ナカネさん
I couldn't resist. Next.
Oh, wow! This one is gorgeous (for Shizuoka, that is. (Hana to hana is a dare!)!
The aroma is moderate, but the taste is certainly a little different from the old Shizuoka Ginjo!
Delicious!
Japanese>English
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ナカネさん
It's called a drinking contest.
Oh, wow!
It's totally different, this one has a (relatively) stronger sweetness and umami.
Japanese>English
ナカネさん
After having the rest of last night's food, here is today's
It's so snappy!
[Postscript
The taste of rice goes up a lot when it gets warmed up a little. I guess it's better not to overcool the koyogi after all.
Japanese>English
ナカネさん
Well, if I say it looks like a koyoromo, it is, but my impression is that it is weak as a ginjo.
Maybe it would be better to raise the temperature a little.
Japanese>English
ナカネさん
Obon Home Special Week 2
Although the aroma is not strong, it has a good umami flavor in a very sharp taste, perfect for a mid-meal drink!
It will bring out the best in any foodstuff!
Japanese>English
ナカネさん
Obon Home Special Week
Is it possible that it's local?
It is cheap and tasty, in the 1,100 yen range!
It has an aroma that will nestle nicely on its own or in a meal👍.
Japanese>English
KoeigikuHarujion
ナカネさん
It's so refreshing!
Japanese>English
ナカネさん
Since we have a handful of them, here's the next one
Japanese>English
ナカネさん
Annual summer birthday party at our house
Japanese>English
Tenbi特別純米 2022年5月
NaminootoNami no Oto Te to Te
Suishin名誉酔心 純米大吟醸生地 大粒ダイヤ100%
Takachiyoシン・タカチヨ A-TYPE 破
Sharaku大吟醸 しずく取り
ナカネさん
かっけー！
Hakuin Masamune純米吟醸 R04BY
