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SakenowaRecord your sake experiences and discover your favorites
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記録用です。 2020年初めから日本酒の美味しさに気付き家飲み用に買い込むようになりました。 多分今トレンドの味のもので初心者にも飲みやすいものを中心に買っているような気がします。 お燗や、熟成、どっしりしたタイプなどにもそのうち挑戦したいです。

Registered Date

Check-ins

184

Favorite Brands

7

Hall of Fame

Kamoshibitokuheiji

Most Check-in Brands

Senkin
17(13.18%)
Aramasa
16(12.4%)
Kamoshibitokuheiji
8(6.2%)
Yamamoto
7(5.43%)
Kazenomori
7(5.43%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Akita
66(35.87%)
Tochigi
23(12.5%)
Niigata
12(6.52%)
Aichi
11(5.98%)
Nara
11(5.98%)

Timeline

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Aramasaエクリュ純米
Aramasa ShuzoAkita
alt 1alt 2
38
アブローラー
Shinsei is hard to come by, so there are plenty of other good sake without it! But it's still delicious when you drink it! LOL! And it has a unique taste. The acidity is clear, but delicate! I noticed after drinking it that there was a recommendation on the back to age it, so I want to try that next time.
Japanese>English
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Kidにごりざけ生酒にごり酒
Heiwa ShuzoWakayama
alt 1
saketaku
29
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It's a modern royal road.　Aroma It has a sweet sake type aroma. When the temperature rises, the bitterness comes out a little, which is also good!
Japanese>English
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alt 1
44
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I bought this because I remembered how delicious it was when I drank it by weight at a pub last year! I wasn't as impressed as I was the first time I tried it (I think my sake taste buds got the better of me lol). I was less impressed than I was the first time I tried it (my sake tongue got tired of it? lol), but the aroma of ripe bananas was sweet and sweet, and when I drank it, the flavor and bitterness (or was it dry?) were amazing. It was hard for me to understand the smell of banana in sake, but for the first time I could see it clearly and realize I'm growing up! LOL!
Japanese>English
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Kamoshibitokuheijiうすにごり　生生酒おりがらみ発泡
Ban JozojoAichi
alt 1
saketaku
31
アブローラー
Fruity aroma It is very gassy. A little sweet on the palate, but the aftertaste is dry and crisp with acidity! It's hard, but that's a good thing! I've been drinking a lot of light sake lately, but it's nice to have something with a bit of depth to it, so it feels like you're drinking sake! It's also easy to pair with food!
Japanese>English
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Senkin初槽　あらばしり原酒生酒荒走り無濾過おりがらみ
せんきんTochigi
alt 1alt 2
家飲み部
30
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First of all, don't mix the coconut! Fresh, with just the right balance of sweetness and sourness that I like. I drank Modern Senkou Muketsu before, but the sourness is milder than that! The sweetness is even more pronounced when the ori is mixed in. This is totally possible! It was delicious!
Japanese>English
takeshon
Good evening. Congratulations on your 100th check-in! I'm going to take it easy too.
Japanese>English
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Good evening! Thanks for your comment, I didn't know it was 100! I was totally unmarked (^^;
Japanese>English
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Atagonomatsuはるこい純米吟醸生酒にごり酒
Niizawa JozotenMiyagi
alt 1alt 2
saketaku
26
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The strawberry shake tasted just like they said it would! It was more than I imagined. The sourness and sweetness are very strong. It's like a strawberry shake where the strawberry fruitiness (sourness) is stronger than the milkiness. It was 11 degrees, so the fourth bottle was empty soon. It went well with potato salad.
Japanese>English
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Senkinオーガニック ナチュール 2021 ZERO nigori純米生酛原酒にごり酒
せんきんTochigi
alt 1alt 2
saketaku
35
アブローラー
Ged! Pretty dry! Very little sweetness. There is acidity. Distinctive aroma. It seems to shed fried food and greasy food. I love naturals, but I think it's better to buy this nigori as something else. It reminds me of Hanaboe's Splash. It doesn't have a grapefruit feel, but somehow it's somewhat similar. I don't dislike it, but I think I prefer the snowman.
Japanese>English
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Aramasa新年純米しぼりたて2021純米原酒
Aramasa ShuzoAkita
alt 1alt 2
saketaku
38
アブローラー
It is sweet and sour, but the acidity precedes it. It is still beautiful acidity. I think the acidity is similar to that of Ecru. It is fresh and crisp. It has less sweetness than No.6, so I think I can drink it easily. At any rate, there was no loss in buying it. It's been a long time since I've had Shinsei, and I thought it was great. I think I'll go buy some lapis lazuli...
Japanese>English
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Hirotogawa純米　にごり純米にごり酒
Matsuzaki ShuzotenFukushima
alt 1alt 2
家飲み部
37
アブローラー
A modern, delicious, royal nigori? It has a fruity aroma, high carbonation, nigori, and a sparkling feel to it. The sourness and bitterness come together from the sweetness, and it's sharp. If you want to drink nigori, this is one you won't regret buying.
Japanese>English
アブローラー
The second day, it tastes sweeter. Less carbonation. I don't know if it's because I drank the darker part of the bottom cage or because the taste changed, but I thought I liked it better on the second day. It also had a milky aroma.
Japanese>English
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9
