ぱんだらす
Isn't it too delicious?
Good aroma, good taste.
The elegant taste is irresistible.
Japanese>English
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ぱんだらす
It is a mizu-hashiroshi sake made by Niidashizenshuu.
It was quite an intense sake.
At low temperature, the acidity and unique aroma come through directly, but as it gets to room temperature, it mellows out and you can taste many different flavors.
From the second day after opening the bottle, it becomes milder and the unique flavor becomes addictive.
Japanese>English
ぱんだらす
It is a stable Hamamusume.
It has a nice aroma and taste.
Japanese>English
ぱんだらす
This is a piquant, shwashy Senkou.
In the lingering summer heat, it tastes good to be as shwashy as this.
Sentori is delicious.
Japanese>English
ぱんだらす
This was the one that had been sitting in the refrigerator at home.
It was less fruity and more refreshing than the last one I had.
Still, it is well-balanced and tasty, with a sweet and sour taste.
Japanese>English
ぱんだらす
We cannot feel the end of summer, but the sake is getting closer to autumn sake.
All of Kangiku's seasonal sakes are delicious, but this one is a little too sweet.
I would prefer something a little more refreshing.
Japanese>English
ぱんだらす
It's too delicious!
What is this?
It's too delicious!
I couldn't stop.
Japanese>English
ぱんだらす
I don't remember it tasting this good.
It was one of those bottles that makes you say, "I don't know.
I guess I particularly like this lot.
I want to drink it again!
Japanese>English
ぱんだらす
This is Genzai, which has been the talk of the town lately.
Sake from Aizu is delicious after all.
It is said to be like Tobiroki, but it is delicious in its own way.
Japanese>English
ぱんだらす
This is the recently popular brewer Kuheiji.
I understood why it is so popular the moment I drank it.
It has a ladylike and elegant feel.
I would like to drink it again.
Japanese>English
ぱんだらす
Iwate is associated with Nanbu Bijin, but this was my first Nanbu Bijin.
I drank Nanbu Bijin's Sake Mirai, which was extremely tasty.
I have not been drinking Nanbu Bijin for some reason, but it is delicious.
If you like Sake Mirai, you should drink it!
Japanese>English
ぱんだらす
Hey, I don't remember Hamamusume being this tasty.
Is the new shipment of Hamamusume tasty?
Generic Akabu, but better than Akabu?
Japanese>English
ぱんだらす
It's a gold beetle.
It is gold, gold.
It tastes like honey lemon to me personally, while also having a unique flavor that is typical of Senkou.
It is delicious!
Japanese>English
ぱんだらす
Yamada Nishiki produced in Aizu, Fukushima Prefecture is used.
Yamadanishiki is rare in Fukushima Prefecture.
As is typical of Yamada-Nishiki, the taste is well-balanced and delicious!
Japanese>English
ぱんだらす
Fukushima has too much good sake.
Japanese>English
ぱんだらす
You can see why this is so popular.
It's a schwapit and rum.
It's delicious and easy to drink.
Japanese>English
ぱんだらす
This is going to be a new standard.
Yum!
Japanese>English
ぱんだらす
The hot days continue, don't they?
The rainy season has not ended yet, but it seems like summer is in full swing.
This sake is perfect for such hot days.
It is a summer sake.
It is refreshing and light.
It has a refreshing aroma and a fruity flavor.
Japanese>English
ぱんだらす
This is so good!
It's so good!
Great aroma, great taste!
Japanese>English
ぱんだらす
Sake from Fukushima goes well with any situation.
This "Sasasamune" can be served by itself or with a meal. It is delicious!
Ingredients: Hokkaido Ginpu
Alcohol level: 15
Polishing ratio: 50
Japanese>English