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SakenowaRecord your sake experiences and discover your favorites
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日本酒🍶はある種の"一期一会"かなと思う今日この頃です！ 銘柄を覚えてくると面白くなり段々と沼にハマっております😁 日々飲んだ日本酒🍶をＵＰしていきます🍊 よろしくお願い致します！

Registered Date

Check-ins

579

Favorite Brands

25

Hall of Fame

UbusunaabeHanaabi

Most Check-in Brands

Aramasa
62(19.08%)
abe
32(9.85%)
Ubusuna
23(7.08%)
Hanaabi
19(5.85%)
Senkin
16(4.92%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Akita
85(14.68%)
Niigata
62(10.71%)
Yamagata
37(6.39%)
Tochigi
33(5.7%)
Fukushima
29(5.01%)

Timeline

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Mimuro Cedar Orikagami The color is cloudy, the aroma is silky, and in the mouth it is more effervescent than last year, with a sweet and refreshing taste.
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Luxurious Jyushiyo 3 kinds of drink comparison Next up was the Jyushidai Gokujo Morohaku! It was full, well-balanced and very delicious!
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This is a limited edition doburoku sold at the Hasegawa Sake Shop in Gransta at Tokyo Station. We previously compared the pineapple🍍 and regular versions, but this time it was grape🍇! The color and aroma were very good and full of grape flavor 😋.
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Intention of the name "Yanase Jikin's "Daiginjo Yanase" was named with the intention of passing on the history and climate of the region to future generations. Nabari, Mie Prefecture, where the brewery is located, used to be called "Yanase" because ayu (sweetfish) fishing was popular along the Nabari River and many fish traps called "Yanase" were set up to catch ayu fish. Although the village was administratively renamed "Nabari Village" in the Meiji era (1868-1912), the name "Yanze" has been handed down for a long time and is an essential part of the history and climate of the area. It was also closely associated with the Omizutori event at Todaiji Temple, and the Nara Plain and the Nabari River were important as a transportation route for lumber at that time. The name "Yanase" reflects the will to pass on the culture and history of the region to the future by inheriting the old name of Nabari.
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Flower Fragrance Chrysanthemum Flower The color is clear and the aroma is slightly subdued. In the mouth, it has a banana-like aroma with a dry feel and a delicious slight bitterness. After all, it is very enjoyable to see a different side of the locality.
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Sansho Hoso Masu 5 Noukai Even after more than a year of aging, the aroma is good, the acidity is good, and the pear flavor remains the same, making it a pleasure to drink the next day!
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Comparison of "jam" and "sour jam The sour jam is more acidic than the regular jam, so it has a nice refreshing taste. Personally, I preferred the sour jam 😋.
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Comparison of JAM and SOUR JAM This is a limited event sake from haccoba, "jam". It is a very delicious sake with elderflower and muscat-like aroma 😋.
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Kaze no Morialpha6 真中採り
Yucho ShuzoNara
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Kaze no Mori drinking comparison The 2024 has a more transparent hue than last year's. The aroma was a little more subdued, and in the mouth it was clean and fresh with no cloying taste.
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Kaze no Morialpha6 真中採り
Yucho ShuzoNara
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Wind Forest Drinking Comparison The 2023 popped when the bottle was opened. The color was a little yellowish, the aroma was sour, and the taste in the mouth was sour with a hint of sweetness!
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