Ginban純米大吟醸 播州50
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A light, dry Junmai Daiginjo-shu with a mild aroma and mellow mouthfeel that goes down the throat.
It is a delicious sake at a cost-effective price.
Japanese>English
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Imanishiki特別純米酒 酒槽搾り
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It has a full-bodied aroma, and its delicious flavor spreads quickly in the mouth, leaving a lingering aftertaste. It is light, so it goes well with all kinds of food.
Japanese>English
ヤスヤスヤスヤス
It is a little dry and thick in the mouth.
The umami taste spreads afterward and passes through the nose.
Japanese>English
ヤスヤスヤスヤス
Renewed this fall.
Orange label
It has a freshness to it.
The taste is definitely Naekaya Junmai Ginjo
One word: delicious!
It is perfect with Toyama sashimi when well chilled.
Japanese>English
ヤスヤスヤスヤス
Dry taste that comes with a gusto.
Umami flavor spreads in the mouth afterward
Goes well with Himi yellowtail and fresh fish.
Thank you for the treat.
Japanese>English
Fumigiku雪立華 純米吟醸
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Yukitachika is a sister sake of Junmai Ginjo "Daiseiya
First, the lapis lazuli color of the bottle stimulates the sense of sight.
Next, when the bottle is opened, the sound of the first shot is heard, creating an aural enjoyment and anticipation.
When you put it in your mouth, you can taste the umami and sweetness of the rice.
It tastes delicious.
As expected of FUMIKIKIKUIKU, we are very impressed.
Japanese>English
Kagatobi超辛口 山廃純米
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First of all, it is brown in color with a full-bodied aroma and a sour taste.
The taste is sharp and dry.
Japanese>English
Kagatobi純米大吟醸46限定醸造
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It seems that 100% Hyakumangoku No Shiro from Ishikawa Prefecture is used and the rice polishing ratio is polished to 46%, named after the white of the name. The limited-quantity Junmai Daiginjo has a pleasant fruity aroma and a clean, crisp taste.
The white color with gold letters gives it a rich feeling.
Japanese>English
ヤスヤスヤスヤス
Color is light and aroma is full.
The taste is clean but has a richness.
The taste is refreshing, but has a richness that goes down your throat and gives you a delicious sensation.
The aroma that passes through the nose afterwards
It is a happy feeling.
High cost performance
It is a high cost-performance bottle.
Japanese>English
ヤスヤスヤスヤス
I was told that it is recommended to drink it chilled.
I had it well chilled.
It is a very elegant sake with a very soft and sweet aroma on the palate and throat.
It was a perfect end to the summer season, as the days are starting to feel the arrival of autumn.
Japanese>English
BornGOLD無濾過純米大吟醸
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The moment you see Bon GOLD, you will want to drink it.
The bottle is transparent and the label is gold. The color of the sake in the transparent bottle can be visually confirmed to be a light golden color.
This appearance looks delicious to the eye.
The sake is pure and unfiltered, just as it was pressed.
The aroma, the throat sensation, and the lingering aftertaste through the nose
It was a delicious sake that was worth more than its price.
Japanese>English
ヤスヤスヤスヤス
I thought it had a smooth mouthfeel and was very fruity, as is typical of Manjusen's sake. The lingering aftertaste after finishing the sake was also very pleasant, as it receded quietly and smoothly.
Japanese>English
Masuizumi本格吟醸辛口ますいずみ
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It is a wonderful sake that conveys a cool, refreshing feeling from the bottle. It is dangerous to drink it gulping. As I drank it, I thought I could somehow feel midsummer. I want to visit Iwase in summer, where the brewery is located.
Japanese>English
ヤスヤスヤスヤス
This is a fruity daiginjo with a high aroma and sweetness.
With a crisp finish, it is well made and the depth of flavor is impressive!
A Daiginjo that has won numerous awards and is highly acclaimed by Hanaya. One word: delicious!
Japanese>English
ヤスヤスヤスヤス
It has an aroma, rich flavor, and a sharp, dry taste. It is delicious when well chilled.
Japanese>English
Fumigiku純米吟醸 生酒
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In the mouth, the unique aroma of rice in the sake is first noticeable, followed by the sweetness and umami, and finally the acidity.
Fumikiku is a truly delicious sake.
Japanese>English
Kid純米大吟醸 山田錦
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Polished to 50% Yamadanishiki, this Junmai Daiginjo is gorgeous and fruity. You can fully enjoy the sweetness and flavor unique to Junmai Daiginjo. We always get it in Wakayama.
It is a really delicious sake.
Japanese>English
Nokaya純米大吟醸 山田錦
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This bottle is made from Yamadanishiki, polished to 38% rice by Wakatsuru Shuzo.
It has a delicate sweetness and a full, powerful, deep and delicious flavor.
It has a delicate sweetness and a full, powerful, deep, and delicious flavor.
Japanese>English
ヤスヤスヤスヤス
In the mouth, sweetness and acidity spread at once. It is a Junmai Daiginjo with excellent cost performance.
Japanese>English
Hanaharu純米大吟醸 結芽の奏
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The aroma is mild and smooth. The umami of rice spreads in the mouth gradually and pleasantly. The impression is that the flavor of the rice is quickly cut off.
Japanese>English