zzz...'s Profile | Sakenowa

SakenowaRecord your sake experiences and discover your favorites

zzz...

2022年5月　別アプリから乗り換え酒蔵に行って大人買いしたい信州出身。神奈川県在住。

Registered Date

May 2, 2022

Check-ins

94

Favorite Brands

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Most Check-in Brands

Sake Map

The origins of the sake you've drunk are colored on the map.

Venues With Most Check-Ins

Timeline

川鶴純米

Kawatsuru Shuzo Kagawa

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1/13/2025, 8:36:57 AM

52

Sake rice Oceto. This is the first time. The aroma spreads from the refreshing acidity that spreads immediately upon contact with the palate. The acidity is beautiful and delicious! The aftertaste is also good, with the umami of the rice remaining in the mouth! Sake is so deep!

Japanese>English

Kuromatsusenjo純米

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1/12/2025, 11:56:25 AM

57

Purchased at Tsuruya when returning home. The mouthfeel is rather mild and dry, but there is a hint of junmai rice sweetness. The aftertaste is also refreshing, with a slight bitterness and slightly nutty. A long time ago, Kuromatsusenjo released a commercial on Nagano Prefecture's SBC radio, "Is Kuromatsusenjo a first-class sake? (or is it a special grade sake?)! It is! The phrase "Kuromatsusenjo is a first-class sake (or special-class sake?)! I was a child, so I don't remember the grade well (laugh).

Japanese>English

Kubota千寿純米吟醸

Asahi Shuzo Niigata

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1/11/2025, 9:26:48 AM

32

At the end of the year, I bought a bottle at a Life in my neighborhood because it was on sale in large quantities. It was my first time to drink it. It was like, "Ah, yum! I could see why everyone loves it.

Japanese>English

Fukukomachi超辛特別純米

Kimura Shuzo Akita

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1/5/2025, 9:03:07 AM

55

Purchased at a local liquor store. It has a sake degree of +13. As the description says, it is dry. It has a clear alcohol taste with a refreshing aftertaste. It is good on its own, but when paired with a meal, it softens the spiciness a bit. The slight bitterness in the back is also very pleasant.

Japanese>English

Shidaizumi純米吟醸

Shidaizumi Shuzo Shizuoka

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1/3/2025, 9:49:08 AM

55

A bottle I had bought at a liquor store in Hamamatsu City. I forgot I had bought it and found it hidden behind the coffee maker for a while at the end of the year. I was worried that it had lost its taste because I had left it unattended, but I was glad to find that it had not. The taste is refreshing and clear. It is not too alcoholic, but it is not watery either. It can be served cool and crisp. It went well with the Shotsuru hot pot.

Japanese>English

Imanishiki特別純米槽しぼり

Yonezawa Shuzo Nagano

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1/1/2025, 12:43:08 PM

59

My father (who does not drink alcohol) bought this sake to offer to the gods on New Year's Eve. It is soft on the palate and a bit spicy. The alcohol aroma, umami, and a slight bitterness quickly pass through the nose.

Japanese>English

Masumi純米吟醸原酒生酒荒走り

Miyasaka Jozo Nagano

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12/30/2024, 12:03:00 PM

63

At Tsuruya, a local supermarket in Nagano, Japan. The refrigerator was set to low, so it was sealed up in a not-quite-quenched state. It has a yellowish taste because it is a pure sake. 17 degrees Celsius. It has a delicious mouthfeel. It has a sweet taste. It has a lingering bitter sharpness.

Japanese>English

Imanishiki本醸造槽しぼり

Yonezawa Shuzo Nagano

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12/29/2024, 1:29:02 PM

61

When I went back to my parents' house, I found a four-pack of sake in the refrigerator. Imanishiki is known for its sake tank pressing. It is quite mild and smooth on the palate. There is no bitterness. We were tired from the trip, so we only drank a little and went to bed.

Japanese>English

Takashimizu辛口パック

Akita Shurui Seizo Akita

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12/6/2024, 10:46:12 AM

69

I bought it as a cooking wine, but did not neglect to taste it just to be sure. While drinking it with a measuring cup... It has the atmosphere of the sacred sake drunk at festivals. Oh no, I'll have to heat it up...

