Yamadanishiki Junmai Ginjo Namaishu
The gas is very strong. The first sip tasted very much like Yamadanishiki.
The aroma is tropical and fruity, and the sweetness comes out when the impression of Yamadanishiki is relaxed.
Anyway, it was Yamada-Nishiki!
Kotobukinmoku Kimoto Junmai Sake
It was a wonderful sake.
I wonder if this social networking site is ego-surfing for sake brewers? I hope that sake brewers all over Japan will continue to make great sake for a long time to come.
Test brewed sake
Gohyakumangoku x Hitomebore x Namaho Junmai Daiginjo
It was very good! It's juicy with a citrus aroma, and has a gassy, holy gasiness.
The label is too cool - red and black with glitter! I saw it at a liquor store and was attracted to it.
But I didn't have the photographic skills to show how cool it is!
Namaemoto Junmai Ginjo with No.6 Yeast
It can be warmed up, but it is also recommended to cool it down a little.
I drank it chilled. It was refreshing, but the richness of the sake's "nama yeast" character was well balanced with the sake's richness.
It was difficult to take a picture of the label!
SWEET SQUASH I was able to buy Shinkame sake, the pride of Saitama Prefecture residents, in Chiba Prefecture for some reason.
The guy at the store told me to be careful when I opened it because it was very carbonated! The guy at the store told me to be careful when opening the bottle because it was very carbonated! I was so scared when I opened the bottle, but I was able to open it just fine!
It was indeed very refreshing and sweet with a strong carbonation, and it helped me recover from the summer fatigue!
Special Junmai Hiyoroshi
It's not like hiyaoroshi, but has a strong taste!
I bought this sake at a sake shop I stopped by after sightseeing! I bought it at a liquor store I stopped by after sightseeing, but other sake seemed to taste better!
Yamekoto Hajime #3-2 11 degrees, Gin no Sato
Contemporary Trial Sake #3-2 Nice to meet you!
When it's hot and dull, 11 degrees is easy to drink, but with a strong umami flavor.
Junmai Ginjo
Sei with a strong rice flavor. 1 bottle is too cheap at about 2200 yen.
I went to buy another bottle of INDIGO Sacred, but it was sold out, so I bought this one that was in stock. I don't know what kind of spirit they had in mind when they called it a trial, but it's delicious!
Shiboritate Kiyohiraki Special Junmai Unfiltered Nama Sake
I think I got this sake in winter, but I made a mistake in storing it and found it at room temperature.
I got it in winter, but I mistakenly stored it in the wrong place and unearthed it at room temperature! It had a nice, unexpected fermentation process, and the dairy-like aroma and richness made it a very rich and delicious sake! I'm surprised that this kind of thing can happen. I'll do better in the future.
St. INDIGO Natsu no Hijiri Junmai Ginjo
Refreshingly gassy with a pineapple-like aroma, it was sweet and sour, just like the bottle's image of cider.
At 14% alcohol, it was light and easy to drink, and at about 1,500 yen, the cosmetics were amazing!
Special Junmai and Junmai Ginjo
I received a set of three bottles. I thought I would keep this size for an offering, but I drank two of them in the order of the highest to lowest rice polishing ratio.
I will offer the other bottle as an offering.
I think Gokujo Yoshinogawa is the type of sake that you can easily buy and drink, but I hope the ancestors and the gods will be satisfied with the taste.
Morning Shibori-shu, ice-cold aged sake
20 degrees Celsius, strong taste.
It was a gift and I was going to drink it slowly and savor it, but it was so good that I drank it in gulps.
But it was so delicious that I drank it in gulps.
Junmai Ginjo
The second bottle of Suehiro your father gave me.
I don't remember what it was like because I drank it in an instant, but I'm sure it was delicious. Sorry, Dad.
Junmai Ginjo Unfiltered Nama Sake Limited Edition Nakakumi
I chose this sake to send to a retiree.
The Nakakumi looked so good that I bought one for myself.
I think it was an unashamedly good gift.