Memories of drinking in a blink of an eye without stress
A good balance of sweet, spicy, sour and sweet
A strain that will disappear before you know it
I have tried different vintages.
I like both the mellow aged ones and the new, properly acidic ones. Do you use them in different situations?
Depends on the accompaniment.
A picture of a rugged helmet, which I didn't care to buy a jacket for. I imagined the contents to be hard.
When I drank it, I was surprised to find that the contents were soft.
It has a slight fruity flavor, and this balance of sweet, spicy, and acidic tastes is a strain I like.
It is sharp and I never get tired of it.
I also like the gap between the tough-looking jacket and the soft contents.
A gift from the third layer.
It's called Urabanzo.
It is refreshing on the palate, with a good balance of sweet, spicy, and sour, and can be drunk in no time.