Wataribune無濾過純米吟醸
りずむねーしょん
likeable (i.e., you like it)
Well balanced, drank easily.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
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Daina特別純米 仕込み壱号 初しぼり
りずむねーしょん
He likes sake from Tochigi.
Drink immediately
Japanese>English
りずむねーしょん
A soft bottle with a bit of sweetness.
I think it will be appreciated by girls.
I also like it.
Japanese>English
りずむねーしょん
delicious
Well-balanced and excellent
Japanese>English
りずむねーしょん
Drank for the first time.
At Kameido.
I expected too much and I couldn't understand it well.
Japanese>English
りずむねーしょん
so-so
In Tochigi
Japanese>English
りずむねーしょん
Can drink at a gulp.
Terrible.
Japanese>English
りずむねーしょん
ちょい辛口
りずむねーしょん
Memories of drinking in a blink of an eye without stress
A good balance of sweet, spicy, sour and sweet
A strain that will disappear before you know it
Japanese>English
りずむねーしょん
I remember it was crisp, dry and tight.
It is vague now.
I drank it in a big gulp.
Japanese>English
Miyozakura三丁目のにごり酒 H27BY
りずむねーしょん
I have tried different vintages.
I like both the mellow aged ones and the new, properly acidic ones. Do you use them in different situations?
Depends on the accompaniment.
Japanese>English
りずむねーしょん
Smooth, over-drinking yaba strain
First brewery I ever drank from.
Will check back in the future
Japanese>English
りずむねーしょん
Perfect served cold.
It has a good umami taste. The umami is a bit like mirin (sweet sake).
Japanese>English
りずむねーしょん
A picture of a rugged helmet, which I didn't care to buy a jacket for. I imagined the contents to be hard.
When I drank it, I was surprised to find that the contents were soft.
It has a slight fruity flavor, and this balance of sweet, spicy, and acidic tastes is a strain I like.
It is sharp and I never get tired of it.
I also like the gap between the tough-looking jacket and the soft contents.
Japanese>English
りずむねーしょん
A gift from the third layer.
It's called Urabanzo.
It is refreshing on the palate, with a good balance of sweet, spicy, and sour, and can be drunk in no time.
Japanese>English
りずむねーしょん
Anyway, it was smooth.
Japanese>English
りずむねーしょん
I went to the brewery. There were so many things that I didn't understand!
The choice was the right one here!
Japanese>English
りずむねーしょん
It's doburoku, so my contribution is a change of pace.
The supernatant part was mellow sake, and the muddy part was rice. It's not surprising.
Japanese>English
りずむねーしょん
Even the day I drank was vague.
I was sorry that I didn't face it properly, like drinking wine.
I drank it slurpily, so no hookup.
Japanese>English
りずむねーしょん
I was curious about the labeling, "natur" and "domaine," which is not typical for sake, so I bought this. I thought that if sake was made like natural wine, it would cost 3,000 to 4,000 yen even for a 5-gallon bottle. But this one was only 2,000 yen. I had no choice but to try it.
When I drank it, it was slightly fizzy like natural wine. It has a chirpy, pear or nectar-like atmosphere and a sweet taste. Even though it was sweet, it wasn't sticky, and the acidity in the aftertaste kept it sharp.
Amazing Senkou!
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