Japanese>English

Kamotsuru純米

Kamotsuru Shuzo Hiroshima

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12/1/2024, 10:14:44 AM

64

Not too sharp, but with a slightly stronger mouthfeel and not too strong aroma. It leaves a thin, long impression on the tongue. It is crisp on the throat. Although it is junmai (pure rice), the taste of rice is not strong and it is dry.

Japanese>English

Hanagaki本醸造

Nanbu Shuzojo Fukui

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11/23/2024, 10:06:41 AM

58

I have not been able to drink sake for a while due to poor health. It has been a long time since I have had sake. Soft on the palate, smooth in the mouth, not austere but with an austere aroma. It seems to go well with a variety of meals.

Japanese>English

岡の泉純米吟醸原酒生酒

Funaki Shuzo Fukui

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11/3/2024, 1:13:18 PM

55

Mouthfeel acidic. It is a raw sake, but it is not harsh. The grain-like aroma is assertive and lingers on the palate. It is a rare sake, but it may be different for different tastes, or it may depend on the accompaniments.

Japanese>English

Kikusakari風と水　秋あがり純米

Kichi Shuzo Ibaraki

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10/31/2024, 9:50:10 PM

63

Sour and slightly fizzy on the palate, with a hint of alcohol on the nose. This is what autumn means. Long aftertaste. Slight bitterness on the throat. Kiuchi Brewery is also famous for its Nest Beer.

Japanese>English

夜明け前純米

Ono Shuzoten Nagano

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10/23/2024, 9:32:43 PM

55

The name sounds like a sake from Kiso, but it is brewed in Tatsuno-cho. It has just the right amount of flavor and should be served in several batches, not all at once.

Japanese>English

Afruge Ma Cherie純米樽酒古酒

Kidoizumi Shuzo Chiba

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10/16/2024, 2:42:26 PM

62

Sake aged for 5 years in sherry casks. Does it count as old sake? It already has a rich aroma of maturity and a rich taste like Shaoxing sake. It was served with a black truffle dish, and it was as mellow as the truffle aroma. I feel that the world of sake has expanded once again...

Japanese>English

樽酒本醸造樽酒

Kitsukura Shuzo Nagano

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10/13/2024, 11:39:09 AM

54

I was a little lost for words since there is no brand name... I found it at a local supermarket TSURUYA in Nagano prefecture. It was packed in a Yoshinosugi cedar barrel and flavored with the aroma of the barrel. It is true that it has a slight barrel aroma. I think the sake itself has a standard taste. It goes well with any kind of food, and is suitable for drinking at festivals or in such an atmosphere. I paired it with some grilled squid I got from a kitchen car at a nearby electronics store.

Japanese>English

IWA5アッサンブラージュ3

Shiraiwa Toyama

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10/12/2024, 12:48:55 PM

53

It appeared in a pairing at a fine French restaurant. It was served with a tofu dish. I saw this in an ANA in-flight magazine or an in-flight program, and it's made by the guy in charge of brewing Dom Perignon. I had wanted to try it, and I thought I had found it here. It is gentle, but has a long, long finish. The label doesn't say, but it's junmai. Assemblage is a technique used mainly in wine, right? I don't hear it often in sake. Is it a vintage of 2021? The label description sounds like wine.

Japanese>English

Sogen石川門純米ひやおろし

Sogen Shuzo Ishikawa

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10/12/2024, 5:25:05 AM

60

When I ordered a pairing set at a fine French restaurant, it was served with Noto pumpkin millefeuille pie! This restaurant is not only wine oriented, but they also serve Japanese sake! When you put it in your mouth, you can imagine that the upper side is smooth, the lower side has a light acidity, and the aroma of rice lingers softly afterwards.

Japanese>English

Inogashira生酒

Kasuga Shuzo Nagano

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10/6/2024, 12:34:38 PM

56

Normal sake. I thought it was rare at Imanishiki the other day, but I didn't know it was available at Inokashira. It is a clear, dry sake. Perfect to wash down the rest of the strong snacks.

Japanese>English

Kaiun純米ひやおろし

Doi Shuzojo Shizuoka

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9/30/2024, 10:20:08 PM

58

100% Yamada Nishiki A hiyaoroshi sake for your enjoyment. Fresh on the palate. But it opens up just before reaching the throat. Moderate aftertaste. Purchased at a sake store in Hamamatsu.

Japanese>English

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