Kadokuchi 🍶✨✨
First time directly home in a while, first time posting in a while, first time at Kadouchi! What a grown-up anniversary to enjoy a drink in the light of day without a first beer! The best of the best!
The first drink of the Senbero set was "Tensei," a local sake!
Kanagawa Local Sake
My wife, worried about the stock in the fridge, bought this at the supermarket. My wife is steadily becoming a sake lover 😁😁.
The brewery, Koganei Shuzo, is located in Nanasawa Onsen-kyo, a hot spring village known for its smooth, slippery, power spot water. We stopped by the brewery once, but did not purchase the sake at the time, so this was our first time drinking it!
It is easy to drink with a well-balanced flavor and dry aftertaste, delicious 🍶✨.
The temperature changes too much.
On Sunday it was warm and sunny and the cherry blossoms were about to bloom, but two days later today it is snowing... This is how we are getting closer to spring!
The photo is of Kawazu cherry blossoms on the bank of the Koide River. The sake is brewed with Kawazu cherry yeast, and the bottle is slightly cherry blossom colored!
Spring is almost here, and it's delicious 🌸🌸🌸
Eikun! Wife's souvenir part 2!
This one is easier to drink. It's interesting how the sweetness, sourness, and bitterness change as you drink it. The slightly dry taste goes well with food! Delicious 🍶✨
Kaiun Celebration Sake! Souvenir for my wife part 1
Let's celebrate even an ordinary day!
A strong, crisp and intoxicating sake - it will bring you luck 🍶✨.
swampy.
How can rice be such a juicy fruit! Sake is amazing.
The words on the back label, "Let us cherish what is good, not what is old or new." great idea. I'm hooked on Sengoku swamp 🍶✨✨✨.
Hello, Mota 😃.
Really! No matter how much rice you chew, it's never going to be juicy 😅.
And welcome to the Senkou swamp 🤗 It's a pleasant swamp, so be careful not to get too addicted 😆.
I received a souvenir from Kanazawa!
I had told my wife's friend that I like nigori and like bubbles, so I'm glad she looked for it during our trip!
It's delicious with the sweetness of rice and a hint of bitterness from the schwa 🍶✨.
We will have an auspicious drink.
My first Sentori!
Freshly pressed and slightly effervescent, tropical fruit-like sweetness and acidity, fresh and juicy, fresh and juicy in the mouth and makes you drool!
This is super delicious 🍶✨✨✨✨!
Wishing you a happy and healthy year!
Souvenir from my wife
Asahi Sake Brewery's finest sake!
It's a waste, but it's kuikui. This is water. It is the image of a suikinkutsu (water fountain)! Delicious and refreshing 🍶✨✨.
It's cold!
Hakkaisan that has been sleeping in the snow for three years.
The dark dry taste is premium and satisfying! Looks good warmed up too! Delicious 🍶✨
First doburoku!
Finally, I am visiting Japanese culture. m(__)m 90% precipitate from the bottle, how thick is this?
Gentle sweetness and sourness, the texture of the remaining mash, it's like the amazake with sake lees that I had at my parents' house a long time ago, but different and delicious! It's like experiencing the whole ingredient!
It seems to be good for you in many ways, and the low alcohol content at 6% makes it easy to drink, and it tastes great warmed up, too 🍶✨.
Good evening, Mr. Mota 😃.
I think Masayo's label has changed color 🧐, but I don't think it will change the taste 😁.
We would like to go to Sado Island to meet Masayo too 🤗.
I was at a drinking party with some seniors.
All you can drink, I couldn't drink all kinds, but this was the best drink among them. I don't have a picture, but here's a reminder 🍶✨.
Unclear after a long time
I wanted to drink nigori, so I chose a brand I've never had before, but it has a strong name.
Delicious 🍶✨This is my favorite one 🍶✨.
Looking Back on the Hakone Ekiden
Aogaku is as good as it gets! Everyone else is amazing, too!
Every year when I see this, it gives me power in my heart!
Here we go! Here we go!
It's sunny and gorgeous 🍶✨
New Year's Day
Masayo-san is still delicious!
Morning sake by the bonfire with local friends from the first sunrise surfing,
Then home and morning bath, osechi cooking and beer,
And then oden and Masayosan 🍶✨ after a nap.
A bit dry with a bubbly and sharp taste, and a good taste that makes my loose body and soul happy! It's the best!
Happy New Year, Mr. Mota 🌅 and I look forward to working with you in the new year: 🙇🏻🙇🏻♀️
I'm so glad you could join us! Masayo Narukami 🤗
Beautiful 🥹New Year's sunrise surfing from 🏄♂️ with a nap 💤 in between 💤Masayo-san is going to sink in 😋.
Gift for my wife🎅.
My favorite "rainfall", my first experience with mizuhashi brewing, how's that?
At first I thought it was peculiar and yucky, but after a day or two it changed and I happily enjoyed it 🍶✨.