Timeline
boukenI went to takimoto and there was just a gooseberry tasting.
They were selling a limited-edition ogara-mi for fall, which will be sold nationwide next week.
They said it was aged for 6 months, so I guess it's a hiyaoroshi concept 🤔.
I drank
Junmai Daiginjo Oorigarami Unfiltered Nama Sake
Fruity, sweet and delicious. One of the best Ganki I've ever had 😋.
Junmai Ginjo Oorigarami Unfiltered Nama-Genshu
More refreshing than the Jun Dai. Slightly less sweet.
Might be good during dinner.
Junmai Oorigarami Unfiltered Nama-genshu
Strong rice flavor. Slightly spicy?
It has an atmosphere similar to that of junmai junmai written in kanji (Chinese characters) as "ganki".
Junmai hiyaoroshi
Mild flavor like slightly ripe fruit.
It is better to drink it at room temperature or lukewarm than chilled.
Minakage Junmai Daiginjo
Yamadanishiki rice polished to 35%.
A clean and elegant ginjo aroma with a hint of sweetness.
It has the taste of a very high quality sake.
The name "Minakagtari" is often used for sake, isn't it?
Asakayousei has it too!
I have a good impression of this label's Ganki because I enjoyed Ganki's Tankade at the Sannomiya Off-line Meeting in April. ちばさんDelicious.
The depth of the rice wine goes well with autumn.
It is good any time of the year. ちばさんI bought it because I liked the overly simple design.
I was a little wary because it seemed to contain sugar, but it tasted fine. boukenI think this may be the only time I can find Jukinmu. So, Ao and I bought it when we went to Takimoto.
Sweet and juicy, with a strong acidity.
A little astringent in the second half, but overall a rich sweet sake.
Personally, I prefer Shikanaru or Uraharushika 🤔.
I wrote "rich sweet" but it also has a refreshing taste. ちばさんI've been on a high Kudo ratio lately, but I found another one that caught my eye, so I bought it.
The clean and refreshing taste of the 30% polish is really good. I love this one too.
I never realized how different rice makes a difference. ちばさんThe dry Kamo Kanehide is also quite good.
However, I don't feel the summer feeling that much, and I like the usual regular Tokujun no 13 better. ちばさんThe label design is too striking and colorful.
Aizan's 33% is as tasty and clean with no clutter as I expected.
The Kudo is amazing too. ma-ki-Good morning, Chiba!
It's a label with a big impact 🎵.
This was my first Kudo-san, and it was one that I really enjoyed too much and thought it was awesome as you said 😋. ちばさんGood morning.
This is so delicious too!
And too good to be true 😊. ちばさんIt was sold in a single-batch bottle, so I bought it to try it out.
It was a little light, acidic, easy to drink, and delicious.
It went smoothly. ちばさんIt had been a long time since I had encountered tasake, so I bought a bottle without thinking.
Tasake is still delicious.
I can drink as much as I want. ちばさんI had to cut back a bit to prepare for my health checkup, but it went off without a hitch, so I opened a bottle of this one right away.
A very nice one with a nice fresh taste and a tight gas feeling. Very tasty. ma-ki-Good morning, Chiba!
Thanks for your health checkup🍀.
Mikumari, it's delicious 😋.
I have the impression it was a great schwag 😊. ちばさんThank you.
The mikumari is also very tasty.
Even on day 3 it still feels gassy 😊. ちばさんKatsikoma is for sale!
It wasn't what I had planned, but I couldn't pass it up and bought it without a second thought.
The Daiginjo is al-soke, isn't it?
The aroma is gorgeous and it tastes so good. It is delicious. ポンちゃんHi Chiba 🐦.
Great - I've only seen ‼️ fluttering 😳I'll buy more from your schedule 😆.
And it looks really delicious ❣️ I'm jealous 😻 ちばさんHello.
I didn't even know that you sell Kachikoma, so I was really surprised.
I would like to drink hiragana Kachikoma someday 🍶. ちばさんThe taste is a little dry, as if it were the usual sweet and fruity Kudokyuu, but it's still delicious.
But it is still delicious. It's so good.
It's a great bottle with a great cost performance. chikaThe one I'm interested in 😍🍶✨✨ あおちゃんI'll make love to you at home
It's been a long time since I've had Kudokidokyu
I bought a bottle of this because it was a limited edition 😊.
I've been searching the past and it seems like I've been drinking it but I haven't 😅 it's been 3 years since I've had it.
The aroma is 🍈very nice 🍈, slight tingling, very fruity but with just the right amount of bitterness🙆.
Delicious 😋.
The problem is how to store this bottle 😭
If I lay it down, if the cork comes off, the fridge 😭.
It's not tasteful if I transfer it to other bottles😭
I want a cellar 💰. ちばさんI was curious about this one when I saw it on YouTube.
It's a fresh and tasty one with a bitter taste, probably derived from olive yeast. ちばさんI never get tired of it no matter how many times I drink it.
Cosmetically strong. A bottle to always keep on hand. ちばさんI knew before I drank it that it would be delicious.
I love it so much! ma-ki-Good morning, Chiba-san!
I'm sure it's delicious, isn't it? ちばさんGood evening.
It really is. One of these makes life a little more enjoyable. ちばさんRepeat & repeat.
I thought I just opened it and now it's more than half gone.
A bottle disappears quickly. I'll have to get some more. バウムToday we have a new Nanada brand 🍶.
510 "GOTO" named after the toji (master brewer)!
The liquor store we visited was holding a tasting event, and we decided to bring this sake with us after taking a sip 😋.
The aroma is mild and the mouthfeel is clean and crisp, with a nice dryness.
It has a moderate spiciness and a slightly different taste from the previous Shichida, and one can sense the attention to detail of the toji (master brewer).
I don't know if this will become a regular item, but I hope it does 😍. バウムTonight is the first "Masumi" 🍶 in a while.
Speaking of Masumi, we have only had one dry bottle, but we opened the bottle with a new sake.
The aroma is subdued and the taste is mild 😊.
It's refreshing, not too sweet, not too spicy, just the right amount of mouthfeel 😋.
I later realized that the low alcohol content made it even more smooth and easy to drink 😋 It was a different saké from the Masumi saké I have had so far, and it was also delicious 😍. 
バウムThe new year starts today!
After a successful day, we are getting back to normal operations, and we opened the first bottle of our
Yoshida Kurau" 🍶, the first in the series.
The aroma is subdued, and you can feel a slight petitiveness on the tongue.
The finish is clean and refreshing.
I've had Tetorigawa from the same brewery, but it's completely different ⁉️
It's unexpectedly refreshing and clean, and it keeps going and going and going.
It's like I say ❗️ every time I drink it 😅.
Empty bottle in no time💦.
I don't know if it's because it's a delicious sake or to relieve the fatigue of the new year, but it was definitely delicious 😍 コタローGood evening, Mr. Baum 🌙
I haven't caught up on posting, but I also had this the other day 😋 It's light, fresh and really tasty and you'll be able to eat it before you know it 🥳Good luck with the new year 😂. バウムKotaro-san! Good morning😊I've been curious about this sake for a while... but I haven't been able to bring it here, but I didn't realize how good it was 💦I guess I haven't met any good sake yet 😅I'm looking forward to meeting new ones in the new year! RecommendedContentsSectionView.title
