Timeline
keitaThis bottle arrived in the Treasure Box at Matsuzaki Shinjuku event.
The mouthfeel is slightly sweet with a low impact, and there is a slight bitterness and alcohol taste in the aftertaste.
It goes well with fried food and is refreshing to drink. としちゃんThey got firefly squid.
In that case...
Toyama's sake.
The aroma is melon.
It's only a honjozo sake.
At first, it has a strong punch.
After that, you can taste the fruity flavor.
It goes well with the ingredients.
Delicious! ハリーIsshaku-Suisei Junmai-Ginjo Misato Nishiki
Delicious light acidity to light taste 😋.
The cherry blossoms have been declared to be in full bloom.
Suddenly hot 🥵 days come and then it's chilly again.
The cherry blossoms at a nearby elementary school are only in third bloom.
The blooming cherry blossoms have already fallen, which is strange,
I'll drink a toast to those fallen petals 🥂.
Home Drinking 609 ポンちゃんGood evening Harry 🦉.
The pink label Isshaku Suisei and the cherry blossoms are very elegant and match each other 🌸✨They are falling as flowers, maybe it's a bird🐦🤔I also wonder every year 😊. えりりんHarry-san konban-ha(o´ω`o)no~~
The glass in the first picture is lovely 🌸🌸🌸
I hope spring comes to my house soon too 🌸🌼*. ハリーGood evening, Pon😄.
I was attracted by the Hanami🌸-like label.
This year's cherry blossoms are confusing, aren't they?
I wonder if it will bloom or not yet,
I wonder if it's a bird's work😅. ハリーGood evening, Eririn😄.
I could walk around in short sleeves the day before yesterday, but yesterday I was wearing light down again.
Yesterday I was walking around in short sleeves, but yesterday I had to wear a light down coat again, and the temperature is changing rapidly. I can't wait for spring in the north, I hope we can see the cherry blossoms 🌸🌸 soon😄. ジェイ&ノビィGood morning, Harry 😃.
Last weekend Nobby went for a walk with his son in Kawagoe and had a fun tasting at Showa Kura! I see that the Matsuzaki you frequent is on the other side of the station 😊. 遥瑛チチHarry, here again 😊.
I came to Tokyo wearing light clothes, so I was surprised at how cold it got at night yesterday and today!
I should have brought a jacket...
I should have brought a jacket...
The rows of cherry trees in Toda Park are still in their third bloom 🌸 ハリーGood morning, Jainobi.
Yes, Matsuzaki is located about 8 minutes walk on the other side of the city, three stores in Kawagoe and one in Urawa Parco. Please take a look once 😄. ハリーGood morning, Chichi 😃.
The weather is fluctuating so much, the cherry blossoms 🌸 might have shriveled up even though they were about to bloom😅.
Don't catch a cold or something 😄. keitaPurchased because of the spring-like cherry blossom label.
Gentle on the palate, with a slight bitterness in the aftertaste.
Easy to drink with just the right amount of sweetness and a refreshing feeling. keitaA bottle made with Hokkaido's sake rice "Comet".
Easy to drink with moderate acidity and a refreshing taste.
Alcoholic feeling is not as unpleasant as expected, and it is refreshing from start to finish. としちゃんThe annual brewer Kuheiji's
Light Nigori
I felt it was a little rough at first
but as the second and third sips are made
the second and third times, the taste becomes mellow.
The cloudy color
becomes more attractive. keitaOpened a bottle of Shinmasa Cosmos that had been sitting in the fridge for over a year!
As the label says, it has a sweet and sour taste like cherries and is easy to drink 🍶.
It's 13%, so it's easy to drink 😆. としちゃんPerfect for this season.
Daimine
In one small cup
It was full of deliciousness としちゃんSweet.
Like a fruit wine
Slight bitterness
Sake-like taste
When you drink this kind of sake
I can't believe it's really made only from rice.
I can't believe it's really made only from rice. ハリーFirst Cowboy Yamahai
An American-inspired sake that goes well with steak 🥩.
It has a strong acidity.
It became softly sweet when served hot.
Today is animal day, it's cold, and it's in Nonbei Yokocho ❣️
Oh, there is no steak 🥩, so we had the standard
Pork and Chinese cabbage nabe 🍲, Japanese people are all about nabe 😅.
593 drinking at home ジェイ&ノビィHi Harry, good evening 😃.
I've never tried sake with steak 🥩😅I'm daring you to try that 😳I'd love to try it 😄I wonder if they have it in steak houses 🤔. ハリーGood evening, Jaynobi 🌇.
Maybe around 🇺🇸 Texas, USA.
I think it was made for the US. I guess so.
I can guess, but Americans like to guzzle beer 🍻.
I think it might not go well with sake (Japanese rice wine).
