Timeline
boukenSecond time in October, the house drink is the first Tochigi Ai🥰 of October!
Sweet aroma. Fresh and juicy.
I wonder if the juiciness is like Omachi?
Not as sweet as I expected, but delicious 😋.
Not too sweet, but just the right sweetness. ジェイ&ノビィGood evening, bouken 😃.
Nanamizu's Oumachi is highly reputed by Kumamoto people ‼️
Just the right Tochigi love 🥰🤗. boukenGood morning Jay & Nobby ☀.
I've seen your review tomo 😁.
It seemed to have more sweetness with time than freshly opened, but it was still just right 😋. ちばさんThis is another one I was wondering about.
It has the sweetness and flavor of Kido, with the freshness of raw, 80% polished rice, and a strong flavor.
The combination of all these elements makes it very tasty. ちばさんI wanted to try this one for a while.
It has a refreshing taste with a sourness that is typical of Senkyoku and is very easy to drink. It is delicious. ちばさんIt is still delicious.
Sweetness, flavor, and beauty.
The strongest balance. It is good. Nf bapakI went to the last Banshu Issen of the store's September Hyogo Fair. Since I did not have a chance to visit last month, this was my first visit to Asano Nihonshu Store in two months.
Junmai Cho-Kara, fruity and dry. Nice and refreshing!
Junmai Kitanishiki: mainly acidity. I was surprised that the super-hot one was more fruity.
Unfiltered Junmai Daiginjo-Kitanishiki Acidity, clean. Not so sweet.
I was also interested in the limited set of Aizan, but I don't want to miss unexpected encounters if I order a set with many of my favorite types.
In that sense, the super spicy one this time was a good harvest. Thanks for the food. にと2024
First time in Higashi-Umeda, at Asano Sake Shop
My favorite Gobashi was there!
I tried all four kinds of sake!
The interior is clean and new, all seats are standing, snacks are simple and reasonably priced (Umeda price), and there are separate toilets for men and women (important).
The atmosphere was very comfortable for girls with three female waitresses. きなこThe last one was Okura's Yamahai.
It was very easy to drink and had a greener feel than the one from Yukihikoyama. This is also Aizan, but it is totally different from Kaze no Mori.
It went well with the tofu with unrefined soybean curd. It was my first time to try it, but it goes too well with sake. きなこAsano Sake Shop, which has not been here for a long time.
Aizan. Fruity, gorgeous, and refreshing. Too delicious! I didn't know that 80% polished rice could be like this. Amazing!
Sakekasu ice cream was also delicious! Kaze no MoriKaze no Mori WEEKS 2024 山田錦 357 真中採り純米大吟醸原酒生酒中取り無濾過 boukenSake released for events at Daimaru Shinsaibashi and other stores
Moderate sweetness. Dry and bitter. I think it tastes stronger than usual Kaze no Mori. I prefer Omachi or Akitsuho 🤔.
I think it would be better to raise the temperature to taste the sweetness.
I feel the acidity is also emphasized when the temperature is raised.
Maybe it's sweeter at room temperature?
It has muscat and melon taste. アラジンGood evening, bouken😃.
I see you drank the Kaze no Mori WEEKS sake: ☺️
I was thinking that the specs of this sake are similar to the sake entered in the competition.
I wonder if the dryness is due to the rice or the sake quality design 🤔. boukenHello Aladdin 😃
I heard somewhere before that Kaze no Mori's Yamadanishiki is dry and not sweet, so I was wondering if Kaze no Mori's use of Yamadanishiki would result in a dry sake quality? I was wondering 🤔 

boukenIt's the first reissue in 16 years.
I don't know about 16 years ago, because that was when I wasn't drinking sake...
Grape and banana-like sweetness. I think it is one of the most robust types of sweetness in Kaze no Mori. I wonder what the middle harvest of this would be like?
I haven't had many of them, but I liked this one among Kaze no Mori's. 😋. ポンちゃんbouken, congratulations on your very belated 3300 check-ins🎊🎊🎊🎉🎉🎉!
I was wondering if you drank the special one.... I thought you were drinking something special 🤣.
I'm looking forward to seeing more! boukenThank you, Ponchan ✨
I didn't have anything ready this time so I thought this would look like it 😅.
Next time I'll prepare something that you can't buy very often 😁. ゆーへーGood morning bouken, ☀︎
Congratulations on another secret 3300 check-in 🎉.
I didn't know 507 Oumachi was not a standard 👀.
I guess I'll have to go through with it since the labels are so similar 💦. boukenThank you, Yoohee 😊.
I've been posting a lot of events and the number comes every month, so I thought it would be better to do it quietly 🙄.
