Soba drinking in Fushimi while it was still hot outside!
I asked for help at the restaurant, which was thriving with inbound customers, and was directed to the quiet second floor.
We were lucky enough to be told that cold sake was available. We had the luxury of enjoying Fushimi sake wholesaled in summer with kipper, mackerel sushi, and grated buckwheat noodles in the extremely hot weather of Fushimi. The cool sake is refreshing with its crisp and spicy taste. Let's do our best from tomorrow.
The first sip is dry, as it is supposed to be dry. But when you drink it, it has a rich and deep taste with a slight aftertaste. I paired it with some local vegetables this time, and it went well with them. May today be a good day for you.
The party where we worked hard at the end of the month () 1 participant
Houraisen in Toyohashi city is also very special!
The moderate thickness and refreshing taste go well as a cold sake.
Sashimi and vegetables to accompany the sake
The sweetness comes hiding behind, but first there is a slight sweetness to the flavor. But you don't notice it when you drink it, and you can tell when you taste it carefully. The flavor and aftertaste are also unique.
Kamitsuru Junmai Sake Kamimori Rice
Sake that is slightly yellow and has no sweetness, but has a strong dryness. After drinking, you will feel a spiciness in your throat.