miyo344
Contrary to the rugged label, it is refreshing and cool to the taste. However, the alcohol content is slightly high, so it is very drinkable.
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miyo344
It uses good sake rice, so a good weight and umami coexist.
Good as a food sake.
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miyo344
First stocking in the New Year. Although it is described as "super dry," it goes down the throat refreshingly clear in the mouth. The aroma is not too assertive, which I like.
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Kinryo純米吟醸しぼりたて生原酒
miyo344
Slightly sweet. No need for snacks. Cold.
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miyo344
Soft and fruity on the palate with not so much oily taste.
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miyo344
Nigori sake. The acidity is controlled and the mouthfeel is relatively clean. 1/4 of the sake inevitably sprays out.
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miyo344
Detective Night Scoop Opening caution is slightly shrugged off. Fruity & sweet.
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Okuharima純米おりがらみ 新酒
miyo344
It has a refreshing taste, but the umami of the rice can be felt well. It is a new sake after all.
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Denshu特別純米酒 生 2022新酒
miyo344
Flavors and throat feel like rum. Cost-effective.
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miyo344
Unfiltered. Classified as a sake, but highly recommended. It is best drunk chilled, but can also be enjoyed hot. Above all, it is a good value for money.
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miyo344
It has the flavor and firmness of Yamahai, but it also has a strong umami taste.
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Dan純米無濾過生原酒
miyo344
The freshness characteristic of unfiltered draft coexists with a robust umami flavor.
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Koeigiku無濾過生原酒 幾望
miyo344
The first day is fruity and fresh, and the second day the flavor expands and the aroma of koji can be enjoyed.
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Iwanoi純米吟醸 月
miyo344
It is positioned as a hiyaoroshi (cold sake), but it is still a draft sake. It has a full flavor and aroma of rice.
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miyo344
I would like to drink it heated, but I end up drinking it cold. Mukaze series, if you want to taste the flavor of rice, this is the one.
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miyo344
Standard. Polishing ratio 65%. Reasonably priced. Enjoyable enough.
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miyo344
The acidity lingers, but soon mellowness is felt. It has a certain heaviness, but can be enjoyed neatly. Natsuko's sake?
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Kinryo純米吟醸酒 秋酒
miyo344
It is probably fire-ground, but it is a strange type with a bluish flavor.
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Mukade純米吟醸涼や香
miyo344
An annual tradition. A cool breeze blowing in the basin of Mino. Cold sake is still good. Gifu Yoro's famous sake.
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