There are so many different types of wind forests and similar labels that it's hard to notice 💦. boukenI had always passed on it because of the cartoony label, but Matsuchiyo's post got me curious and I bought it 😁.
I thought it would be refreshing since it's a summer sake, but it has a rich sweetness.
I didn't think it was watered down, but it was so heavy.
The second half is a little bit peculiar and you can feel Okura's character even though it's a summer sake. ポンちゃんHello bouken 🐦.
I see you got this sake! It's a solid summer sake 😳I'm curious because it's not easy to find 😊I hope they have it in Kyoto too 🥺. boukenGood evening, Pon-chan.
I went there for other sake and was lucky to find it 😁I think Kyoto may have it too 📞. ポンちゃんOh right, I thought you were going to see this one 😳 Then maybe Kyoto too! Thanks 🙏 I'll take a peek this weekend 😁. taikoDelicious! Don't miss it! taikoI drank it for the first time!
It's so sweet, it's like juice.
The entrée is delicious and the drink goes well with it. ☺️ Nf bapakAs I mentioned for Kameizumi, one of the set ran out, so it became Kisoji.
I have some in the fridge that I haven't opened yet, but this is the second time I've tried Yukawa Sake Brewery, following Kinmon-Nishiki, and this one tastes better.
I also bought a bottle of Okunoto Shirakiku in Wajima, which was brewed by Yukawa Shuzo with rice from Shirafuji Sake Brewery and supervision by the brewery, so I am looking forward to this one. Nf bapakWe received the standard set. The junmai ginjo unfiltered raw sake was gone, so a different one was included in the middle of the set.
The first one was Junmai Daiginjo-Hyogo-Yamada-Nishiki, which had a basic taste, as expected of Yamada-Nishiki, and as expected of jun-dai, with a good flavor and a sense of alcohol, no complaints. But the raw smell of the set was not suitable for the entrée.
Next, Kisoji Natsu Junmai Ginjo Namaishu (pure rice ginjo sake), with a refreshing acidity and sweetness, this was delicious. I wonder if they are combining similar types of sake?
Junmai Ginjo Nama Nama Sake Takaike 63, slightly dry, fruity and clean. It is not as good as Jun Dai, but it is also delicious.
In general, Kameizumi's level is high. I hope Takashimaya will carry more than just Junmai Ginjo CEL-24 as a standard item. 
boukenI heard it sold out immediately so I'm glad I was able to buy it😊.
It spurts up quite a bit but opened without difficulty. Strong gasiness and 🍍full sweet and tasty.
Sweet and fruity aroma almost from start to finish.
The impact of the flavor is more intense than the usual CEL-24.
The bitterness has been bothering Huayouyasui for a few years now, but this one tastes like the Huayouyasui of the days when bitterness was not a problem.
The third one is the sake-steamed scallion and kujo leeks from Masuya Seika, which I learned about from the wasabi soramame given to me by Pon-chan.
Aladdin told me they were opening a store at Luxe Aire for a limited time, so I bought it along with a can of Isogou 😊.
The freeze-dried asari tasted sweeter than regular asari 😋.
Thank you Ponchan and Aladdin for telling me about it 🙇. アラジンGood evening, bouken!
Kameizumi CEL24 light nigori, highly appreciated. ☺️ I love it too! I love it too 😁.
I'm jealous of Masuya's snacks, too, since I haven't been able to visit even though you introduced them 🤤. ロビンGood morning, bouken!
Kameizumi CEL24 is delicious👍
The light nigori is even better ❗️
It would go well with snacks too😊. ポンちゃんGood morning, bouken 🐥.
I'm in full bloom 🍍! I'd love to drink the thing, but I don't think I have any more 😢 Great purchase 😉.
Glad you got there asap😊The scallions are great too! I was torn between fava beans, scallions and okra 😆. boukenHello Aladdin ☔.
I remember last year when Aladdin was drinking and I was so jealous 😊The first sake was so delicate that I opened Kameizumi on the way but it was empty soon 😅.
There is a store near Kyoto station if you have a chance! boukenRobin-san Hello 😃
Regular CEL-24 is delicious too 😋Asano-san only drinks it in the store and never sells it until now, so I'm glad I was able to buy the light nigori this time 😆. boukenHi Ponchan 😃
It was a little expensive but it was so good 🤔It was the day before the last day of the stall so some items were sold out 😥I would like to buy other items again 😁. SたっくMemorandum: A Look Back at the Past
Sake rice Domaine Sakura Yamadanishiki
Polishing ratio: Koji rice 50%, Kake rice 60 SたっくMemorandum Looking back at the past
Sake rice Koshihikari
Polishing ratio 60 RecommendedContentsSectionView.title