akr
Thank you for your hard work today! The first sake of the day was Tenmei's Autumn Upgrade. The flavor is on par with the autumnal feeling on the label. With horse mackerel tataki.
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akr
The one where you can really feel the rice!" It was served by request. Rice! And yet it's pretty easy to drink.
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akr
Good luck for the week!
It's elegant and sweet and goes all the way in.
This restaurant keeps it pretty chilled, so I'm sure that contributes to its drinkability.
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akr
Thank you for your hard work today! With grilled pork ginger.
A light summer sake, perfect for the first drink!
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akr
There is salt in the brewing water! Still, it is in the sake category.
When you drink it, the saltiness is only faintly perceptible, and since it is chilled to 0°C, it is perfect for summer.
I think it's really good. It would also be delicious with a lime!
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akr
Thank you for your hard work this week! Cold drinks in a cool restaurant. It's delicious!
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akr
The owner's favorite is the Genzai from earlier and this one. This is another light and tasty Fukushima-style dish! We have the same taste!
By the way, this homemade pickles are also delicious and highly recommended!
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akr
It has a subtle peachy fruitiness, giving the impression of a royal Fukushima sake. Very good!
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akr
Thank you for your hard work today!
With shirasu sashimi.
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akr
Comparison of father and mother
Short-stalked Watabune was sweeter and Yamadaho was more refreshing. I like both.
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akr
Local label for Hirotogawa. First time I saw it! They have a special junmai or higher spec out of the prefecture, and this one is junmai, so they separate the labels. And this label was used as the main label a long time ago.
I had it at room temperature, and it was the usual Hirotogawa that would go well with food, and I thought I would buy this one if it were available.
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akr
Cola. 2% alcohol by volume!
Looks easy to use. There are a lot of interesting alcoholic beverages out there!
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akr
First drink! Perfect for a hot day. You can drink it like a beer.
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akr
Thank you for your hard work today!
With sashimi of sea bream.
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akr
With purple cabbage and maitake mushroom achard. I chose Yamahai to go with this dish. It is an easy-drinking Yamahai. It goes very well with it!
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akr
A brewer who has been drinking a lot of times lately. This one is.
chocolatey flavor, not too heavy, easy drinking type of chocolate, I think.
Japanese>English
akr
Thanks again for your hard work today!
You were spiffy and amazing.
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akr
Rewarded today for completing paperwork that I am not very good at.
This is the first sake I have ever had. It has a sour taste and is very easy to drink.
Japanese>English
akr
Oh, this is an easy-drinking type. Omachi.
I couldn't read it, so I asked for something that looks like a deer squealing, but it's Rokumei from Rokumeikan.
Japanese>English
akr
Chivalry after a long time. At room temperature. It is fruity. Aroma is nice at room temperature.
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