しんたろ
decrescendo
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
Timeline
＠水橋
FUMIKIKIKU SAKE Brewery "HANEYA" Paid Tasting
(7) FUMIKIKIKU SAKE Brewery, Reconstruction 2024 Bottle, 15-year aged sake
The last one was a bottle of Fukko 2024 created by Kaede Ito, a painter from Takaoka City, Toyama Prefecture, and produced by the Toyama Sake Brewers Association.
It looks like a beautifully aged old sake. The taste is clear and refreshing. I was surprised at the gap.
When I entered the store, the first two customers had just finished and I was able to start tasting slowly. So I gave up my place to someone who came later and went home carrying four four-goupe bottles (two from Hanpukai and two from Haneya) in my backpack.
The snow in the Tateyama mountain range is gradually getting lower 🥶.
Japanese>English
＠水橋
FUMIKIKIKU SAKE Brewery "HANEYA" Paid Tasting
(6) Haneya Junmai Ginjyo Nama Genjyo Aizan
Next was Aizan.
I had the September lot at home, but my impression was not so good. The November batch was quite tasty, with a moderate sweetness and umami! I was surprised.
I attended the tasting while picking up the last of the hanpukai and ended up with Prism and Aizan in my backpack😅.
Japanese>English
＠水橋
(5) FUMIKIKIKU SAKE Brewery "HANEYA" Paid Tasting
5) Haneya Junmai Ginjo Tominokou
The next one is Tominokou, a rice produced in Toyama Prefecture.
It is a gentle and gentle one. It is better to drink it by itself.
Japanese>English
＠水橋
FUMIKIKIKU SAKE Brewery "HANEYA" Paid Tasting
Haneya Junmai Ginjo Kirabi
This is a regular all-year-round sake.
After the prism, it was a bit too much. Is it a normal sake?
I felt that it was a normal sake.
If you drink it by itself, it's not like that.
Japanese>English
＠水橋
FUMIKIKIKU SAKE Brewery "HANEYA" Paid Tasting
Haneya Jungin Prism Hologram Label Ultimate Shiboritate
This is so fresh!
What is this? It was like "What the heck is this?
Japanese>English
ma-ki-
Hello, @Mizuhashi-san.
Haneya-san I've had this sake once since I got it a long time ago, so when I came across this one, I wanted to get it: ⤴️
The Tateyama mountain range is beautiful✨
Japanese>English
＠水橋
Good evening, ma-ki-.
Please do discover the prism 😉.
The Tateyama mountain range turns pink in the evening sun 😄.
I'll take a picture if I find another beautiful moment 😃.
Japanese>English
＠水橋
FUMIKIKIKU SAKE Brewery "HANEYA" Paid Tasting
(2) Haneya Moonlight Beauty, Omachi No. 10 yeast brewed Nama-shu
We will taste them in order. Next was Omachi.
I felt this sake was weak, perhaps due to the lingering aftertaste of the sparkling sake. If I had drunk it by itself, I am sure I would have felt its delicacy.
Before entering the restaurant, we had miso ramen for lunch at Tsukushi. Last week in Sapporo, we had to give up Sumire because of the long line.
Japanese>English
ポンちゃん
Good evening, @Mizuhashi-san 🦉.
That's an impressive Haneya drinking comparison!
Last year, this one was so good that it might change depending on the year, the order of drinking, etc. 😊I feel like it's a once in a lifetime experience🎶.
Japanese>English
＠水橋
Hi Pon, good evening 🌇.
I think you are right 😄the sparkling aftertaste was too strong😅
I also realized this time that the same sake rice can be different from time to time when it's brewed...
Interesting 🤣.
Japanese>English
＠水橋
FUMIKIKIKU SAKE Brewery "HANEYA" Paid Tasting
1) Haneya Junmai Daiginjo Sparkling Nama-shu
I went to the tasting by Mizuhata. Just after opening the bottle with a bottle opener. It's dangerous at home unless it's in a bowl because it overflows with shwash. ⚠️
Good for Christmas🎄. It is gas-filled, so once the bubbles are gone, it's solid sake.
Japanese>English
ジェイ&ノビィ
Hi @Mizuhashi😃
Definitely a great tasting by the delicious Haneya 😍great 🤗I didn't know they had sparkling 😳I'd love to try it 😙.
Japanese>English
＠水橋
Good evening, Jay & Nobby 🌇.
I walked to go to the tasting 🚶.
Next week we are going to a tasting at Tateyama Sake Brewery, but I am a little worried 😩.
Japanese>English
しんたろ
Lightly Balanced Fruity
Appetizer Pairing
Japanese>English
純吟はどれも美味い
It has a slightly bitter taste and is dry.
The alcohol does not make you feel sick, and it is easy to drink.
I usually drink sweet wine, but dry wine is also good.
Japanese>English
純吟はどれも美味い
I saw other people's comments that this is sweet.
So Haneya and Akebono are very sweet.
Japanese>English
純吟はどれも美味い
From the first sip, you feel sweetness.
After that, the alcohol is felt as a whiff.
Rolling on the tongue, it is still sweet.
This is also an easy-drinking sake.
Japanese>English
＠水橋
Kokunishu Tanko Ginjo Tateyama 720m
Rice polishing ratio 55
Alcohol 15-16%.
This is a limited distribution sake from Tateyama Shuzo. It is sold only at a few stores in the prefecture.
Many people of the generation a little older than me only drink sake hot from Tateyama! I wonder if the generation is changing now.
I hear that Tateyama Sake Brewery has not been able to recover their pre-Corona sales. I guess they are trying various things 😔.
I had high expectations for this sake, but it was 😕 mild and light? I don't know where it is going.
I don't know where they are going with this. If they aim to make a sake that is distributed only to special dealers in the future, they should have a special feature, such as specializing in raw sake. At 1,925 yen including tax, I wonder if you can do a good job with the second batch?
Japanese>English
ポンちゃん
Hi @Mizuhashi 🐦.
I thought I've never seen this label before, but it was a limited edition of Tateyama 😳I used to drink it a lot as I thought it was delicious decades ago😊I guess it's tough now with all kinds of delicious sake 💦but I wish you the best of luck!
Japanese>English
＠水橋
Good evening, Pon-chan🌇.
Tateyama, you have become a big factory. I wonder how they will be able to show their strength in the future. But maybe I'm the only one who doesn't have the tastes of the people of Toyama Prefecture💦.
Japanese>English
