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I participated in the online brewery tour.
Sparkling rice.
It has a good balance of sizzle, flavor, and acidity.
It was so delicious that the bottle was empty before I realized it.
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Kazenomori風の森 露葉風 80 無濾過無加水
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Here's a toast to my favorite Kaze no Mori!
The taste is quite voluminous because the rice is polished to 80%. It has a rich roundness like a pineapple.
Thanks to the beautiful acidity and fizziness typical of Kaze no Mori, you don't feel the sweetness or the high alcohol content at all. This is delicious.
It's going to be empty soon!
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memorandum
Instrument green. Nakadori.
This taste is sui in Honjozo!
Fruitiness like pineapple and melon. Juicy and slightly effervescent. The balance of sweetness and acidity was also great.
This is a great bottle for the price.
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memorandum
This is my favorite Kaze no Mori. 80% milled rice with this taste.
Natural and fresh! When you pour it into a glass, you can see a slight bubble. It has a melon-like aroma that is unique to raw sake. The taste of the rice is unique to low rice polishing. It is truly "rice juice".
The balance of volume and acidity is also perfect.
It was perfect with cream cheese and smoked salmon.
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Niwa no Uguisuうすにごり生 純米吟醸
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Freshly pressed Junmai Ginjo.
It is bottled without any filtration process and released as raw sake.
It is fresh and fruity as only new sake can be.
When the ori gets involved, the unique sweetness of the light nigori and the light foamy mouthfeel create an outstanding flavor.
It has no peculiarities, and you can enjoy drinking it without hesitation!
It would be a good marriage with Italian or French cuisine.
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Kazenomori秋津穂657 無濾過無加水生酒
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Memorandum
Akitsuho 65. fruity sweetness, fresh effervescence typical of Kaze no Mori.
The balance of umami and moderate bitterness is excellent. It is a stable taste.
It has just the right amount of fizziness and sweetness, and it goes right in.
A very delicious sake that you will never get tired of drinking.
It's a great cospa, and one of my favorites!
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Tenbi純米吟醸 生原酒
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Memorandum
Tenbi I got it!
It was highly rated and I was very excited about it until I opened it.
It has a very fruity aroma.
It has the crispness of Junmai Ginjo. Sourness, sweetness, and bitterness. It's delicious.
It is full of flavor.
Even though it is an unpasteurized sake, it is light and easy to drink without any peculiarities!
I am looking forward to drinking it from now on.
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Zaku作 新酒 2020 純米大吟醸
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Memorandum
It's a new sake of "Saku".
The last bottle at a liquor store near here! I'm glad to have met it.
You can enjoy the freshness of new sake. It has a refreshing sweetness like a pear, some acidity and bitterness. The aftertaste is clean.
It is elegant, beautiful, gorgeous, and has no peculiarities. You can drink it easily.
It is a sake that I want to drink every year.
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Banshuikkonspring shine
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Memorandum
Vivid acidity. A sweetness like a soft spring breeze that you feel in the middle of a clean drinking mouth.
You can drink as many glasses as you want, feeling the flavor and taste!
It is a Moromi Genshu and the alcohol is slightly reduced to 15 degrees. It is a malt sake with a slightly low alcohol content of 15 degrees. I would like to pair it with refreshing spring ingredients such as wild vegetables and grilled Spanish mackerel.
This is delicious!
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Fusano KankikuOCEAN99シリーズ無濾過生原酒
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Memorandum
My favorite OCEAN 99 series. Ginkai.
The aroma is modest but fruity.
In the mouth, it has a fruity sweetness, a delicious rice flavor, and a slightly bitter after flavor. Just the right balance.
It is fresh and juicy. And juicy. Very tasty!
Cosmetically very satisfying too!
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Fusano Kankiku寒菊 Limited Edition コシヒカリ90 槽場汲み無濾過生原酒 純米酒
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Memorandum
Cold chrysanthemum Koshihikari 90 Rice of Chiba series.
The label was so flashy I had to buy it!
Right after opening the bottle, it is fresh and petite. It is sweet and like a fruit juice. It is gassy and sharp.
Delicious!
I'm impressed that it can taste like this even though it's Koshihikari and almost no grinding is done.
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Aramasaラピス2019
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It has a fluffy wooden vat aroma rather than a fruitiness like lychee or muscat.
The fruitiness comes out later as time goes by.
The flavor is light, and some people may find it a little lacking.
The aftertaste is sharp.
Delicious! You will drink too much.
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Suigei酔鯨 純米吟醸 高育54号 新酒生酒
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This is a new sake of Drunken Whale. Fresh and delicious! Fresh citrus acidity, crisp and clean aftertaste.
A dry sake that goes well with fish!
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Nanyo Jozo (Hanyu City, Saitama Prefecture) Hanayo-Yuku Junmai Ginjo Yamadanishiki Mafiltered Raw Sake
Rice Polishing Ratio: 55% Alcohol Content: 16% Sake Content: - Acidity: - Rice: 100% Yamadanishiki
Pineapple scent from the opening of the bottle.
It has a pineapple-like aroma that goes beyond melon.
It has both sourness and bitterness. Sweet and delicious! You don't need any side dishes. It can be enjoyed with just sake! So this is Hanayo-yoku?
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Cheers! Celebrating the release of "Women in Love with Sake
It is made from "eight antiseed" rice, which has been revived after a hundred years.
It has a slightly bitter taste and a herbal taste. Pale and bitter sake. You will be addicted to it.
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Fukuchou's export label
Fruity and mellow, soft and easy to drink.
The aftertaste is clean and slightly dry.
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