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飲んだ日本酒を記録して好みの日本酒を見つける
日本語
"ゴクゴク"な日本酒ランキング
"ゴクゴク"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。
1位
4.96ポイント
あおりんごぽむぽむ
八戸酒類
青森県
30 チェックイン
リンゴ
ジュース
ゴクゴク
甘酸っぱい
さわやか
プラム
Refreshing, sweet and sour. It has a stronger apple taste than the fire-brewed Apple Pom Pom I had before. The alcohol content is low at 7 degrees, so it is like a juice. Although the alcohol content is low, it is delicious and has a green apple taste. I didn't know this was a joint development with Motox. I didn't know that. It's the same as Iori and Iyano.
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The name and the label attracted me. The "Ao Ringo Pom Pom" is a Ao Ringo Pom Pom is a raw sake made with malic acid high-productivity yeast. It is made with high malic acid-producing yeast. I have received sake made with a variety of yeasts, Each one was unique. And this one is just as good as the description says! Fresh apple aroma and sweet and sour taste! It tastes like a cider even though it is sake! In fact, it's like a cider "This is a cider!" and you won't even notice it. When it comes to this level "Even people who drink sake but don't like sake I'd like to advocate the theory that "even if you drink sake I'm tempted to advocate it. That's how shocking and outrageous this bottle is! Of course it's delicious!
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Sake made without apples and with apple yeast (green)
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2位
4.74ポイント
雨後の月 十三夜
相原酒造
広島県
46 チェックイン
ガス
ゴクゴク
プラム
Since ancient times, people used to throw beans on Setsubun day👹. Before we know it, the custom of eating ehoumaki (rolls wrapped in rice wrapped in eho-maki) has has taken root. Tonight is the moon after the rain. When I open the door, I hear a cheerful sound. The feeling of tight gas 🫧. Aroma like sweet sake Clean sweetness and sharpness ⚡. When you mix the lees, the lactobacillus feeling becomes more intense at once ✨. Light, low-alcoholic taste, so you can gobble it up 😋.
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Amago no tsuki Special Junmai Jusanya Origarame Raw Sake My favorite Amago no Tsuki Seasonal Nigori Sake The alcohol content of 13 degrees I can't stop! It's already great! I'll definitely buy this one 😆.
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My favorite moon after the rain. Sukiyaki and. Less meat is pushed to the front. The degree is 13 degrees. The mental hurdle is lowered and you can guzzle it.
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3位
4.54ポイント
能鷹
田中酒造
新潟県
147 チェックイン
辛口
桃
ゴクゴク
荒々しい
渋み
スッキリ
A gift from my brother at home the other day. It was chilly, so I paired it with pork shabu-shabu. It was a little high at 17%, so I tasted it slowly at first and then served it on the rocks in the latter half of the bottle. I enjoyed the mildness of the wine.
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A refreshing, dry sake. It is the type of sake for drinking at night.
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This is another sake that was mentioned in this month's special issue of dancyu on sake that tastes good at "room temperature". Niigata Prefecture has many breweries, and there are still a few that I have yet to try. There are many breweries in Niigata that I have yet to try. I'd like to try it at room temperature or lukewarm.
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4位
4.50ポイント
湘南
熊澤酒造
神奈川県
106 チェックイン
Refreshing ginjo aroma 😌. It was a local sake with a strong but refreshing alcohol taste that went well with a meal 🥂.
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Rice (domestic), rice malt (domestic), brewer's alcohol, rice polishing ratio 60%, alcohol content 15%. Sake with a refreshing flavor at room temperature.
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It's dry but also feels sweet.
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5位
4.45ポイント
京姫 匠
京姫酒造
京都府
157 チェックイン
ゴクゴク
スッキリ
フルーティ
甘味
Strong and rich taste. Tropical and mildly sweet.
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I went to the Fushimi Sake Festival. I bought two bottles of sake that I particularly liked from what I drank there. The first bottle was Kyo Hime Daiginjo Takumi. It is a very tasty and favorite sake, hard but full of flavor.
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A gorgeous aroma and flavor that penetrates the nose the moment it hits the palate. The slightly dry, powerful, yet refreshing finish leaves a clear and refreshing impression. The balance is exquisite.
