よっしー
Trip to Fukuoka, at Darumaya.
It was a quick drink and tasted good. Good food in the middle of a meal.
Record.
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よっしー
At Darumaya, where the iron mackerel is delicious.
Tasty and refreshing.
Easy to drink.
When I drink good sake, my vocabulary becomes limited.
Japanese>English
よっしー
At Darumaya, where you can enjoy delicious iron mackerel.
The color is yellow.
I don't think this color is often seen in Yamahai sake. It tastes like old sake.
It has a certain richness. It seems to be good even when it is lukewarm.
Japanese>English
よっしー
At Motsuko on a trip to Hakata.
Shockingly good. A little bit cloudy?
Is this just Junmai? Very refreshing. A clean taste.
It is a good taste that doesn't leave any aftertaste. This is a repeat decision.
Japanese>English
NabeshimaNew Moon
よっしー
Since I was on a trip to Fukuoka, I had to go to Nabeshima-chan.
Delicious. Very easy to drink.
The taste shows the difference in quality.
Goes well with chicken sashimi. Very tasty!
Japanese>English
ma-ki-
Good evening, Yosshi-san!
I like your trip to Fukuoka 🚅.
Nabe-sama's NewMoon is delicious ⤴️
I had it not too long ago and couldn't get enough of the flavor ✨.
Chicken sashimi is also good 😊.
Japanese>English
よっしー
Kyushu is nice. The opportunity to buy Nabeshima's draft sake is rare.
I see that newmoon is a new sake. It is fresh, with just the right amount of aroma and acidity, and I can't get enough of it.
Japanese>English
よっしー
For the record only.
At an izakaya in Osaka, Japan.
Japanese>English
よっしー
For the record only.
At an izakaya in Osaka, Japan.
Japanese>English
よっしー
At a tavern in Hakata.
Records only
Japanese>English
よっしー
The first moon after the rain.
Sweet, fragrant, delicious.
Japanese>English
よっしー
Gifts.
Sake from the terroir of Eiheiji, Fukui (locally sourced from raw materials to water)
Gorgeous aroma.
Fresh and soft, but also sharp and clear.
Delicious and easy to drink.
Japanese>English
よっしー
For the first time, I reserved and purchased sake directly from the local Sugihara Sake Brewery.
It is freshly pressed sake.
Melon-like aroma from the first sip.
Both sides of the bottom are numb, and the umami flavor comes with a zdong.
Delicious! It's so delicious!
If I could drink such good sake, I would make a reservation and buy it regularly.
It goes well with cream cheese marinated in molasses and anything else, but it goes really well with this. It is a strong and delicious sake that envelopes strong snacks.
Japanese>English
よっしー
At my parents' house at the beginning of the year.
Sweet and sour, very Senkou-like.
Domaine (part of the process from cultivation to brewing. With the rice made from the brewing water.) is a word I learned at Sentori.
Japanese>English
よっしー
At my parents' house at the beginning of the year.
Excellent sake.
Crisp, easy to drink, good aroma.
Japanese>English
よっしー
I finally opened the souvenirs I bought at the brewery.
It was so fresh that I couldn't believe it was alsobeared. It is sweet.
Easy to drink.
Slightly carbonated?
I drank a good sake.
Japanese>English
よっしー
Opening souvenirs from Nagano.
Yum.
It was good when I tasted it, but not too modern, just the right amount of flavor.
Japanese>English
よっしー
#Don't stop drinking Noto!
Reproduction sake. Yum.
Some good molasses cheese.
Just good. Tastes like sake.
Japanese>English
よっしー
Drinking too much today
He is a good guy who responds with his personality when I ask him what he is like.
Yeah, this is the end of the line for people who don't care about physicals or anything else.
Japanese>English
よっしー
I don't know how many cups I've had already.
Anyway, it's good.
Easy to drink.
This is the best.
I'll just go on record as saying it's great, even though I'm tongue-tied.
Japanese>English
よっしー
Now the second house.
Yum.
Easy to drink.
There are many good sake in Nagano.
It's wonderful.
Japanese>English