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なまはげや

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新舘幸樹

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なまはげや
22
新舘幸樹
I have had this sake several times, but the image is completely different. There is no sweetness, but bitterness. There is not so much pungency, and it is very crisp and clean. I chose this sake because I wanted to eat bonito from Kyushu, and it was the right choice.
Japanese>English
Tedorigawa純米 にごり酒 白寿純米生酒にごり酒
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なまはげや
23
新舘幸樹
This sake has a unique nigori (nigori is a kind of rice liquor that has a unique richness) flavor, but is also crisp and tight. We paired it with yellowtail today, and it is very delicious with the fat of the yellowtail and the richness of the sake.
Japanese>English
Mansakunohana杜氏選抜ピンク純米吟醸原酒
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なまはげや
24
新舘幸樹
It's been a long time since I've been here. I was assured that it was Mansaku no Hana, but I had never seen the label before. This sake is one of my favorites because it is not blurred. It is a delicious sake with a good balance of sweetness, spiciness, acidity, and umami.
Japanese>English
Azumarikishi洞窟酒 秋あがり純米
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なまはげや
25
新舘幸樹
This is my first time drinking this alcohol. The sake I often drink is mellow at this time of year, so this is another challenge for me. The crisp and tight mouthfeel with a hint of sweetness is nice. This kind of sake might be good in the fall. It is a very tasty sake.
Japanese>English
Yamamotoフォレストグリーン純米吟醸
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なまはげや
19
新舘幸樹
I am not a big fan of this sake, but this was different. It is light with sweetness and acidity. It has a light but sweet and sour taste with a tangy finish. It changed my impression of Yamamoto.
Japanese>English
Hanaabi吟風純米大吟醸原酒生酒無濾過
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なまはげや
29
新舘幸樹
It is less pineapple-like than I expected and the bitterness is more assertive. Maybe it has been too long since the bottle was opened. Well, this sake is hard to find, so this is also a learning experience.
Japanese>English
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なまはげや
17
新舘幸樹
It has been a long time since the last snow melt in Oze. The basic taste is the same, sweet and tasty. However, since it is a summer sake, there is a feeling that it has been slightly strained. It has been a long time since it was sweet and tasty.
Japanese>English
Hanatomoe酒未来純米吟醸生酒
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なまはげや
21
新舘幸樹
The first impression is that it is sweet. However, it is not only sweet, but also has a slight sourness and a slight spiciness that soothes the palate. Today, I paired it with straw-roasted tataki and lingcod, but I think it would go well with boiled white fish. It doesn't have a punch, but it is a sake that can be enjoyed easily.
Japanese>English
Harugasumi木の葉ラベル純米
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なまはげや
17
新舘幸樹
I ordered it because of the low rice polishing. It is 80% polished rice. You can feel the acidity strongly, but it is not sour, and you can feel the spiciness and sweetness in it. It is very good for crispy food. It is also good for I think it is good to reset the meaning of the rich thing.
Japanese>English
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なまはげや
20
新舘幸樹
I asked the shopkeeper if there was anything else. I asked him if there was anything else, and he said yes. It's been a while since I've had it. It is full of stability. It's soft, but it also has the feel of old sake, so you can't go wrong.
Japanese>English
Masumiうすにごり純米吟醸原酒生酒
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なまはげや
22
新舘幸樹
It's been many years since I've had Masumi. The label has been modernized and it looks cooler than before. Although the basic taste has not changed It seems to be more like a modern sake. While it has sourness and sweetness, it seems to have its own style. It's as good as it gets.
Japanese>English