jin-ya's Profile | Sakenowa

Oroku Junmai Daiginjo-Iiu - Unfiltered Nama-shu Although it is a H11BY, the aging aroma is very modest. It just has a beautifully round taste. Is it because of the way it was aged well or because it is an Ohroku? I enjoyed it warmed. As expected of Ohroku, we are very impressed!

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十六代九郎右衛門

Yukawa Shuzoten Nagano

10/4/2022, 3:52:23 PM

地酒やもっと

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KURO-EMON XVI Yamahai Junmai Genzake The current name is Kuroemon XVI. We had this at a meeting of aged sake at Jizakeya Kodama. I didn't expect to be able to drink Jugodai! It is a Yamahai pure rice sake with a solid base, so it has withstood the 12 years of aging and matured nicely. It tastes great warmed up. #Kurouemon XVI #JugendaiKuroemon ★★★★

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Kyokujitsu特別純米原酒ひやおろし

Fujii Honke Shiga

9/21/2022, 4:09:30 PM

2000-ニセン-

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Asahi Nikkou Tokubetsu Junmai Hiyoroshi The standing aroma is mild. But it has a unique taste. It does not have a mature taste. Is it a taste peculiar to the brewery or a characteristic of the brewery? I would like to drink other sake to confirm. It is better heated than chilled. #The Rising Sun ★★★⭐︎(when heated)

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OosakazukiSAKE DI PASTA

Makino Shuzo Gunma

9/20/2022, 3:15:55 PM

2000-ニセン-

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OHABAI SAKE DI PASTA Melon-like aroma. Vinegar-iso-type fruity taste. The sweetness is not too sticky. I want to drink it cold and crisp. #Ohaibai ★★★⭐︎

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Jujiasahi生酛火入原酒　

Asahi Shuzo Shimane

9/15/2022, 2:34:30 PM

燗酒屋がらーじ

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Ten Asahi Nikkohi Yeast Mutenka Ikashi Hashiroshi Fire Iririki Nazake 2018BY It is a 19% sake, but it is matured and rounded. It has a deep flavor and a good sharpness, probably because it is a yeast additive-free sake. This sake is also delicious with spice curry. It's a great sake~~~. The #10 Rising Sun ★★★★★

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Hiokizakura特醸純米酒

Yamane Shuzojo Tottori

9/14/2022, 4:25:04 PM

燗酒屋がらーじ

jin-ya

The flavor is delicious due to the aging and unfiltered process and the sharpness of the flavor due to the complete fermentation. Great balance. It went well with curry. Delicious! ★★★★★

Japanese>English

9/5/2022, 7:57:20 AM

Melon-like ginjo aroma. Refreshingly sweet and juicy. Vinegar-iso type of ginjo-shu is my favorite. ★★★⭐︎

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Retsu

Kojima Sohonten Yamagata

9/5/2022, 4:09:22 AM

三益酒店

jin-ya

Slightly fruity aroma. It has an elegant sweetness and deliciousness only in a ginjo, but I don't like it because it tastes like capechi. I am not a fan of it.

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Junsei

Fukunishiki Hyogo

9/5/2022, 1:07:14 AM

三益酒店

jin-ya

Junsei, another brand of Tomikunishiki It has a flavor and richness that is typical of hiyaoroshi. Taste good! ★★★★⭐︎

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流輝

Matsuya Shuzo Gunma

9/2/2022, 10:10:52 PM

9/2/2022

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Nagareki -Nama Hashiroshi, one time fire-working Melissa- (Japanese only) This is the first time for Ryuki to make a sake with a traditional sake yeast yeast yeast. The aroma and the hint of aroma are both very moderate. It has a soft taste and is very good. It is a nice food sake that goes well with a wide range of dishes. Personally, I would like a little more acidity. ★★★★

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jin-ya