1961TYL's Profile

1961TYL

Gangiスパークリング純米原酒生酒発泡

4/17/2021, 8:14:16 AM

1961TYL

Got this at my favorite liquor store for home drinking. I'll get to the drinking part later! I drank it right away and was a patient child for more than 3 minutes to open the bottle. (laughs) The first sip was like a strong carbonated sake made with a soda machine, and the second sip was refreshing with just the right amount of gas.

Japanese>English

1961TYL

MimurosugiDio Abita特別純米

Imanishi Shuzo Nara

3/25/2021, 1:52:23 AM

1961TYL

It has a rich sweetness (apple) at first and a sour aftertaste that makes it a refreshing drink. The alcohol content is a little low at 13%.

Japanese>English

1961TYL

Hyakusai夜桜漆黒特別純米生酒

Ibaraki

3/18/2021, 10:33:14 AM

1961TYL

When I went to the liquor store to drink it for my grandpa's 102nd birthday, the label caught my eye and I bought the label. I tasted it later after the party. It is very easy to drink. It is very easy to drink.

Japanese>English

1961TYL

Wakaebisu立春朝搾り令和三年辛丑二月三日純米吟醸原酒生酒

Wakaebisu Shuzo Mie

2/8/2021, 10:41:42 AM

1961TYL

A delivery from a friend in Mie Prefecture. I heard that Risshun Asashimori is available at 44 breweries of Japan Meimon Shukokai. I'll tell you how it tastes later!

Japanese>English

yosi

1961TYL, it's your first time. Risshun morning pressing is available from many different breweries. There are different brands available depending on where you live, so it's really fun to look at the sake-no-was!

Japanese>English

1961TYL

Thank you, yosi. The label is unified, which is stylish. The taste seems to have the characteristics of the brewery.

Japanese>English

1961TYL

Shirataka超辛口純米生酛

Hakutaka Hyogo

1/30/2021, 11:59:13 AM

1961TYL

It is limited to Shirataka Rokuen in the sake brewery street in Nishinomiya. People are weak to limited. The taste is really dry, and the sourness of making a traditional yeast mash will follow you later.

Japanese>English

1961TYL