ミッチャンミチミチ
Thick nigori sake like pink sweet strawberry yogurt.
Japanese>English
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ミッチャンミチミチ
My favorite Abekan dry ginjo type. It is recommended for those who find Black Label too crisp and a little unsatisfying.
The moment you put it in your mouth, the subtle sweetness and umami spreads out and is gone in an instant.
It is the ultimate food sake ✨.
Japanese>English
ミッチャンミチミチ
Fresh fruit and dry mouthfeel reminiscent of cider. The sweetness is moderate and food-friendly!
Japanese>English
ミッチャンミチミチ
Slightly fizzy, refreshing and refreshing. Delicious!
Japanese>English
ミッチャンミチミチ
It is a light nigori sake, but it is not too sweet and goes very well with spring meals!
Japanese>English
ミッチャンミチミチ
Sake with a pleasant sweet and sour aroma that is typical of sunny days.
Japanese>English
ミッチャンミチミチ
It is said to be a sushi sake brewed with rice specially for sushi.
Unfortunately, I could not enjoy it with sushi.
The finish is quite dry and refreshing.
This would be great with light white meat sushi!
Japanese>English
ミッチャンミチミチ
A full-bodied ginjo aroma derived from old-style sake yeast.
It has a good draining effect, so it goes well with meals.
Japanese>English
Kawanakajima Genbu純米吟醸 しぼりたて無濾過生原酒
ミッチャンミチミチ
The sweet and delicious aroma fills the mouth and lingers on for a long time.
Japanese>English
ミッチャンミチミチ
It has a fruity sweet and bitter flavor that is typical of Aizan!
Japanese>English
ミッチャンミチミチ
It's what we call a one-cup deal!
I bought it by the packet!
Sometimes it's not a bad idea to have a leisurely evening drink with this kind of sake.
The brewery is located in a port town, so it has a refreshing finish with a hint of sweetness.
Japanese>English
翠玉特別純米 無濾過生
ミッチャンミチミチ
It has a strong sense of fruity sweetness and umami that is typical of Ryoseki.
Japanese>English
Yamawa純米吟醸 無濾過生原酒
ミッチャンミチミチ
After the fruity mouthfeel typical of nama-shu, the sake has a firm umami and astringent taste.
Japanese>English
ミッチャンミチミチ
This sake is similar to a thick, so-called doburoku.
The sweetness is surprisingly moderate, and the natural sweetness of the lees can be felt in this sake.
Japanese>English
ミッチャンミチミチ
The blissful combination of the shwashy carbonation of the activated sake and the fruity leesiness of the sake.
It is one of the pleasures of this season.
Japanese>English
ミッチャンミチミチ
It is a delicious sake with a clear, refreshing Hakurakusei mouthfeel, and a strong Omachi-like bitter umami flavor!
Japanese>English
翠玉純米吟醸 しふくみのり
ミッチャンミチミチ
Fruity and fruity. It has a good loose taste, so you will not get tired of drinking it.
Japanese>English
Abekan純米吟醸 かすみ
ミッチャンミチミチ
Shuwashu (new sake) can be tasted every year at this time of year. Sake characterized by fresh acidity and sweetness.
Japanese>English
Wataya生 純米原酒 ヘビラベル
ミッチャンミチミチ
It has a subtle sweetness, followed by umami and bitterness. The taste is good, and the aftertaste is not bad.
Japanese>English
Haginotsuru純米吟醸 こたつ猫
ミッチャンミチミチ
I opened my mouth at the end of the year and had it for a long time today. It is a sweet sake. However, the aftertaste is not too sweet and persistent.
Japanese>English