ちさと
It's hot today, so I'm going to drink it with kamizen-rokkeshu.
A refreshing sake with a good balance of sweetness and sourness.
It is like an apple sake.
It is delicious.
It might be good as an aperitif or something.
Japanese>English
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ちさと
Today we will have Naekaya from a nearby liquor store.
The accompaniment is sashimi.
The first sip has a fluffy acidity, but the mellow rice aroma and sweetness soon follow, mixing nicely.
It is a delicious sake with a lingering aftertaste that only a junmai ginjo can provide.
The sashimi was flatfish Engawa. It goes well with sake!
It enhances the flavor of the sashimi, but at the same time, the flavor goes away easily. It is delicious.
Japanese>English
ちさと
I was nice and tired from walking around the large park today.
In the evening, we had sashimi with Kamizen.
The ingredients were bonito and sea bream.
Kamizen is a light, refreshing drink, and delicious.
It goes perfectly with sashimi.
After all, kamizen is delicious.
Japanese>English
ちさと
I am here in Tokyo today.
We went to an izakaya for dinner.
The restaurant we were aiming for was full, so we went to a nearby Kyushu Izakaya.
We had a motsu nabe and some sake.
We wanted something sharp, so we followed the menu and chose the Uguisu Honjozo from the garden.
I was surprised when I drank it and my wife and I said, "It's water. It's a good sake." I️and my wife said, "It's water.
The waitress showed us the bottle.
It is a good sake.
It's good that it has such a good mouthfeel and rice flavor!
Japanese>English
ちさと
Today I'm going to sit back and enjoy some sake 🍶.
We will have Wakatsuru Gen.
It is your usual sake.
It is not special, but it is crisp and never gets boring. It is a good sake that does not disturb the taste of sashimi.
Japanese>English
ちさと
The second bottle of the day was a special Junmai Hiyoroshi from Fukushima Nihonmatsu.
I was able to purchase this one at a reasonable price.
The aroma is mellow and the taste is smooth.
The flavor of the rice spreads.
It has a sweetness that is delicious.
It goes well with the mountain burdock rolls.
Japanese>English
ちさと
After skiing, we had a cup of Nakurayama, a Fukushima local sake.
It's very easy to drink, and it's perfect for the feeling that it was made with famous water. It has a hint of sweetness and a smooth taste.
It's a good sake for a meal.
Japanese>English
ちさと
It's been a while since I've had sake.
Today we will have sashimi and Koganezawa as cold sake.
It had a very fruity taste, a refreshing sweetness from the rice, and a crispness that came through quickly.
It is a well-balanced sake.
It is a well-balanced sake that goes well with bonito sashimi.
Japanese>English
ちさと
First, a cold sake.
It is a beautiful clear sake.
The taste is sweet at first. It's delicious.
The sweetness comes from the rice, but it's a very smooth sweet sake that is easy to drink, yet has a strong flavor.
The acidity comes out in the aftertaste, and the balance is good.
This is a winner.
Japanese>English
ちさと
We have a sake recommended by a liquor store we visited for the first time. It's a sake from Tottori. It has a nice label, just like Kitaro's hometown.
The moment you pour the sake, you can smell a sweet aroma.
When you put it in your mouth, the sweetness of the rice comes directly.
It's delicious ^_^ And sweet. It is really sweet.
It's so sweet you'd think it was sake.
It's almost like a sweet white wine.
But at the end, there is a strong sake feeling, and I am satisfied.
We had it with sashimi, but it has a strength that does not lose to the taste of tuna, and goes well with it. It is also the best match for fatty sea bream and bonito sashimi. I thought it might not go well with the sweet taste, but I was betrayed in a good way.
Please try it.
Japanese>English
ちさと
Today we are having dinner with a local sake.
The aroma is like a brewed sake, rather different from the image of Junmaishu. The mouthfeel of this sake is also smooth and drinkable like water. Although it is dry, it is very well balanced.
It goes well with bonito sashimi.
Japanese>English
ちさと
Today in the crop.
The aroma of sweet rice that smells fluffy.
When you take a sip, you can taste the sweetness of the rice directly.
After that, a refreshing sourness comes.
It has a very fruity taste.
It is delicious.
I think it goes well with white sashimi.
Please try it.
Japanese>English
ちさと
Today is my first sake in a long time.
I found Drunken Whale at the store and bought it without hesitation.
It was very hot, so we chilled it.
It has a crisp and clean taste.
But the aroma of the rice is very strong.
It goes well with sweet things. I paired it with sponge cake.
Japanese>English
ちさと
I found this at a roadside station in Niigata.
It's a limited quantity Junmai White Koji Namaishu called Kiki Ayaginu.
At the first sip, I was quite surprised.
It tastes sweet and sour, very fruity.
It's almost like wine.
It is not light, but it has a strong taste.
I'm surprised that the rice can give this taste.
However, it seems to choose a snack.
It is delicious.
Japanese>English
ちさと
Purchased at a roadside station. It is almost transparent or light yellow.
It has a very strong aroma and a sweet smell of sake.
It has a very fruity taste and the sweetness of the rice comes afterwards. The aftertaste is refreshing. It seems to go well with light sashimi. This time, I had a glass of wine with wasabi pickled yam.
Japanese>English
ちさと
It has been a long time since I had a sake from Toyama.
It has a nice aroma of fresh sake.
It is served cold.
The yeast is still alive, and the unique sourness of the unpasteurized sake and the taste of the rice come afterwards.
It's delicious.
Japanese>English
ちさと
This is the first label I saw in a liquor store. According to the clerk, those who know what they're talking about can smell a hint of strawberry.
When I tried it, it was a sweet and delicious sake. Unfortunately, I couldn't detect any strawberry aroma.
It went well with the rice, and we enjoyed it very much.
I forgot to take a picture.
Japanese>English
ちさと
I bought it on a recommendation for heated sake, but I started with cold sake. When I tried it, it was indeed a light, dry sake. It has a crisp acidity rather than the sweetness of the rice. I think I can drink it without getting tired of it.
Japanese>English
ちさと
This sake is easy to drink.
It is almost clear and clean sake with no corners.
Just the right amount of rice flavor and cleanliness.
It is delicious.
Japanese>English
ちさと
I bought this limited edition sake at Echigo Yuzawa in March last year for the Niigata Sake Festival.
At first sip, it has a refreshing sour taste. But the taste of the rice is strong and delicious.
It is more like a good combination of Junmai-shu and unfiltered Genshu rather than Junmai-Daiginjo. I am satisfied.
Japanese>English