake brewery that produces Garyubai.
I was looking for a local sake that I had never had before, and I chose this one because it was made with Kawazu-zakura yeast, and it was the season of cherry blossoms.
It has a distinctive rice aroma, a low sweetness, and a slightly dry acidity. It has a refreshing aftertaste!
Japanese>English
ZIMA
I received this as a gift from a friend. It has a very straightforward, unrefined taste. It has the umami and flavor of a Yamadanishiki Daiginjo, but not the same as a Yamada Nishiki Daiginjo. It is perfect for any kind of food. It is delicious!
Japanese>English
ZIMA
I came across this sake at a liquor store I found on a trip to Yokohama.
It is a Rokune, which means it is a sake that is not available at the usual stores.
It has a slight sweetness, followed by a surprising sharpness. It is refreshing!
Japanese>English
ZIMA
I came across this sake at my usual liquor store. The last ride?white was delicious, so I decided to try the Momo color.
Actually, when I twisted the bottle yesterday to open it, I almost blew it out because it had not been long since I brought it home, so I let it sit for a day.
Today, I opened the bottle without incident. It's fresh and bubbly, perfect for the color of momo. It is very sweet and tastes like juice.
It is delicious!
Japanese>English
ZIMA
It's so delicious. Too much to my liking. Very refreshing sweetness and acidity. It's a little fizzy. The rate of Akabu has been increasing recently (laugh).
Looking forward to another encounter with new Akabu...
Japanese>English
ZIMA
This sake was given to me by a friend. It has been a long time since I have had Hiroshima. As the label says, it has a mild aroma, mild flavor, and a clean taste with little bitterness!
Japanese>English
ZIMA
I came across it at my regular liquor store. It was delicious, with a refreshing sweetness, umami, and a little tangy. I would like to have it again if I have a chance.
Japanese>English
ZIMA
This is the sake I received. It has been a while since I have had Kubota, but it is delicious. It has a subtle sweetness and a refreshing taste without any clutter.
It goes well with any pairing.
Japanese>English
ZIMA
This year, too, we were fortunate enough to be able to obtain a bottle. The aroma, sweetness, umami, and effervescence are typical of Shinmasa, and this one in particular is a little less sweet and has a clean and refreshing taste without any clutter.
We hope to have the opportunity to drink it again next year. Thank you!
Japanese>English
ZIMA
We were recommended a sake that was not on the menu.
We were told that it is a sake packaged for overseas export.
It has no quirks at all. It has a flavor of rice that spreads quickly.
Japanese>English
ZIMA
I have been curious about this sake for a long time, but the timing was not right, so this is my first time drinking it.
The bottle was opened with no problems, although there was a warning about opening the bottle.
The fizziness is not that strong, but at a pleasant level. It has a nice sweetness that goes down your throat easily!
Japanese>English
ZIMA
I received this as a souvenir. It is the first sake from Mie.
It is a Junmai Daiginjo made entirely from Yamada-Nishiki, so it is very refreshing from the beginning to the end, and the flavor and sweetness of the rice spread out. Delicious!
Japanese>English
喜久水Kikusui Cider standard
ZIMA
This is not sake. It is a cider (cider) made by Kikusui Shuzo. I found it at my usual liquor store.
It is not too sweet and refreshing. A nice aroma of apples escapes. Delicious!
Japanese>English
ZIMA
I met him at his usual store. It is Sentori's Snowman. It has a gorgeous aroma and a sweet taste at the entrance, but it is clean and crisp. Therefore, it is perfect as an in-between-dinner drink. It is delicious.
Japanese>English
ZIMA
We got this one at the restaurant as well. The reading, lest we forget, is "Michizakura". It is not pure rice, but it has an aromatic aroma and sweet taste.
Japanese>English
ZIMA
We had it at the restaurant. It has an oriki (a yellowish color) and the sake-like taste is overwhelming. The sweetness is firm, with a nice tangy fizziness.
Japanese>English
ZIMA
This is Sentori, but this is not sake. It is a cider (hard cider), an apple liquor.
I have been following the hard cider craze for a while now, and have been finding and enjoying them, but this time I am posting this one because it was brewed at SENKYO.
It has a fresher apple aroma than other ciders, with a strong acidity that follows. It's dry with just the right amount of sweetness! Very crafty, very tasty!
Japanese>English