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Izakaya records
Umaii.
It's like it's delicious.
Smells good
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Izakaya, records only
No tingling sensation. Modern and squeaky taste.
No alcohol nastiness.
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At the tavern. Records only.
Refreshingly spicy and delicious.
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I took it quite a while ago, but don't forget it.
Very rare liquor. You can only buy it locally.
The impression of this sake is very hard-edged, and it is a very stout Junmai Daiginjo.
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It's delicious. I can't take it anymore.
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Delicious.
Standard delicious. A taste that never misses no matter when you drink it.
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The smell of grapes.
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Concentrated dry Junmai
Dry but with a lychee-like aroma.
Taste that pleases the palate.
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Easy to drink.
Less carbonation but a piquant sensation.
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Camembert cheese.
First time feeling.
Oh, it's cheese! The taste of cheese.
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Quite grape. Shine Muscat.
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Polishing rice 70?
The taste is so good that you don't feel it.
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Yamada Nishiki from Tokushima. Rare.
Different smell from the first sip.
Taste.
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Delicious, slightly carbonated.
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Oh, it tastes dry. But easy to drink. Delicious!
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Delicious. First time drinking it. Easy to drink, fresh taste.
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Easy to drink, with few habits.
Tastes more like a smooth drink than a sweet one.
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Sweet. Delicious.
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Natural yeast & wooden vat brewing. What's this? Amazing!
I thought natural yeast would taste more like a mess.
It's delicious and easy to drink.
This is a great sake.
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