Logo
SakenowaRecord your sake experiences and discover your favorites
くろまおくろまお
最近しっかり日本酒にハマりました。 皆さんこんな良いもの知ってるんですね〜。 こちらを通じて色々勉強したいと思います。

Registered Date

Check-ins

96

Favorite Brands

0

Most Check-in Brands

Denshu
7(12.96%)
Gakki Masamune
6(11.11%)
Zaku
5(9.26%)
Nabeshima
4(7.41%)
Kankobai
3(5.56%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Mie
18(18.75%)
Fukushima
11(11.46%)
Aomori
8(8.33%)
Akita
8(8.33%)
Nagasaki
8(8.33%)

Timeline

くろまおくろまお
alt 1alt 2
27
くろまお
I have been curious about this one for a while. I drank it in succession from the Masamune Instrument and Akabu, and my impression is that it has a modest but coherent umami and ginjo aroma. It is delicious! It is nice to drink it while thinking of the snow in winter in Akita.
Japanese>English
くろまおくろまお
alt 1alt 2
29
くろまお
I am forgetful and wanted to drink this drink again. I'm basically cosmetic conscious lol. It was delicious. You can taste the umami and sweetness of the rice. I personally felt that the seriousness of the Tohoku people came out in this sake. It is delicious. I am interested in other kinds.
Japanese>English
くろまおくろまお
Gakki Masamuneフォルテピアノ特別本醸造
Ookidaikichi HontenFukushima
alt 1alt 2
26
くろまお
I bought it again because I have a tendency to drink it and forget about it. It was still delicious ^_^. When it is cooled down well, it has a delicious flavor and muscat? Rumney? It has a nice flavor and a muscat flavor when it is well chilled, and the alcohol content is relatively low at 13%. I think it's good enough to drink with a meal. It's the best in terms of cosmetics. It is the strongest in terms of cost performance, so if you are in a pinch, this is the one for you. I am going to explore other Masamune instruments as well. And the bottle ran out in an hour.
Japanese>English
くろまおくろまお
Juyondai酒未来　上諸白純米大吟醸生詰酒
Takagi ShuzoYamagata
alt 1alt 2
28
くろまお
I was surprised to find such a sake that can be drunk easily and without any resistance. Yet, it still has a strong umami and fruity flavor. I felt it was as good as I expected. I am afraid of drinking too much because I don't feel like I am drinking alcohol.
Japanese>English
くろまおくろまお
Kurokabuto無濾過瓶囲い　秘伝黒麹仕込み純米吟醸
Ikekame ShuzoFukuoka
alt 1alt 2
26
くろまお
I tasted the Kurokabuto draft at my favorite liquor store and liked the umami that comes with a gusto rather than the spread of black koji, but they did not have it, so I purchased this fire-aged version. It has a spreading flavor, and I think you can enjoy the fun of black koji more when it is cooled than when it is cooled to the brim. It is delicious.
Japanese>English
くろまおくろまお
Daishinshu手いっぱい純米大吟醸
Daishinshu ShuzoNagano
alt 1alt 2
28
くろまお
This sake is brewed using all the techniques available at the brewery during the brewing year. The brewery uses "Kinmon-nishiki," a fantastic rice from Shinshu, and a brewing method equivalent to that used to make sake for the sake competition, which takes a lot of time and effort. The sake has a delicate entrance, followed by a spread of umami and a crisp ginjo aroma at the end. One of the breweries is trying to wipe out the image of inexpensive sake, and there are many varieties to choose from. Which one shall I drink next time?
Japanese>English
くろまおくろまお
Kozuki純吟中汲槽場直取り生　豊穣ノ香月純米吟醸生酒中取り
Daishinshu ShuzoNagano
alt 1alt 2
22
くろまお
Polishing ratio 49 The flavor is smooth and mild, and the ginjo aroma comes in at the end. I drink it by itself. I wonder if it is similar to Sharaku Junmai Ginjo. It is delicious. It is my companion for reading at night.
Japanese>English
くろまおくろまお
Gokyoride? Rich　濃醇純米純米原酒生酒
Sakai ShuzoYamaguchi
alt 1alt 2
34
くろまお
It features a funky label with a bear riding a Harley. It has an interesting and aggressive look, and the blue background is summery. This is a raw sake with a rich flavor and light acidity. It is a rare sake, limited to about 1,000 bottles. It tastes similar to Tasake's Kijoshu, and is very tasty. Be careful not to drink too much.
Japanese>English
くろまおくろまお
Jikon山田錦　火入れ純米吟醸
Kiyasho ShuzojoMie
alt 1alt 2
27
くろまお
I drank it well chilled. The flavor is crisp and smooth. The ginjo aroma that comes later. The four-pack bottle was easily consumed. It is delicious. I want to try other Jikkons as well.
Japanese>English
くろまおくろまお
alt 1alt 2
27
くろまお
Fruity and easy to drink, yet not too light, it is a very tasty sake with a solid weight. It is good both on its own and with a refreshing entrée. A four-pack of sake is completely consumed on the same day.
Japanese>English
くろまおくろまお
Kaze no Mori純米酒無濾過
Yucho ShuzoNara
alt 1alt 2
22
くろまお
I prefer it as a fruity drink with a gassy taste. Light and easy to drink. Aburacho Sake Brewery is very clear and serious, stating the appropriate rice for the region, the hardness of the water used, and the number of days of fermentation. Their commitment to only making four-pack bottles instead of one, is excellent.
Japanese>English
くろまおくろまお
alt 1alt 2
29
くろまお
I had this with maitake mushroom tempura. I really liked the sweetness of this dish, which was not too thick and thick. It is my favorite.
Japanese>English
くろまおくろまお
alt 1alt 2
23
くろまお
It is clean and refreshing with a touch of sweetness. This is a honjozo with a tangy gassy feeling on the tongue and not the slightest hint of alcohol unpleasantness. It's amazing. I want to drink it vigorously. I think Masamune is too good. I want them to keep their position as a delicious sake without the reseller-like premium. I want to continue to buy this delicious sake to prevent that from happening.
Japanese>English
くろまおくろまお
alt 1alt 2
29
くろまお
No, it is indeed a famous sake. It is delicious! Well-balanced weight, sweetness and umami. It has no aftertaste. This is my favorite taste. It seems a little more refreshing than Sharaku Junmai, which I like, and I would drink too much of it.
Japanese>English
4

RecommendedContentsSectionView.title

AreaLinks.titleAreaLinks.titleAreaLinks.title
FlavorLinks.titleFlavorLinks.titleFlavorLinks.title