Sake 🍶 might not go well with it 😅. keitaReconstruction support sake for Noto Peninsula
Easy to drink with moderate acidity and slight sweetness
I found it easier to drink than other assemblage sake としちゃんFirst time in a long time to drink a packaged wine.
I was expecting fruity
but it's surprisingly refreshing.
That's fine.
Almost no bitterness
As the label says
It was a simple light sake in the style of our brewery. keitaW Ancestral Hidarimi
A bottle made from 100% hidarimomi, a rare type of sake rice
Slightly sweet and easy to drink with little bitterness
Easy to drink from start to finish, even after opening the bottle and over time ハリーNabeshima Junmai Daiginjo Yamadanishiki
Special A from Yoshikawa
The first Saga No.1 Nabeshima in a long time!
And the label is an austere golden brown 👑.
The taste is a tangy sourness with a hint of apple flavor.
The sweetness runs from the tangy sourness with a hint of apple flavor, and the bottle has a solid feel.
I've been seeing a lot of Koei Chrysanthemum lately.
but I would like to see Nabeshima once in a while.
I wish I could see Nabeshima once in a while.
Home drinking 584 としちゃんTasake (rice wine) after a long time
Just the right amount of sweetness and bitterness
Harmony of sweetness and bitterness
Slightly effervescent
It is well-balanced
It is truly a sake
It is very good!
It is delicious! flos_lingua_estThis is my first Nabeshima! I never really had a chance to drink it before! I wanted to drink it, but I had been avoiding it for some reason, but I also thought that I would drink it someday anyway. I took the plunge and bought it, thinking that if I missed this opportunity, I probably wouldn't buy it.
The aroma was slightly refreshing and elegant, not too strong. I heard that it has a melon ginjo aroma, but in fact, it has a refreshing ginjo aroma, although it cannot be called melon.
When you drink it, you may think it is very dry because it has an unexpectedly classical mouthfeel, but the elegant aroma, slight bubbles, and soft umami give it an old-fashioned, gentle, but slightly glamorously dressed-up image. Taisho modern? LOL!
The overall impression is that of Igarashi in many ways...aroma, effervescence, richness, fruitiness, and bitterness are suppressed and the taste is more mellow and light.
I would say it is a little less aromatic, fizzy, and fruity than Kaze no Mori or Machida Shuzo.
If we put them in a larger context, I feel that these four brands, including the three mentioned above, are somewhat similar. Igarashi is more of a mellow sake, while Nabeshima is more of a fresh sake, and their characters are easy to understand. I would like to compare Kaze no Mori and Machida Sake Brewery to see how they differ! ヒラッチョGood evening😊
I am surprised that this is your first Nabeshima.
I drank this orange label with my first Nabeshima around 2010 and thought that a genius had appeared.
Thank you for the detailed review. flos_lingua_estGood evening, Mr. Hiraccio.
I'm a bit biased because some brands are easy to buy and others are not so easy to buy.
You're right, the balance and the fact that it can be enjoyed on its own is genius ✨. keitaA bottle that was included in this year's Matsuzaki Shinjuku store's Fukuju box.
The Shiboritate we had before was delicious, but this one is also easy to drink and tastes great!
It has little sweetness and bitterness, and is easy to drink with a short aftertaste. としちゃんSlightly alcoholic
Slightly rice bran taste
Maybe a food sake としちゃんJuicy like a muscat.
Slightly effervescent, with a tangy mouthfeel.
A little bit of irritation in the throat
but it disappears quickly and pleasantly.
Very tasty!
I can drink as many glasses as I want! ジェイ&ノビィGood evening, Toshichan 😃.
Sentori Hatsubasen series is delicious 😋.
It's really easy to drink, and I'm sure a bottle is better than a bottle 🤗. としちゃんJay & Nobby.
You can't go wrong with Sentori.
Once again, I was impressed by the deliciousness of Sentori.
I was very impressed! flos_lingua_estI heard that it is a very popular sake, and since I couldn't even buy it last year, I was eagerly looking for it this year. I would like to praise myself for my effort and wonder how I was able to get it.
I wonder if it's worth it....
The aroma is a gentle apple...a very delicious apple aroma...a gentle apple like Omine.
When I tried it, I found it to be apple. I'm not supposed to be that good at pineapple or apple-scented sake mainly, but with such a soft aroma and mouthfeel, it's just delicious. This is amazing! It is really sweet, tasty, acidic, easy to understand, and very tasty! It's a little bit schwaty, which is also stimulating and tasty. And yet it is soft.
Wow, I wish I had bought two bottles... I thought this sake was worth the price, just like "Abe" which I like to buy even though I feel it is expensive.
I can clearly see why it is so popular. This is a gem that I will put on my repeat sake list for next year's cloudy sake season. I was very impressed! RecommendedContentsSectionView.title