亮純米吟醸酒 河津桜酵母仕込み
モタさん
The temperature changes too much.
On Sunday it was warm and sunny and the cherry blossoms were about to bloom, but two days later today it is snowing... This is how we are getting closer to spring!
The photo is of Kawazu cherry blossoms on the bank of the Koide River. The sake is brewed with Kawazu cherry yeast, and the bottle is slightly cherry blossom colored!
Spring is almost here, and it's delicious 🌸🌸🌸
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