Hakuryu純米 磨き九割
mak
Polishing ratio 90
Strong umami!
Not as much miscellaneous taste as expected and good acidity!
It is a very tasty and robust sake!
Japanese>English
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Suigei純米大吟醸 高育秋あがり
mak
I was a little excited because it was the 100th anniversary check-in!
It's refreshing, tasty and easy to drink!
Elegant and delicious!
Japanese>English
まえちん
Good morning, mak 🌅😀😀
Congratulations on your 100 check-ins 🎉🎊㊗️Drunken Whale Autumn Agari🍁🍂🍂It is very seasonal and good😚👍Let's keep drinking good alcohol🥳!
Japanese>English
Tedorigawa大吟醸 hoshi
mak
Fruity and light
Sweet and refreshing!
Japanese>English
Hatomasamune純米酒 ひやおろし
mak
When drunk cold, it has a bitter taste.
But when heated up, the umami spreads.
Good sharpness.
Japanese>English
Tengumai山廃仕込 純米
mak
Serve warmed
The flavor of Yamahai is evident, but it is still rather refreshing.
Slightly lighter than Kikuhime.
Japanese>English
Echizenmisaki純米 ひやおろし 茜雲
mak
It's getting colder these days, so I bought a bottle of sake that tastes great warmed up.
Cold sake is fine, but heating up the sake makes it even more delicious!
It warms you up!
Japanese>English
Yamatoshizuku純米吟醸 ひやおろし
mak
Mellow flavor, firm taste
The sweetness of the rice is also strong and delicious!
Japanese>English
mak
The sweetness and flavor will fill your mouth!
No peculiarities and a refreshing aftertaste
Delicious!
Japanese>English
Born純米吟醸 ひやおろし
mak
Refreshing ginjo aroma
Easy to drink with no peculiarities
Delicious!
Japanese>English
Kusudama山廃純米 ひやおろし
mak
Mild Yamahai flavor
It has a clean aftertaste.
Light and easy to drink.
Japanese>English
Hakuryu特別純米 秋あがり
mak
Strong flavor with a gentle mouthfeel.
Light and delicious!
Japanese>English
mak
Strong alcohol taste in the ginjo aroma.
Feels like old-fashioned sake.
Japanese>English
Sogen純米 山田錦 ひやおろし
mak
The flavor is intense!
It has just the right amount of acidity and sharpness.
Sogen is delicious after all!
Japanese>English
谷泉特別純米酒 ひやおろし
mak
Sweet mouthfeel and gentle
Aftertaste is clean and well cut
Delicious!
The label is also nice!
Japanese>English
mak
The flavor of Yamadanishiki spreads out.
It is not Yamahai,
It is not Yamahai, but it has a good flavor and a high alcohol content.
It has a high alcohol content and is very drinkable.
Japanese>English
Tedorigawa純米吟醸 ひやおろし
mak
Seasonal Sake
Served well chilled
It is dry with a refreshing ginjo aroma!
It is very modest and looks delicious as a food sake!
Japanese>English
まえちん
Good evening, mak 🌃😀😀
I bought a bottle of Sogen this year 😚Tedorikawa looks delicious 🤤Next time I will buy and drink Tedorikawa hiyaoroshi 🥳.
Japanese>English
mak
Quite cloudy 😆.
I drank it on the rocks as described on the label.
Good sake, tasty and nutritious!
Japanese>English
Horaisenしたら 純米吟醸生酒無濾過
mak
Bubbling sensation typical of nama-zake
Sourness and umami disappear without a trace.
Easy to drink and delicious!
Japanese>English
Horaisen特別純米 可
mak
Light and easy to drink
Easy to drink
Japanese>English
Kikusuiふなぐち一番しぼり
mak
I bought it because it was on sale at a drugstore.
It has a rich sweet taste and a strong alcohol taste, but it's rather tasty!
I got drunk very quickly.
Japanese>English