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6位
4.33ポイント
ぷちぷち
末廣酒造
福島県
76 チェックイン
ジュース
ガス
ゴクゴク
カルピス
控えめ
I bought this Suzune for my wife who wanted to drink it 😛 lol The gasiness is still the same, but the rice flavor and acidity are there, but the impression is a little lighter than Suzune. I think I like this one better because it's more refreshing✨.
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146th bottle. Sweet, slightly effervescent, easy-drinking sake.
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I like sparkling wine 🩷. Once I open the bottle, I get drunk because I feel like I have to drink it all... but that's OK because it's low in alcohol content.
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7位
4.17ポイント
ほでなす
門傳醸造
宮城県
54 チェックイン
My Best Sake 🍶 since I first drank it a few years ago. Muscat, green apple 🍏. Mellow and the acidity bounces off the tongue. It's smooth, sweet and umami, and doesn't need any side dishes or accompaniments. Refreshing and fresh. This one bottle is just the kind of flavor that makes one's heart dance. It is perfect to drink on a nice, sunny day. It goes well with a party with friends. I'm going with this one! This is the sake that will make you make such a decision. Hodenasu is a dialect word, It's not really suitable as a gift, It's not really suitable for a gift, but it's a recommended sake that tastes so good that it becomes a hodenasu. LOL! It was a lot in November 2024, It's ok👍It's a good one, but I'm not sure if it's suitable as a gift or not. it's ok👍
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Memorandum It looks like a classic type, but it's not. Slightly effervescent and refreshing but with a robust flavor and taste, it's not light but for some reason it's a dangerous one that goes down easy (P.S.U.M.). It's really a "hodenasu" 😅 Personal rating 7.5/10 points
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It's out again this year! Hode Nasu! It's a tag-team sake from Kadoden Brewery, which is also known as a metamorphosis of rice, and Hagino Brewery, which is known as one of the best sweet and sour brewers in Miyagi Prefecture. While the heady aroma is modest, the tangy gassiness gives the sake a strong umami presence. The sweetness and acidity typical of Hagino Brewery are also present. It is covered with lees and is very satisfying to drink! It is a dangerous sake with a sharpness that makes it easy to drink. Please don't abuse it. Sake words without permission 〜The best combination of old and new, the best combination of super beasts... Thank you very much for the food and drink!
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8位
4.12ポイント
楽々鶴
出石酒造
兵庫県
81 チェックイン
まろやか
昔ながら
熱燗
Sake from a Sake Brewery in the Castle Town of Izushi With Izushi's Sara Soba Does not disturb the aroma of soba Gentle sweetness and a sense of refreshment
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Japanese SAKE The tasteful bottle design. This is it, this is the taste.
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Left photo. Reads "Sasazuru." Smooth apricot sweetness, bitterness, and rice sourness. The dryness is moderate. The set of sake comparison was surprisingly full of straight-forward and delicious sake.
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9位
3.98ポイント
澤正宗
古澤酒造
山形県
89 チェックイン
I went to Yamagata for the first time in a long time😊. I was allowed to drink sake at my uncle's house. Mellow and sake-like sake, just the way I like it for everyday drinking 😊. There was also some Asahitaka at night, but I don't remember drinking it. I forgot to take a picture 🥲.
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The aroma of the rice is very deep. The aftertaste is very strong.
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After all, I felt that the brewery has its own taste. The aftertaste is the taste of the brewery. This is one of the bottles I bought during the brewery tour.
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10位
3.97ポイント
香梅
香坂酒造
山形県
123 チェックイン
芳香
Rice used is Miyamanishiki I didn't find it too harsh, but my partner, who prefers a gorgeous sweet taste, found it too much for his palate. It is true that the alcohol taste comes first, and the mouthfeel is not smooth. As the day goes by, the corners are removed and it becomes more moderate, so it might be better to go out with it slowly, but I don't dislike it in this way.
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A gift from my nephew 🍶. The taste of the rice is very refreshing 🍶 It went perfectly with the boiled hokke 😊. Delicious 😋.
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crispy and tasty
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