ぱんだらす
This is Sake Mirai from Kudokigake.
I thought it was hard for Sake Mirai, but the alcohol content is strong at 17%.
I like it about 3 days after opening the bottle.
Ingredients:Sake Mirai
Alcohol content: 17% to 18%.
Rice polishing ratio: 50%.
Sake degree: +1.0
Yeast: Ogawa No. 10
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