Shochi Bijin" - Junmai "Shochi Bijin" (freshly pressed pure rice)
A soft mouthfeel with a hint of sweetness. Slight melon taste. Bitter aftertaste and alcohol taste.
Kihachiro Junmai Daiginjo Omachi, long low temperature fermentation, tank pressing
Thick acidity and sweetness, with a melon-like sensation. The lingering bitterness and alcohol taste.
Don't stop #Noto's sake! Okunoto's Shirakiku #Eiheiji Hakuryu collaboration brew special junmai sake.
Sweet mouthfeel with a hint of apple. Slight sourness. A sharp aftertaste with lingering bitterness.
#Don't stop drinking Noto sake! Okunoto's Shirakiku Original Recipe Reproduced Sake
Ripe melon feeling from the gorgeous mouthfeel. Slight sweetness. I like it a lot.
Koshi Junmai Ginjo R6AW
Mellow acidity to a slight gasiness. Pineapple and sweetness. Lingering bitterness and a sense of rice.
#sake #Kouji #Iinuma Honke #Chiba #sake #I want to connect with people who like sake.
Kangiku Pray for -2024- Junmai Daiginjo Aizan 40 Nakadori Unfiltered Nama-shu
Mellow acidity and strong sweetness. Pineapple taste. Lingering bitterness. Flashy and loud. I like it a lot.
CHICHIBUNISHIKI CRAFT SAKE Junmai Ginjo Omachi Rampage
The round mouthfeel gives off a melon-like sensation. Slight sweetness. The aftertaste of bitterness.