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別府の酒飲み別府の酒飲み

Registered Date

Check-ins

149

Favorite Brands

5

Hall of Fame

MorishimaHanamuraNabeshima

Most Check-in Brands

Yoka
9(9%)
Chiebijin
8(8%)
Nabeshima
8(8%)
Oosakazuki
8(8%)
Fusano Kankiku
7(7%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Oita
25(16.78%)
Akita
24(16.11%)
Saga
12(8.05%)
Gunma
10(6.71%)
Yamaguchi
10(6.71%)

Timeline

別府の酒飲み別府の酒飲み
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別府の酒飲み
Slightly sticky sweetness Good sharpness with a bit of bitterness Does it mean that the alcohol content is 14 degrees? It has a certain lightness and is easy to drink and does not get boring. I imagine it would be great with Nagasaki cuisine, which is full of sweetness.
Japanese>English
別府の酒飲み別府の酒飲み
Chiebijin生熟　八反錦
Nakano ShuzoOita
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23
別府の酒飲み
One that got me hooked on Chiebijin. Not as good as last year, but I found it delicious. No bitterness at the end of Chiebijin, which is always a change of taste for me. Not in a flat sake cup or a glass. I felt the taste was the most integrated and tasty with a sake cup or a snake's eye cup.
Japanese>English
別府の酒飲み別府の酒飲み
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22
別府の酒飲み
Aroma of Asteraceae flowers Slight acidity and sweetness I wonder if this is what the fragrance of the flowers of Halcyon is like. Good sharpness good taste Not No.1, but I would like to have it with me for the rest of my life.
Japanese>English
別府の酒飲み別府の酒飲み
Azumatsuru蝉しぐれスパークリング
Azumatsuru ShuzoSaga
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23
別府の酒飲み
This is my first sake sparkling. Freshly opened, shwashy and refreshing. After 4 days, the carbonation is gone, It is full of sweetness and very tasty! I didn't expect it to be cloudy at the end.
Japanese>English
別府の酒飲み別府の酒飲み
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22
別府の酒飲み
I was allowed to buy it at a local liquor store. If it was my first time to buy Toyama sake, it was also my first time to buy Katsikoma. a very clear sake that is easy to drink I like it at room temperature to warmed up. It is not enough when chilled. I like to spend time with myself
Japanese>English
別府の酒飲み別府の酒飲み
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30
別府の酒飲み
It's been a year since I started chasing Kangiku, I tried to drink Hoshikai, which I didn't drink last year. It has a sweetness like pineapple and a calm sweetness. And there is a nuance of Chrysanthemum. Recently, I've come to understand the difference in nuance between breweries, and I feel that Kangiku is more like a partner who tells me about the seasons and offers me new suggestions. I guess I'll see you next year. Thank you very much 😊.
Japanese>English
別府の酒飲み別府の酒飲み
Chiebijinうらちえびじん
Nakano ShuzoOita
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28
別府の酒飲み
Chiebijin-san since February How is the summer rachie after the 70% milling ratio 。。。。 It's hopelessly incompatible with boiled fish I'll drink it by itself or look for another pairing. On its own, the balance of bitterness and sweetness typical of Chiebijin is still there. A bottle as expected.
Japanese>English
別府の酒飲み別府の酒飲み
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17
別府の酒飲み
Private brand of Fujimura Sake Brewery in Hofu City, Yamaguchi Prefecture The sake is named after a local poet and the owner of the brewery. We bought a 300ml bottle to try, as it is a traditional brand that has been commissioned to be brewed continuously for 26 years. The ginjo aroma is mild, and you don't even notice it on the palate. But I did not expect to find such a beautiful sake in Yamaguchi. Toyo Bijin, Tenbi, and other gorgeous brands are popular, This sake is a perfect representative of Yamaguchi as a food sake.
Japanese>English
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