Timeline
boukenI drank a lot of drinks until I got to Iko, but I had guests over at my house that day, so I opened a lot of things 😇.
I didn't think I could buy it, but when I went to Kyoto, Takimoto had a bottle.
I think it was sold by lottery at Horiichi in Nagoya.
It has a strong gassy taste among all the Takachiyos I have had so far.
It has a sweet flavor of strawberries and berries. It's easy to drink because of its low alcohol content.
It's a little too light and not enough for my taste though😅. ポンちゃんGood evening, bouken 🦉.
I didn't know this was so rare 😳I should have bought it 💦 because there were so many of them 😭I thought you must have had a good drink while looking at it 😁. boukenGood evening, Pon-chan.
I think there were only about 400 bottles of the four-pack, so I guessed that Takachiyo has a lot of distributors, so the allotment must have been small 🤔.
Did you sell a lot 😳 boukenI hope you drink it because there's a lot at stake 🤗I don't really picture you drinking Takachiyo 🤣. SHINOMy sister said she was in Takimoto.
I asked her for some Oze snowdrops.
She bought me a handsome
It's so delicious!
Fruity, refreshing and sweet.
Too easy to drink.
Oze no Yukidoke has become my favorite brand.
Gunma is here after all... 😍 GangiORIGARAMI純米大吟醸原酒生酒無濾過おりがらみ boukenPurchased at Takimoto's when Ganki was doing a tasting.
The product was sold as "ORIGARUMI Autumn Ripening" and the name and label were renewed. It has a rich sweet flavor that is slightly ripe. It has a melon-like taste. It has a bitterness at the end. The bitterness can be quite strong depending on the food to be served with it.
I thought it was quite sweet and tasty when I tasted it, but I'm not so sure. Is it tasting magic?
I don't like it when it's at room temperature💦. ちばさんThe one I was wondering about.
I thought it was a little light when I opened it... but it got better after I let it sit for a bit. boukenI went to takimoto and there was just a gooseberry tasting.
They were selling a limited-edition ogara-mi for fall, which will be sold nationwide next week.
They said it was aged for 6 months, so I guess it's a hiyaoroshi concept 🤔.
I drank
Junmai Daiginjo Oorigarami Unfiltered Nama Sake
Fruity, sweet and delicious. One of the best Ganki I've ever had 😋.
Junmai Ginjo Oorigarami Unfiltered Nama-Genshu
More refreshing than the Jun Dai. Slightly less sweet.
Might be good during dinner.
Junmai Oorigarami Unfiltered Nama-genshu
Strong rice flavor. Slightly spicy?
It has an atmosphere similar to that of junmai junmai written in kanji (Chinese characters) as "ganki".
Junmai hiyaoroshi
Mild flavor like slightly ripe fruit.
It is better to drink it at room temperature or lukewarm than chilled.
Minakage Junmai Daiginjo
Yamadanishiki rice polished to 35%.
A clean and elegant ginjo aroma with a hint of sweetness.
It has the taste of a very high quality sake.
The name "Minakagtari" is often used for sake, isn't it?
Asakayousei has it too!
I have a good impression of this label's Ganki because I enjoyed Ganki's Tankade at the Sannomiya Off-line Meeting in April. ちばさんDelicious.
The depth of the rice wine goes well with autumn.
It is good any time of the year. ちばさんI bought it because I liked the overly simple design.
I was a little wary because it seemed to contain sugar, but it tasted fine. boukenI think this may be the only time I can find Jukinmu. So, Ao and I bought it when we went to Takimoto.
Sweet and juicy, with a strong acidity.
A little astringent in the second half, but overall a rich sweet sake.
Personally, I prefer Shikanaru or Uraharushika 🤔.
I wrote "rich sweet" but it also has a refreshing taste. あおちゃんDrinking at home🎶🎶.
Yesterday, Bouken from Sake-no-wa came to Kyoto and went on a liquor store tour 🚶➡️
I bought a bottle of Takimoto Gakki Masamune.
When I got home and looked at it carefully, it says "Other Brewed Sake" 😅.
I opened the bottle without taking a turn!
Low alcohol, tingling sensation, sweetness and sourness match 👌 Bitterness afterwards 👌 Will there be a sourness afterwards that I personally don't like? I'm not sure 😓.
Be careful not to drink too much ⚠️. ちばさんI've been on a high Kudo ratio lately, but I found another one that caught my eye, so I bought it.
The clean and refreshing taste of the 30% polish is really good. I love this one too.
I never realized how different rice makes a difference. ちばさんThe dry Kamo Kanehide is also quite good.
However, I don't feel the summer feeling that much, and I like the usual regular Tokujun no 13 better. ちばさんThe label design is too striking and colorful.
Aizan's 33% is as tasty and clean with no clutter as I expected.
The Kudo is amazing too. ma-ki-Good morning, Chiba!
It's a label with a big impact 🎵.
This was my first Kudo-san, and it was one that I really enjoyed too much and thought it was awesome as you said 😋. ちばさんGood morning.
This is so delicious too!
And too good to be true 😊. ちばさんIt was sold in a single-batch bottle, so I bought it to try it out.
It was a little light, acidic, easy to drink, and delicious.
It went smoothly. ちばさんIt had been a long time since I had encountered tasake, so I bought a bottle without thinking.
Tasake is still delicious.
I can drink as much as I want. ちばさんI had to cut back a bit to prepare for my health checkup, but it went off without a hitch, so I opened a bottle of this one right away.
A very nice one with a nice fresh taste and a tight gas feeling. Very tasty. ma-ki-Good morning, Chiba!
Thanks for your health checkup🍀.
Mikumari, it's delicious 😋.
I have the impression it was a great schwag 😊. ちばさんThank you.
The mikumari is also very tasty.
Even on day 3 it still feels gassy 😊. ちばさんKatsikoma is for sale!
It wasn't what I had planned, but I couldn't pass it up and bought it without a second thought.
The Daiginjo is al-soke, isn't it?
The aroma is gorgeous and it tastes so good. It is delicious. ポンちゃんHi Chiba 🐦.
Great - I've only seen ‼️ fluttering 😳I'll buy more from your schedule 😆.
And it looks really delicious ❣️ I'm jealous 😻 ちばさんHello.
I didn't even know that you sell Kachikoma, so I was really surprised.
I would like to drink hiragana Kachikoma someday 🍶. ちばさんThe taste is a little dry, as if it were the usual sweet and fruity Kudokyuu, but it's still delicious.
But it is still delicious. It's so good.
It's a great bottle with a great cost performance. chikaThe one I'm interested in 😍🍶✨✨ あおちゃんI'll make love to you at home
It's been a long time since I've had Kudokidokyu
I bought a bottle of this because it was a limited edition 😊.
I've been searching the past and it seems like I've been drinking it but I haven't 😅 it's been 3 years since I've had it.
The aroma is 🍈very nice 🍈, slight tingling, very fruity but with just the right amount of bitterness🙆.
Delicious 😋.
The problem is how to store this bottle 😭
If I lay it down, if the cork comes off, the fridge 😭.
It's not tasteful if I transfer it to other bottles😭
I want a cellar 💰. ちばさんI was curious about this one when I saw it on YouTube.
It's a fresh and tasty one with a bitter taste, probably derived from olive yeast. ちばさんI never get tired of it no matter how many times I drink it.
Cosmetically strong. A bottle to always keep on hand. RecommendedContentsSectionView.title