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Question (can anyone tell me what is going on?) Opened my second bottle of snowball of the season today. Something about the taste is different from the last time I drank it... It seemed drier and less sweet than last time. In the middle of drinking it, I noticed that there was no sweetness, or sweet fruit aroma, and it smelled sour. Is this the kind of thing that makes you feel old? I've only been drinking sake for a short time, so I don't really know what it smells like, but it smells unpleasant. This time, I bought the snowman from a different shop than the last time I bought it. This time I bought it from a different shop than the one I bought it from last time, a shop that uses electricity to light up the inside of the refrigerator, which I had been curious about for a while. I've heard that sake is sensitive to light, and I've always been curious about this, but I'm not sensitive to taste, so I've always just bought sake there, as long as it didn't taste bad. But this time, I felt a great sense of unease when I drank the snowball. I wonder if the light has anything to do with this difference in taste? By the way, I kept it in the fridge at home and opened it about three days after I bought it. I'm sorry for the confusing text, but if you know anything about it, I'd be very grateful if you could tell me. Thank you very much.
Japanese>English
森田淳也
Nice to meet you. If the taste has changed since the last time you tasted it and you can feel the sourness, it's not in very good condition.LEDs don't deteriorate, so it's possible that the transportation was bad, not the liquor store. You might want to talk to the liquor store you bought it from.
Japanese>English
アブローラー
Junya Morita. Nice to meet you, I guess it's okay if it's LED! The last time I drank it, it was delicious, so I was quite shocked and doubted the liquor store. I'll consider it including consultation. Thank you very much!
Japanese>English
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Aramasa陽乃鳥純米貴醸酒
Aramasa ShuzoAkita
alt 1alt 2
39
アブローラー
Long time no see! I wonder when I'll be able to get my hands on it again. I've heard that it's good for aging, so I've been aging it in my regular refrigerator for about half a year... I'm not sure if it had any aging effect, but it's still good! Orange honey? It tastes like orange nectar. It's sweet but also sharp. It is best to drink it with a glass of wine to feel the refreshment. It goes well with cream cheese with honey.
Japanese>English
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alt 1
29
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There is a ginjo aroma, but it is not very strong. It is a beautiful sake and has a good flavor! It is a good sake, but it has a modern taste. It's a good sake, but it also has a modern taste, so it's no wonder it's hard to find. Happy to have it!
Japanese>English
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Senkin雪だるま生酒にごり酒
せんきんTochigi
alt 1alt 2
26
アブローラー
It was in January of this year that I got hooked on sake. In the same month I got hooked, I discovered the beauty of nigori sake at Yamamoto's door, and in the same month I found out about the most famous nigori sake in Japan, Yukidaruma, and tried to buy it, but it was already too late... About a year later, I finally got to drink it, Yuki-Daruma! It tasted even better than I expected! It might be the best taste of the year. The taste is like a white carbonated juice (like Skoal) without the sweetness and with a refreshing kick! So it's like a permanent drink. I've seen this description of the taste a few times, but today I realized that it's not an exaggeration! If it was still on sale I'd buy another bottle!
Japanese>English
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Akabu純米吟醸　山田錦純米吟醸
赤武酒造Iwate
alt 1alt 2
27
アブローラー
Modest ginjo aroma. The umami is firm and in perfect balance with the acidity! It's good! But personally, I might prefer it if the acidity was a little stronger.
Japanese>English
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Ohmine Junmai5grain Testbrew純米原酒
大嶺酒造Yamaguchi
alt 1alt 2
32
アブローラー
It's been a while since I've had a fruity one. I haven't bought fruity ones in a while because I felt they weren't interesting enough for me, but they are still delicious! Muscat-like? It's a 13% unpasteurized sake with a delicious flavor that goes down easily.
Japanese>English
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Do純米生酒にごり酒
YamamotoAkita
alt 1alt 2
26
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Sludge! White Christmas! It's like every year. Less sweet, more dry, more squishy! But the activity seems to be suppressed from last year.
Japanese>English
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Kakuemon直汲み　純米　しぼりたて純米生酒
Kimura ShuzoAkita
alt 1alt 2
27
アブローラー
It's a sake shop owner's first choice, and it seems to get many inquiries every year. Freshness! A sense of gas! White peach! Honey! The sweetness snaps off at the end so you don't get tired of drinking it.
Japanese>English
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NEXT5Ispahan 2020貴醸酒
Akita
alt 1alt 2
saketaku
29
アブローラー
It feels like a cafe at home from noon... As for the sake itself, if you don't tell me it's a noble sake, I might not recognize it myself... In other words, it's not too sweet for a noble sake. The flax cat acidity is not so strong. There is a wooden barrel flavour. The aftertaste is a little bitter. The cake is not too sweet, with aromas and flavours of rose, berry and lychee. When you drink the wine with the cake, it is a perfect marriage! The level of sweetness of the cake and the liquor is the same, and when they are mixed in the mouth, the flavors spread and there is no unpleasant taste at all. At the end, the bitterness of the liquor cuts off the taste, so the cake and liquor go on and on. It's like two in one! It was delicious!
Japanese>English
アブローラー
Once the temperature got up a bit, the flax cat claimed it!
Japanese>English
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