Nama-shu is delicious, but it's sake! But it's sake, not just a dry sake, but a strong alcohol taste.
I bought it because I thought it was a rare sake from Hakata, but I'm glad I did.
It was a solid sake.
I had never seen it before and I couldn't help but order it.
An encounter with the unknown...
It was delicious!
It was delicious...
A jacket with nothing but a special feeling.
When you drink it, you'll be drinking sake.
Akita sake after all!
It's a good sake with a strong taste.
I like the strong taste.
I am ashamed to say that this is the first time I have heard of Hana-no-Kouzou sake brewing.
As the name suggests, it is a gorgeous sake.
I felt a sense of solidity because I had drunk a light gassy sake before that.
From the jacket to the mouthfeel, it felt like an inviting sake.
Delicious.
The jacket gives off an atmosphere...this is a stylish bottle, and when you drink it, you will be pleasantly surprised by the gorgeous gasiness.
The alcohol content is not too high, and it is easy to drink with a delicious flavor.
I think it's good for seducing women. ☺️
It was full of sake feeling.
Just like the jacket? Sake that is just like the jacket! I don't know how to describe it.
I don't know how to describe it, but although it is called Daiginjo, it is more like a heavy drink when you want to drink sake rather than a tasty one.
Of course, it was a delicious bottle.
A sweet, girlie, and truly dessert-like taste that is hard to imagine from the orthodoxy of Takashimizu.
It should be in the wine family, not the sake family.
A stylish bottle.
A delicious sake with a clear, crisp, and clean sake feel.
The rugged label gives it a sense of cleanliness that makes it even more delicious.
Gunma has many delicious sake 🍶.
I don't have to tell you, it's empty.
It's been 25 years since I first encountered it.
It's both appreciated and precious, and naturally delicious.
It is a happy sake.
A sparkling, clear nigori.
I like this one among many sweet nigori. If it were more tangy and sour, it would be like doburoku, but it is refreshing and delicious.
It is rare, and I couldn't even read the name on the jacket because it was written so cleverly, but I found a good sake.
It looks sweet, but it's not.
It looks beautiful and looks good poured into a champagne glass.
Red yeast rice is a big deal, but I don't think it has anything to do with this one.
It's a bottle that looks like a spring sake.
A bottle with gold leaf for celebratory occasions.
It is easy to drink and has a clear and tasty taste, but you need to be careful because it has a lot of alcohol.
So it might be better to stop with a bottle of this size.
A bottle with gold leaf for celebratory occasions.
It is easy to drink and has a clear and tasty taste, but you need to be careful because it has a lot of alcohol.
So it might be better to stop with a bottle of this size.