The sake was a bit strong. It was a sake that went well with the namero. On the other hand, the sake is so strong that if you don't use such a strong flavor, you will lose.
Original Sake
It is as thick as the original Calpis!
What does 22% sake mean?
What do you mean the alcohol content is 19%?
It was so thick... what the heck...
To accompany the trout sushi comparison
Sake alone is a little too strong, but it goes well with the gentle taste of trout sushi, and the small bottle was emptied in no time!
We received it as a gift, a local sake.
Isn't 50% polished rice extravagant?
It tasted round, as if it were a sake to be rolled around in the mouth, rather than being sipped.
It is a sake to be enjoyed slowly.
The yeast is still alive in this raw sake!
Neige Blanc means "white snow", but it's summer and I thought it might be a sandy beach.
It is a cloudy sake with a bit of sourness, but it is easy to drink.
It went well with boiled tuna.
Himonora, a sake with the motif of Shizuoka's Nessie-like creature!
It is a dry, crisp sake with a surprisingly strong sweetness that goes well with fish.
It went better with fatty fish than light ones!
The plum wine was very refreshing and the aroma of jasmine, or rather the light that is in the bottle with it, was very refreshing.
I drank it with soda, and it was the perfect plum wine for summer!
I started drinking it after I was sober enough to make a drinker's takoyaki with octopus marinated in olive oil and oysters in oil.
This is exactly what he brought me after visiting and buying a bottle of sweet Sukkiri!
It goes well with seafood too!
A friend of mine brought this over for a drink at home.
I heard it is only available in Niigata.
Sweet, refreshing and easy to drink
Easy to drink, but it makes it a little bit hard to drink...
Not too bad, but it's a bit hard on the legs... I'm afraid of drinking at home?
It's delicious, so I'll drink it! I was stuck in a loop.
It has a unique sweetness that is very rum-like or Shaoxing-like, and is recommended for those who like sweet things (not for those who like sweet things).
It is not a good match for heshiko or iburigoga, but it goes surprisingly well with meat!