1961TYL
When I went to the liquor store to drink it for my grandpa's 102nd birthday, the label caught my eye and I bought the label.
I tasted it later after the party.
It is very easy to drink. It is very easy to drink.
Japanese>English
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1961TYL
A delivery from a friend in Mie Prefecture.
I heard that Risshun Asashimori is available at 44 breweries of Japan Meimon Shukokai.
I'll tell you how it tastes later!
Japanese>English
yosi
1961TYL, it's your first time.
Risshun morning pressing is available from many different breweries.
There are different brands available depending on where you live, so it's really fun to look at the sake-no-was!
Japanese>English
1961TYL
Thank you, yosi. The label is unified, which is stylish. The taste seems to have the characteristics of the brewery.
Japanese>English
1961TYL
It is limited to Shirataka Rokuen in the sake brewery street in Nishinomiya.
People are weak to limited.
The taste is really dry, and the sourness of making a traditional yeast mash will follow you later.
Japanese>English
1961TYL
Bought for a New Year's party at a brewery touring.
It was good with grilled meat.
Dry with strong acidity.
Japanese>English
1961TYL
A gift from an old friend.
Fresh and fizzy, tingling and refreshing on the tongue.
Japanese>English
1961TYL
My wife's friend gave me this as a hand-me-down.
It's sweet but with a clean aftertaste.
Japanese>English
1961TYL
Fruity, Muscat-like freshness on the palate.
Japanese>English
