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SakenowaRecord your sake experiences and discover your favorites
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The origins of the sake you've drunk are colored on the map.

Timeline

alt 1
22
miyo344
It is recommended to drink it as is without any snacks. This time, it was a 2022, so it was mild.
Japanese>English
Geiha五百万石無濾過
alt 1
14
miyo344
It has a firm mouthfeel and the umami taste of rice, but it is refreshing to the taste buds.
Japanese>English
alt 1
18
miyo344
First time in a year. The store owner told me that the contents are completely different from last year's, and while it is indeed sharp and has a certain weight to it, it is clean and not picky.
Japanese>English
alt 1
21
miyo344
The mouthfeel is light but surprisingly firm. Recommended to drink on the second day after opening the bottle.
Japanese>English
Shigemasu純米吟醸生々切り絵ラベル
alt 1
18
miyo344
The sourness comes right after opening the package, but it settles down on the second day, and before you know it, it's gone.
Japanese>English
Hatomasamune純米吟醸うすにごり
alt 1
19
miyo344
Wine yeast brewing Immediately after opening the bottle, the acidity is perceived as strong, but then it settles down, so it is recommended to use it after the second day.
Japanese>English