I had heard the reputation in many places that it is preeminent in cost, but it is exactly right.
The price is less than 1,600 yen.
If you're looking for something cheap and tasty, you'll be happy with this.
It's elegant like a Junmai Ginjo.
I finally understood a little bit about what "dry" and "crisp" are like.
It's full-bodied and I personally feel it's a perfect balance.
The next day, the crispness was still there, but the sweetness came out, and it was delicious in its own way.