kuma
I got a delicious Kaygetsu one. It tastes sharp and Kochi-ish. We enjoyed it with sashimi!
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kuma
I had a bottle of Nama Hashiroshi Junmai Yuho, hot sake. Gentle rice flavor. Tamakae is delicious. We had it with oden (Japanese soup stock) and were blissfully happy.
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kuma
Iwaki Kotobuki is a refreshing and tasty wine. It is a stable regular.
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kuma
It is clean, but has a strong umami flavor. Niigata sake is here to stay.
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kuma
Shinkame is best heated! Stable flavor. I never get tired of it.
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kuma
I heated it up. Gentle taste. Aizu Musume is a must-have.
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kuma
Fruity and fresh! Overall, gorgeous. Insanely delicious!
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kuma
Easy to drink and refreshing, this sake is good for sake beginners. The label is nice!
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kuma
This sake has a faint scent of wine. We could have chosen a wine glass, but we had it poured into a sake glass as usual. The impression was that it was clean but firm.
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kuma
It was a juicy frufi. Good.
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kuma
We had it warmed up. Yamahai and dry sake go well together when heated.
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kuma
Today's selection is from Touhoku Izumi. It is dry, but has a good floral flavor of Omachi.
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kuma
Very juicy and fruity. The taste is refreshing and spring sake at its finest. Very good.
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kuma
It was a sweet type. The sharpness was okay. The brand name "Uki Uki" is Good.
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kuma
The sake was slightly sweet and easy to drink. Since it is a Kochi sake, it was served with bonito.
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kuma
I had it for the first time. It is a very easy to drink sake, and you can't let your guard down. Delicious.
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kuma
We had a bottle of Haruwata from Wataya. Slightly sweet and refreshing sake. Good.
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kuma
I had it with warmed sake. Gentle and mellow taste. Goes well with warmed sake. It was a joint development of four breweries in the San'in region, which is also good.
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kuma
The name sounds very strong, but it has a refreshing umakuchi taste. It also has a gentle taste.
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