ヤスヤスヤスヤス
Renewed this fall.
Orange label
It has a freshness to it.
The taste is definitely Naekaya Junmai Ginjo
One word: delicious!
It is perfect with Toyama sashimi when well chilled.
Japanese>English
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ヤスヤスヤスヤス
Dry taste that comes with a gusto.
Umami flavor spreads in the mouth afterward
Goes well with Himi yellowtail and fresh fish.
Thank you for the treat.
Japanese>English
Fumigiku雪立華 純米吟醸
ヤスヤスヤスヤス
Yukitachika is a sister sake of Junmai Ginjo "Daiseiya
First, the lapis lazuli color of the bottle stimulates the sense of sight.
Next, when the bottle is opened, the sound of the first shot is heard, creating an aural enjoyment and anticipation.
When you put it in your mouth, you can taste the umami and sweetness of the rice.
It tastes delicious.
As expected of FUMIKIKIKUIKU, we are very impressed.
Japanese>English
Kagatobi超辛口 山廃純米
ヤスヤスヤスヤス
First of all, it is brown in color with a full-bodied aroma and a sour taste.
The taste is sharp and dry.
Japanese>English
Kagatobi純米大吟醸46限定醸造
ヤスヤスヤスヤス
It seems that 100% Hyakumangoku No Shiro from Ishikawa Prefecture is used and the rice polishing ratio is polished to 46%, named after the white of the name. The limited-quantity Junmai Daiginjo has a pleasant fruity aroma and a clean, crisp taste.
The white color with gold letters gives it a rich feeling.
Japanese>English
ヤスヤスヤスヤス
Color is light and aroma is full.
The taste is clean but has a richness.
The taste is refreshing, but has a richness that goes down your throat and gives you a delicious sensation.
The aroma that passes through the nose afterwards
It is a happy feeling.
High cost performance
It is a high cost-performance bottle.
Japanese>English
ヤスヤスヤスヤス
I was told that it is recommended to drink it chilled.
I had it well chilled.
It is a very elegant sake with a very soft and sweet aroma on the palate and throat.
It was a perfect end to the summer season, as the days are starting to feel the arrival of autumn.
Japanese>English
BornGOLD無濾過純米大吟醸
ヤスヤスヤスヤス
The moment you see Bon GOLD, you will want to drink it.
The bottle is transparent and the label is gold. The color of the sake in the transparent bottle can be visually confirmed to be a light golden color.
This appearance looks delicious to the eye.
The sake is pure and unfiltered, just as it was pressed.
The aroma, the throat sensation, and the lingering aftertaste through the nose
It was a delicious sake that was worth more than its price.
Japanese>English
ヤスヤスヤスヤス
I thought it had a smooth mouthfeel and was very fruity, as is typical of Manjusen's sake. The lingering aftertaste after finishing the sake was also very pleasant, as it receded quietly and smoothly.
Japanese>English
Masuizumi本格吟醸辛口ますいずみ
ヤスヤスヤスヤス
It is a wonderful sake that conveys a cool, refreshing feeling from the bottle. It is dangerous to drink it gulping. As I drank it, I thought I could somehow feel midsummer. I want to visit Iwase in summer, where the brewery is located.
Japanese>English
ヤスヤスヤスヤス
This is a fruity daiginjo with a high aroma and sweetness.
With a crisp finish, it is well made and the depth of flavor is impressive!
A Daiginjo that has won numerous awards and is highly acclaimed by Hanaya. One word: delicious!
Japanese>English
ヤスヤスヤスヤス
It has an aroma, rich flavor, and a sharp, dry taste. It is delicious when well chilled.
Japanese>English
Fumigiku純米吟醸 生酒
ヤスヤスヤスヤス
In the mouth, the unique aroma of rice in the sake is first noticeable, followed by the sweetness and umami, and finally the acidity.
Fumikiku is a truly delicious sake.
Japanese>English
Kid純米大吟醸 山田錦
ヤスヤスヤスヤス
Polished to 50% Yamadanishiki, this Junmai Daiginjo is gorgeous and fruity. You can fully enjoy the sweetness and flavor unique to Junmai Daiginjo. We always get it in Wakayama.
It is a really delicious sake.
Japanese>English
Nokaya純米大吟醸 山田錦
ヤスヤスヤスヤス
This bottle is made from Yamadanishiki, polished to 38% rice by Wakatsuru Shuzo.
It has a delicate sweetness and a full, powerful, deep and delicious flavor.
It has a delicate sweetness and a full, powerful, deep, and delicious flavor.
Japanese>English
ヤスヤスヤスヤス
In the mouth, sweetness and acidity spread at once. It is a Junmai Daiginjo with excellent cost performance.
Japanese>English
Hanaharu純米大吟醸 結芽の奏
ヤスヤスヤスヤス
The aroma is mild and smooth. The umami of rice spreads in the mouth gradually and pleasantly. The impression is that the flavor of the rice is quickly cut off.
Japanese>English
Shirataki純米吟醸 上善如水
ヤスヤスヤスヤス
Light, dry, and smooth mouthfeel
Slightly refreshing on the nose and
It leaves a delicious taste in the mouth.
Japanese>English
Tenryo純米吟醸生貯蔵酒 下呂温泉限定
ヤスヤスヤスヤス
Junmai Ginjyo Nama-Shu, Hidahomare polished to 55%.
This sake is only available at Gero Onsen (Gero Hot Springs).
The alcohol content is slightly higher at 17%. It has a fruity aroma and a smooth and mellow taste on the palate.
Japanese>English
Haneya純米吟醸 華吹雪
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Limited edition made with sake rice from outside the prefecture
Uses "Hanabukiyuki," a sake brewing rice grown in the Aomori region. The rice has a strong flavor.
The taste of the rice is strong, and the crisp and refreshing taste leaves a deep lingering aftertaste.
Japanese>English