Early in the morning to awaken with kikumasa to firmly rouse the feelings that are blocked by thoughts. You feel the intensity in the sweetness, and then it fades away.
Even for the same unfiltered sake, this one has a strong peculiar density and a strong presence on the palate. We strongly feel the difference in quality.
It is just so rich, and the umami flavor is brewed out of it. It has a strong throat and is very satisfying to drink, and seems to go well with many different kinds of meals.
Always Tonjiru in the morning drinking.
Sake is the royalty, Shochiku Ume.
It is very heavy if it is heated.
It has a rich flavor and is very satisfying to drink.
It's delicious.
Purchased festival sushi and sanko at Okayama Station. The farewell sake to the Chugoku region has a strong, dark flavor. The homage with Matsuri Sushi is the best.